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Farming

Conservation groups don’t like ‘unpalatable truth’

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Post-badger: A hedgehog experiences nature

THE FARMERS’ Union of Wales has warned that conservation bodies have their heads in the sand over the devastating impact badgers have had on hedgehog numbers, and are doing conservation a great disservice by scapegoating farmers.

The State of British Hedgehogs 2018 report released on February 7 by the British Hedgehog Preservation Society and the People’s Trust for Endangered Species estimates that hedgehog numbers have halved since the beginning of the century, and places the lion’s share of the blame on intensive farming.

However, world leading hedgehog expert Dr Pat Morris, author of The New Hedgehog Book, wrote in his 2006 book “The implications [of high badger population densities] for hedgehog survival are serious…ignoring the issue or pretending that badgers exist only by harmless drinking of rainwater doesn’t help at all.”

A survey of badger numbers between November 2011 and March 2013 found that badger numbers in England and Wales have increased by between 70% and 105% in the past 25 years.

“Dr Morris is named in the State of British Hedgehogs 2018 report as the instigator of the first survey of hedgehogs based on animals killed on roads, but no mention is made of his concerns regarding high badger numbers having such a devastating impact on hedgehogs.

The issue is dismissed and swept under the carpet, despite overwhelming scientific evidence of the impact of badger predation, while farmers are effectively singled out as being to blame,” said FUW President Glyn Roberts.

A 2014 peer reviewed study of hedgehog numbers in ten 100km2 areas where badgers were culled in England found that “…counts of hedgehogs more than doubled over a 5-year period from the start of badger culling, whereas hedgehog counts did not change where there was no badger culling.”

Mr Roberts said: “Of course there are areas where intensive farming has had a detrimental impact on hedgehog numbers, but it is simply wrong to paint the whole of the UK as being like that – the fall in hedgehog numbers has in fact coincided with farmers planting more hedges.”

Mr Roberts added that this view was backed up by the RSPB, who said that losses of managed hedges appear to have halted in the mid-1990s, while the net length of hedges in the UK was stable or increasing.

The British Hedgehog Preservation Society and the People’s Trust for Endangered Species report said it was planning to engage with the farming community to ‘stem the alarming decline of our country hedgehogs’.

The likelihood is that there is a range of events causing impacts on the hedgehog population. Certain types of pesticides affect the hedgehog’s food chain, while larger and more open fields with less substantial hedgerows might also contribute to hedgehog predation and decline. The increased use of road vehicles is a certain factor, as is urban and suburban spread. Unusually, domestic pets are not a major hazard for hedgehog populations.

In rural Wales, however, the dramatic explosion in badger populations cannot be ignored as a significant factor in driving the decline of hedgehog numbers.

In the early-2000s, an investigation was carried out by the Small Mammal Specialist Group into patterns in hedgehog and badger populations across hundreds of square kilometres of rural southwest England and the midlands. One important finding was that hedgehogs appeared to be absent from large swathes of pastoral grasslands where they are thought to have once been commonplace. The group surveyed hedgehogs in a number of areas which were geographically and ecologically similar, but with different levels of badger culling.

Hedgehog numbers in suburban areas doubled during the five years of badger culling, and remained static in areas without culling. This demonstrated for the first time that badger predation is a strong limiting factor for hedgehog populations in these particular habitats.

Until the mid to late 20th century, heavy persecution of badgers kept them at low numbers. The Badgers Act of 1973 introduced protections, enhanced by the 1992 Protection of Badgers Act. Consequently surveys published in January 2014 revealed that in the 25 years since the first survey in 1985-88, the number of badger social groups in England has doubled to around 71,600.

In pasture-dominated and mixed agricultural landscapes, and in some suburban habitats, badgers thrive with have plentiful denning opportunities and abundant food resources. The largest increases in the density of badger social groups have occurred in the landscapes that dominate southern, western and eastern England. These are also the areas where hedgehog declines are likely to be most severe.

While nobody is suggesting that badgers be culled to improve biodiversity and give hedgehogs a chance of re-establishing themselves, the refusal to acknowledge evidence which they find inconvenient suggests that the weight that can be given to the Hedgehog Survey is questionable.

Glyn Roberts suggested that those ignoring the evidence were simply unprepared to face the truth about natural predation: “By sweeping under the carpet the unpalatable truth that badgers eat hedgehogs, and that the doubling in badger numbers has had a catastrophic impact on hedgehog numbers, and scapegoating farmers by highlighting outdated ideas about hedge removal, conservation bodies are doing a huge disservice to hedgehogs and conservation.

“In fact, they are doing exactly what Dr Pat Morris warned of in his Hedgehog Book – burying their heads in the sand by pretending increased badger numbers are not a major threat to hedgehog survival.”

Farming

Big Farmland Bird Count returns

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JIM EGAN has sent out a rallying cry for people to pick up their binoculars and go bird-spotting for the Big Farmland Bird Count (BFBC) which returns on Friday, February 8.

The passionate organiser of the count, organised by the Game & Wildlife Conservation Trust (GWCT), is urging farmers, land managers, gamekeepers and all wildlife enthusiasts to spend 30 minutes recording what species they see on their patch of land from February 8th to the 17th.

Your support will help identify the farmland birds that are flourishing due to good conservation methods and ones in need of most support.

“It would be fantastic to see even more farmers to take part in the count this year,” said Jim.

“Counting birds on farms is a great way to recognise what species are there as well as being an opportunity to take time out and see the benefits of work such as wild seed mix and supplementary feeding.

“Taking part and submitting results enables us at GWCT to shout about the important conservation work many farmers are doing.

“We want landowners to be proud of their efforts. We will make sure that the public and policymakers hear about what can be achieved on Britain’s farms. The BFBC is a very positive way to showcase what can be achieved.”

Backing this vital citizen-science project, running for the sixth successive year, is the NFU, which is this year’s sponsor.

President Minette Batters is vowing her support to the count by going bird-watching on her farm in Downton, Wiltshire.

She will be joined on day one with GWCT biodiversity advisor Pete Thompson, an advocate of the count, both of whom will be ready with their binoculars, notepads and sharpened pencils, recording what they see.

“I am delighted to be taking part in this year’s GWCT Big Farmland Bird Count which the NFU is pleased to be sponsoring for the very first time,” she said.

“It’s becoming an important national event where thousands of farmers and growers around the country are able to take stock of and importantly, take pride in what they find on their land.

“The NFU supports initiatives like the Big Farmland Bird Count as without sound management of the environment, enhancement of habitats, protection of wildlife and support for pollinators and soils, we do not have farming businesses.

“So, I would encourage all farmers to take part, and also remember to submit your records to the GWCT, so we can pull together a vital national snapshot of the state of the nation when it comes to farmland birds.”

A record-breaking 1,000 people took part in last year’s count, recording 121 species across 950,000 acres.

A total of 25 red-listed species were recorded, with five appearing in the 25 most commonly seen species list. These include fieldfares, starlings, house sparrows, song thrushes and yellowhammers. The most plentiful of these were fieldfares and starlings, which were seen on nearly 40% of the farms taking part.

At the end of the count, the results will be analysed by the Trust. All participants will receive a report on the national results once they have been collated.

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Farming

OSR yields hit

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KLEFFMANN GROUP, a leading global market research organisation who conducts farmer surveys and panels throughout the world, has identified from its GB Winter Oilseed rape panel this year, that there has been a significant loss of this year’s planted area, with large regional differences being observed.

The group panel consists of 403 UK rape growers and calculates an original planted area in autumn 2018 of 581,030 hectares of winter rape. (The AHDB early bird survey is consistent with this figure at 582,000 hectares) However, 68 farmers have reported failed crops amounting to 6.28% of the total original planted area. This is 36,000 hectares lost. In the 2017/18 season, the percentage loss was just 1.62% so autumn 2018 has been much more hostile to rape survival by a factor of nearly 4 times.

The farmer survey has identified different proportions of hybrid and conventional variety adoption over a number of years. For the first time in many recent years, it appears that there is nearly a 50:50 proportion between hybrids and conventional rape varieties being sown on farm (285, 000 hectares of conventional varieties and 294,000 of hybrid varieties).

The survey shows a clear difference in failed crops by breeding method. In conventional varieties the area lost was 7.52% (21,400ha) of the area planted and of the restored hybrid varieties 5.16% of the crop planted (15,170ha) were lost.

Significant regional differences were also noted; Scotland, for example, had the lowest area of oilseed rape lost at just 0.91% of the original planted area, closely followed by the North East Region at 1.36%. The South East Region had the highest area of failed crop at 12.60%, followed by Yorkshire and the Humber Region at 9.75%. Between these extremes are the remaining regions; East Midlands suffered 3.5% loss, South West 4.34%, West Midlands (5.34%) and Eastern (7.29%).

Losses in cropping area have risen in comparison to the year 2018, where the crop failure amounted to just 1.62% of the original planted crop. Reasons for the crop losses are varied and include cabbage stem flea beetle damage (Neonicotinoids seed treatments are no longer permitted now and pyrethroid resistance in CSFB adults developing), poor establishment and in some regions, a lack of moisture has hindered germination.

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Farming

New Flock and Herd Health Officers

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HYBU Cig Cymru – Meat Promotion Wales (HCC) has appointed two new Flock and Herd Health Officers to its ambitious five-year Red Meat Development Programme, designed to equip Wales’s lamb and beef industry for a changing future.

The posts are key to delivering the programme’s commitment to helping farmers achieve on-farm efficiency and drive best practice in proactive animal health planning.

The programme is supported by the Welsh Government Rural Communities – Rural Development Programme 2014 – 2020, which is funded by the European Agricultural Fund for Rural Development and the Welsh Government.

Lowri Reed hails from a farming background near Llanon in central Ceredigion, whereas Lowri Williams is from Llanfihangel y Creuddyn near Aberystwyth, and is a graduate in Animal Management and Welfare from Harper Adams University.

Dr Rebekah Stuart, the coordinator of the Flock and Herd Health Project at HCC, said: “We’re delighted to have recruited two officers with experience and knowledge of agriculture and flock management to this important strand of work.

“There are few things that can have as great an impact on the efficiency and bottom line of a livestock enterprise as a proactive and coordinated approach to animal health and eradicating disease.

“The project will help farmers to work with vets to put health plans in place and monitor their effectiveness. Since opening an initial expression of interest window late last year at the Winter Fair, we’re encouraged by how many farmers are keen to be involved. We look forward to working with them to put this exciting project into action.”

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