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WG to exceed apprentice target

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Ken Skates: Apprentices make a significant contribution to economy

THE WELSH GOVERNMENT is on course to exceed its target of providing 100,000 all-age, high-quality apprenticeships across Wales during this Assembly term, Economy Minister Ken Skates has said at the beginning of Apprenticeship Week.
Since the target was introduced, more than 74,000 individuals have embarked on an apprenticeship allowing them to learn whilst earning a wage and boost their career prospects.
Apprenticeship Week 2020 is a week-long celebration of the hard work and dedication of apprentices as well as the support and commitment shown by their employers. Events are taking place across Wales to mark the occasion.
The Welsh Government’s Apprenticeship Skills policy is aimed at aligning apprenticeships to meet the needs for a flourishing Welsh economy so Wales can compete globally with a highly skilled workforce.
The Apprenticeship Programme in Wales is funded by the Welsh Government with support from the European Social Fund.
Speaking as Apprenticeship Week gets underway, Economy Minister Ken Skates said: “In my role, I have met apprentices in all parts of Wales and it’s fantastic to see how they have grasped the opportunity to learn new skills, develop their knowledge and build confidence.
“It’s clear that apprenticeships make a significant contribution to the Welsh economy and drive our vision for a prosperous Wales.
“As a government, we are committed to seeing our workforce grow and our investment in apprenticeships is a great example of that.
“I want to see Wales lead the way and be a prime example to nations around the globe of how investing in apprenticeships can reap major benefits.
“With unemployment in Wales at a record low and our manifesto target of creating 100,000 apprenticeships in this assembly set to be exceeded, the Welsh Government can be rightly proud of the actions we’re taking to supercharge our economy.
“Apprenticeship Week offers us a fantastic opportunity to celebrate the tangible and very real difference apprentices and their employers make.
“Our ‘make a genius decision’ apprenticeship campaign is also playing a key role in encouraging businesses to recruit an apprentice and realise the positive difference they can make to the workplace.”
Mohammad Asghar AM/AC, the Shadow Minister for Further Education said: “Apprenticeships offer a different education and career path for many people, and such opportunities expand and enhance the range of provision available – and across the age range.
“Gone are the days when an apprenticeship was solely for young school leavers. The most recent figures from StatsWales indicate nearly 59,000 apprentices, ranging in age from the under-16s to later-life learners of over 65.”
Mr Asghar added that it is not only the age range that so impresses him, but also the breadth of the courses offered.
He continued: “We see also a very large range – from the agricultural sector to media, and from engineering to business – of industries covered. It is interesting to note, too, is that around 60 percent of all apprentices in Wales are female.
“I, and my Welsh Conservative colleagues, strongly believe that apprenticeships offer in many cases what a degree cannot, and that is the ability to ‘earn as you learn’, and this is one of the reasons why we back apprenticeships, and National Apprenticeship Week 2020.”

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Port of Milford Haven confirms compliance with National Marine Safety Code

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THE PORT OF MILFORD HAVEN has confirmed its compliance with the Maritime & Coastguard Agency’s Port Marine Safety Code (PMSC).

The confirmation comes following an audit by leading maritime consultants ABPmer.

The Port Marine Safety Code is a national standard that applies to all harbour authorities. The Code and its accompanying guidance provide an essential toolbox to ensure the control of risk and the maintenance of safety in ports and in the marine environment.

Port of Milford Haven’s Harbourmaster and Marine Director Mike Ryan is proud of the Port’s continued compliance with the Code.

“This is further endorsement and confirmation of everyone’s commitment here at the Port of Milford Haven to providing a safe operation for all port users,” said Mike.

Monty Smedley, ABPmer’s Lead PMSC Auditor, who conducted the audit, said: “I am very pleased to confirm to the Port of Milford Haven’s Board that their harbour operations demonstrated compliance with the requirements of the Code, with many examples that we considered to be industry best practice.”

The MCA’s Ports and VTS Policy Manager, James Hannon, who leads PMSC compliance for the UK government said: “The Code is recognised across the industry and has been developed in partnership by the UK government and industry over the last two decades. The resources set out how ports can assess risks, design safety management systems, and also install governance processes to ensure that a Designated Person is able to evaluate controls and report directly to port duty holders and boards.”

The Port of Milford Haven’s Board formally declares its compliance with the Port Marine Safety Code to the MCA every three years.

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Pembrokeshire business encourages others to take advantage of free courses

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IN LIGHT of the recent Welsh Government announcement on the re-opening of the Welsh tourism sector, Wales. A Food Destination is running a number of masterclass sessions tailored for the hospitality sector.

Wales. A Food Destination is a project which specialises in supporting retail and hospitality businesses to source, serve and sell Welsh food and drink through cafes, restaurants, shops, farmers markets, food festivals, B&B’s and tourist attractions.

Throughout April virtual workshop sessions will take place, covering a variety of areas such as local food and drink pairing, breakfast menu inspiration, how to offer the best customer experience possible, through to creating an authentic local eating experience, with a particular focus on sourcing local ingredients.

According to Laura Alexander, co-coordinator for Wales. A Food Destination, the aim is to give a helping hand to those in the sector looking to source, serve and sell Welsh food in a post Covid world,

“It is great that we are able to offer such a diverse range of training opportunities to hospitality businesses in Wales as the sector prepares to re-open. We know that a lot of businesses have been closed for a long time now, and are looking forward to re-opening and refreshing what they have to offer. We are keen to support them with opportunities for learning.

“The masterclass sessions will hopefully assist businesses in recognising how our first rate produce can make their offer even more attractive and help in boosting the sector at such a crucial time.”

One business who have benefitted from attending one of the recent workshops is Melin Tregwynt, based in Haverfordwest.

“It was great to take the time to look at what we can do to prepare for whatever re-opening throws our way this year. Also to be able to access such a brilliant resource of recipes, information and ideas. Thank you to all involved in delivering these courses.”

The good news is that all courses are delivered virtually and are fully funded for any business who sources, serves and sells Welsh food.

For a full list of courses available, please visit https://www.foodskills.cymru/wales-a-food-destination/events/

Wales. A Food Destination project offers fully funded one-to-one consultations, so if you are a retail and hospitality business and are looking for support or advice then please contact Laura Alexander at wales@lantra.co.uk.

Wales. A Food Destination is a project funded by the Welsh Rural Communities – Rural Development Programme 2014-2020. Its aim is to support businesses source, serve and sell Welsh Food & Drink.

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Marketing agency and PR specialist appointed for Visit Pembrokeshire

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Visit Pembrokeshire, Wales’ first Destination Management Organisation (DMO), which launched on 16th November 2020, said in a statement that it is delighted to announce that it has appointed both a marketing agency and a PR specialist.

In a statement, Visit Pembrokeshire said: “This is to help bring to life the county’s 2020-25 Destination Management Plan and to deliver a tourism campaign over the next 12 months.

“Following competitive pitches for both positions, Visit Pembrokeshire confirms that mr.h has been appointed as the marketing agency to develop a new brand identity and shared narrative for Pembrokeshire. The company specialises in the travel and lifestyle sectors and has been tasked with raising the profile of Pembrokeshire, including the destination’s year-round offering, dispersing visitors across the county and driving growth in the visitor economy.”

Also appointed is the experienced public relations specialist Travel PR, which will work in partnership with mr.h and the in-house team at Visit Pembrokeshire.

The shared aim of the agencies is to build awareness of Pembrokeshire’s many wonderful attributes, its ease of access and its year-round offerings – from its stunning coastline to its incredible range of authentic experiences. Growing tourism in a responsible and sustainable way is seen as vital.

The marketing campaign is being funded in part through the Enhancing Pembrokeshire Grant, a scheme which raises funds via second-home council tax premiums. Visit Pembrokeshire was awarded funds to launch an integrated 12-month marketing and PR campaign to grow the value of tourism in the county. Says Emma Thornton, Chief Executive, Visit Pembrokeshire: “This is an exciting step forward for Visit Pembrokeshire. These appointments come at an important time and will support destination recovery. Local businesses and the wider community will benefit from the investment, particularly given the challenges that the tourism industry has faced over the past year.”

Pembrokeshire County Council’s Cabinet Member for Economy, Tourism, Leisure and Culture, Paul Miller, says: “I’m delighted that Visit Pembrokeshire has made these high-quality appointments which will help to take Pembrokeshire to the next level, ensuring it is rightly seen as a world-class destination. I’m determined to support this industry which is so vital to jobs and our economic vitality, whilst ensuring that we manage the destination in a sustainable way to protect what makes it so special.”

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