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Farming

Gareth Raw Rees Memorial Scholarship 2018

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Previous Winners: 2017's recipients of the Raw Rees Scholarship

WANT to travel the world and learn more about agriculture in other countries?

Then this could be your chance as the Gareth Raw Rees Memorial Scholarship, supported by the NFU Mutual Charitable Trust, is making up to £2,500 available to lucky youngsters to make their travel dreams come true.

The Scholarship, which was renamed in 2008 thanks to an annual donation of £1000 from the NFU Mutual Charitable Trust, is looking for applicants considering travelling in the UK, Europe or further afield. If you are under 30 and would like some financial assistance with your travels then contact NFU Cymru for an application form – even if you have already received support from another scholarship or fund.

Neil Hamilton, AM for Mid & West Wales and Leader of UKIP Wales, is urging young famers, in his constituency, to travel and learn more about agriculture in other countries.

“This a wonderful opportunity for young farmers who are keen to learn more about agriculture and farming methods in other parts of the world.

“Ten young people benefited from the award last year and between them visited USA, Latvia, Argentina, Australia and New Zealand where they gained an insight into farming in these countries.

“As everybody knows, these days, it is more important than ever to gain a wider knowledge of the agricultural industry and it is great to see such opportunities available for young farmers in Wales.

“I would urge anyone interested to make sure they apply.”

NFU Cymru County Adviser, Peter Howells said, “The scholarship fund was launched in 1984 in memory of the late Gareth Raw Rees MBE from Ceredigion whose considerable energies had always been directed towards promoting the interests of young people in farming and in the countryside. He was a firm believer in the inestimable benefits of travelling towards the fulfilment of a broader and more rewarding education.”

The Scholarship is managed by the Raw Rees family; NFU Cymru; NFU Mutual; Wales YFC; the Institute of Biological, Environmental and Rural Sciences (IBERS) at Aberystwyth University and the Future Farmers of Wales.

“The Gareth Raw Rees Scholarship offers fantastic opportunities for young people to travel and learn from farming methods in other parts of the world,” said Dai Davies OBE, Chairman of NFU Mutual’s Advisory Board for Wales. “In today’s fast changing agricultural industry, it’s vital that our young farmers gain a wider perspective to help them farm successfully, which is why NFU Mutual is a strong supporter of the scholarship scheme. Over the years we’ve received some exceptional applications from some very capable and enterprising young people and have been able to support their efforts in visiting and learning about a variety of agricultural techniques employed all across the globe. We very much look forward to receiving some equally impressive applications once again in 2018.”

In 2017 10 young people benefited from the award, and between them visited New Zealand, USA, Latvia, Australia and Argentina.

For an application form, contact Peter Howells at NFU Cymru on 01982 554200 or email Peter.Howells@nfu.org.uk. A copy of the guidelines and an application form is also available on the NFU Cymru website www.nfu-cymru.org.uk

The closing date for applications is Friday May 4, 2018 and the winners will be announced at this year’s Royal Welsh Show.

Farming

2019 ‘a step into the unknown’

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IN HIS New Year Message Kevin Roberts, chair of Hybu Cig Cymru – Meat Promotion Wales (HCC) has said that never has a year brought such uncertainty, due to the ongoing political deadlock over Brexit.

Mr Roberts emphasised that the red meat industry, which brings £200m a year in export income for Wales and boasts the world-renowned PGI Welsh Lamb and PGI Welsh Beef brands, was one of the sectors with most to lose.

WTO Tariffs, which are likely to be levied in the absence of a deal, are 5-10% on many types of goods but on fresh red meat, they range from 40-80%. Independent studies have also identified the sheep sector, which is heavily dependent on exports of its premium-quality produce, as particularly vulnerable to a disruption in European trade.

HCC Chair Kevin Roberts said, “Throughout the past year, I’ve said time and again that the future is fundamentally bright for our industry. We have top-quality produce, brands which are recognised throughout the world, extremely dedicated producers and an industry which pulls in the same direction in promoting high standards in meat quality, welfare and sustainability.

“However, as 2019 dawns we find ourselves standing on a cliff edge,” he said. “Independent reports project a fall of 30% or more in farm-gate prices if there’s a chaotic Brexit, and farmers need certainty in order to invest and continue to develop their businesses.

“HCC is working with Government and others to put contingency plans in place as far as we can,” added Mr Roberts, “but the uncertainty and the range of potential outcomes are so great – just three months before the exit date – that the complexity involved is immense.

“Our industry’s New Year wish is simple; to be able to trade freely and fairly and have some certainty for the future.”

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Farming

NSA hits back at vegan campaign

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THE ARRIVAL of a new year is often a time of optimism, of making plans for the year ahead, but increasingly for livestock farmers, January is now the time producers find themselves arguing a torrent of false claims of crimes against animal welfare, the environment and human health that the media are so quick to promote as part of ‘Veganuary’.

And this year, the National Sheep Association (NSA) is ready to fight back against what it says is ‘a misguided and misleading campaign’.

NSA Chief Executive Phil Stocker says: “Make no doubt about it, behind the positive messages about Veganuary lies a well-coordinated campaign against livestock farming. Our concern is that our unique grass-based method of sheep production in Britain is hidden within more global and general statistics.

“We are seeing criticisms from welfare campaigners, rewilders, climate change campaigners, and health campaigners – but all these are connected and ignore the fact that UK sheep farming works very much in harmony with our environment, our landscapes, and our human ecology – creating a countryside the majority of the public love and producing a food product that is healthy and nutritious within a balanced diet.

“The climate change arguments that have been buoyed by the recent Paris Climate Change Summit ignore the fact that red meat from livestock that is part of a grass-based system is different from that raised in feedlots and in intensive situations. Even more misleading is that the carbon footprinting tools we use do not take account of whole life cycles and ignore the role of grasslands and grazing animals in storing carbon and organic matter in our soils and even in the wool they produce. I would go as far to suggest that ‘organic greenhouse gas cycling’ from grazed livestock should be treated separately from gas emissions derived from fossil fuels.”

NSA says the UK should be seeking to maintain or even increase sheep numbers here in the UK, related to market demand, but further encourage the distribution into areas that are devoid of livestock in order to provide the multi-functional outcomes that people are interested in today.

Mr Stocker concludes: “In the UK sheep are a form of positive and regenerative agriculture which keep our uplands and permanent pastures in good condition and improve our cropping lands in terms of soil quality and the ecological benefits of a return to mixed farming.

“Some people seem hell-bent on portraying sheep as a global enemy, but in fact, they are the ultimate in renewable technology and are an efficient form of productive land management that is planet friendly.”

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Farming

Sheep and goat inventory

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NFU CYMRU is reminding farmers that the 2019 Annual Sheep and Goat Inventory forms must be returned by February 1.

The form is a legal requirement and must be returned by no later than Friday, February 1, to avoid an increased risk of being selected for an inspection. The form should include the number of sheep and goats of which the farmer is the registered keeper, by CPH location, on January 1, 2019. Farmers must also record the number of sheep and goats on January 1 in their on-farm flock record to avoid a potential cross-compliance penalty.

Sheep and goat keepers have the option of completing the form online via www.eidcymru.org. However, keepers must have registered to EIDCymru prior to submitting the online inventory return. If you are completing the form electronically, you do not need to return the paper form

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