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A plan of action for Welsh food and drink

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wales foodA NEW action plan setting out how the Welsh Government will help Wales’s food and drink industry grow by 30 percent to £7 billion by 2020 was launched on Thursday, June 12, by Alun Davies, the Minister for Natural Resources and Food. 

Wales’s food and farming industry is already a significant contributor to the Welsh economy and accounts for £5.2bn turnover, 45,000 jobs and £1.3bn Gross Value Added (GVA) in Wales. Towards Sustainable Growth: An Action Plan for the Food and Drink Industry 2014 – 2020 recognises the importance of the sector and lists 48 actions that will deliver greater profitability, growth and jobs. All actions are time-specific and will be measured against outcomes. They include: * Creating a Food & Drink Wales Industry Board to provide leadership and a voice for the industry * Developing the new Food & Drink Wales/ Bwyd a Diod Cymru identity for food and drink to emphasise Welsh provenance and promote trade and market development * Focusing on training to create a skilled and capable workforce throughout the food chain The Minister will address around 150 food businesses, farming unions, university representatives and key players from the UK’s food and drink industry in Cardiff later today and will set out how the plan will help achieve sustainable growth and a profitable future for the sector. Alun Davies said: “This is a very exciting time to be involved in the Welsh food and drink industry – we are progressing well, but we must do more to achieve our ambitious targeting of increasing the turnover of the food and drink sector by 30 percent over the next seven years. “In producing this plan we have listened to feedback from the industry and have worked to provide the support it needs to thrive – whether that be better research, administration support, help identifying market opportunities, business advice or financial investment. “This plan is not a high level strategy, it is completely focused on delivery. For it to be a success, the plan must be delivered in partnership between the industry and Government – with the new Food and Drink Industry Board representing the voice of the industry and providing clear, strong leadership.” The Minister is inviting nominations from the industry for the position of Chair of the Board and will announce this appointment at the Royal Welsh Show in July. Other speakers at the launch event included Tara McCarthy, Food & Beverages Director of Bord Bia (Irish Food Board) and James Withers, Chief Executive of Scotland Food and Drink, who will talk about their experiences of implementing food and drink strategies in their own countries. The Minister added: “I cannot overstate the importance of Welsh food. It has an impact on almost every part of our daily lives from our economy, climate, health and our ability to learn – as well as being central to the culture of Wales. “Despite successes in recent years, so far we have only scratched the surface in terms of what we can achieve and I see this action plan opening up new opportunities for our food producers in terms of exports, skills and training and increasing the profile and reputation of Welsh food.” The Farmers’ Union of Wales welcomed the Action Plan’s launch, describing it as an “ambitious document” which could have real benefits for the food industry in Wales. The Union stressed that the primary production sector is a vital aspect of the food and drink industry in Wales and a profitable farming industry will help deliver the ambitious targets within the plan. FUW president Emyr Jones said: “Wales has been without a strategic direction for food and drink over the past few years so today’s launch will begin the process of growing the Welsh food chain from farm to fork which, if implemented properly, could help farm businesses become more sustainable economically. “The programme aims to grow sales within the food and farming sector by 30% and the FUW welcomes the fact that many of its comments and suggestions submitted during the consultation process have been adopted as part of the strategy.” The strategy itself comprises 48 action proposals ranging from upskilling the labour force to public sector procurement and business growth and development. “The FUW will now consider the detail of the Action Plan and will contribute to the ongoing discussions on its implementation,” Mr Jones added.

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Farming

Warning to dog owners following recent attacks on livestock

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POLICE and Crime Commissioner Dafydd Llywelyn has issued a warning to dog owners that they face being prosecuted if they fail to keep their dogs under control when out walking the country side.

His warning comes following reports of several recent incidents whereby livestock have been attacked or killed by dogs in rural parts across the Dyfed-Powys Force area.

As a result of the recent incidents and the ever increasing concerns within local Farming Communities, Police and Crime Commissioner Dafydd Llywelyn has moved swiftly to organise a meeting with NFU representatives and the Dyfed-Powys Rural Crime team which will take place on 11 January 2021.

Police and Crime Commissioner Dafydd Llywelyn said; “This is a critical time in the rural community as farmers go into the lambing season, and in light of these recent, concerning incidents, I will be meeting with NFU representatives and our Rural Crime Team in the Force to identify ways of working collaboratively to tackle the problem.

“Dog owners need to take responsibility for ensuring dogs are kept under control while out walking the country side, especially as we enter the lambing season.

“They may think it is fun to run around animals in fields, but this is not the case and these animals often get scared, injured or killed as a result.

“We are grateful to the majority of responsible dog walkers in our communities, but we want to remind all owners that dogs should be kept on leads at all times around livestock – it is an offence to allow your pet to worry, kill or maul sheep, their lambs, or any other livestock”.

PC Esther Davies of Dyfed-Powys Police Rural Crime Team said; “Since the Rural Crime Team was formed some two and half years ago, we have received regular reports of livestock worrying throughout the force. These are incidents that occur throughout the year and can have a devastating effect on farmers and rural communities.

“Dog owners must take responsibility for their dogs and ensure that they are kept under control at all times. If dogs are being walked be it on the road, through a field or on a footpath, and especially somewhere where there is likely to be livestock, they should always be kept on leads. Incidents like this can and should be avoided.”

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Farming

NFU Cymru President’s New Year message

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NFU Cymru President John Davies provides his New Year message, looking back over an unprecedented 12 months and assessing what lies ahead in 2021.

 

“2020 was a year the likes of which we’ve never seen. The Coronavirus pandemic has challenged all of society. My condolences go out to all of those who’ve lost loved ones to this disease. My thoughts are with all whose livelihoods have been affected by the knock-on effects that the pandemic has had on businesses and our general way of life. I’d like to place on record my heartfelt thanks to our NHS workers and those supporting them on the front line for their courage in tackling this global health emergency. So often the term ‘hero’ is attached to those in films or on the sporting stage, but if this year has taught us anything it’s that, in fact, the real heroes are those people in our communities who have gone to work – putting themselves at risk – to care for the sick and keep the rest of us safe. Diolch yn fawr iawn pawb.

“The initial impact of the Covid-19 outbreak and the overnight closure of the hospitality sector had severe consequences for the food supply chain. The resilience of those systems was stretched to the limit as the supply chain frantically sought to redirect produce that would usually be destined for the out-of-home market to the retail sector, where panic-buying had resulted in empty shelves in many stores. I thank all our farmers who have worked throughout the chaos of the Covid-19 fallout to keep the nation fed. I know that for many businesses and sectors this hasn’t always been easy and some experienced significant losses as those supply chains struggled to adapt to new demands. However, the role the entire industry has played during such a fraught period will live long in the memory of many, and indeed recent polls suggests farmers’ favourability with the consumer is higher than it has been in a decade.

“I very much hope that lessons can be learned from this tumultuous year and if the past few months have taught us anything, it’s that the safe, reliable supply of high quality affordable food is now of paramount importance to the public. As farmers we are ready and committed to ensuring that the nation remains fed during this difficult time and through future challenges, too. Our farming systems, underpinned by a fantastic, natural asset base, mean we are well equipped to be the providers of the most climate friendly food in the world. NFU Cymru will continue to lobby Welsh Government to see the importance of food production recognised and protected as a cornerstone of future policy.

“Looking ahead and, with significant changes to how Wales and the UK trades with the EU and the rest of the world, one of the biggest challenges for 2021 is going to be making sure that Welsh farmers have the widest possible range of markets freely open to them, on the best possible terms. We are, of course, relieved that that a deal has finally been agreed between the UK and the European Union, providing some much-needed certainty for the farming sector and allowing Wales’ farmers to continue to send products to the EU27 free of both tariffs and quotas. All efforts must be now be focussed on finding ways of minimising the impact of red tape on the movement of our produce to the EU.

“A heartfelt thanks must go to the one million people from all walks of life who backed our food standards campaign. Their support was instrumental in delivering legislation to ensure that food standards will now have a ‘stronger voice in UK trade policy’.

“Of course, away from the pandemic and agricultural policy, there are still major issues that are affecting the nation’s farmers every day. Bovine TB continues to blight so many businesses across Wales – all too many times this year I have again learned of families’ heartbreak and herds, generations in the making, being decimated due to this horrific disease. Please be assured that NFU Cymru will continue to pressure government to act upon the science and take notice of the proven strategies adopted by so many other countries – an approach that seeks to tackle bovine TB across all its vectors.

“NFU Cymru maintains that a heavy-handed and inflexible approach to water quality through the proposed all Wales Nitrate Vulnerable Zone (NVZ) designation will not deliver the enhancements to water quality that we all want to see. NFU Cymru is committed to helping to deliver these improvements via an effective and proportionate framework that supports farmers to take action to improve water quality where it is needed. I am heartened that our Minister has recognised that these are not regulations to introduce at a time of crisis.

“Climate change remains a major challenge for all of us in society and the farming industry is putting its best foot forward to deliver on its net zero 2040 ambition. With the prestigious COP26 summit rescheduled to be held in Glasgow in 2021, it is clear this topic will, rightly, remain high on the news agenda next year. As a farmer, it’s important to me that farming’s contribution to mitigating the effects of climate change is fairly reflected in this debate. Recent research has pointed to the fact that Welsh livestock production systems are amongst the most sustainable in the world, but we know that there is much more we can and will do.

“With a Senedd election scheduled for May 2021 we will be speaking to candidates from across the political spectrum to push home the importance of Welsh food and farming. We are committed to working with the next government to deliver our ambitions for a productive, profitable and progressive farming sector that delivers for the people and communities of Wales.

“It has been a year like no other. With the vaccine rollout now underway I hope we will soon be able to consign the last pandemic-hit year to the history books and return to some form of normality, where we can soon meet at the agricultural shows and events that we all hold dear to our heart. Let us look ahead to 2021 and what we hope will be a bright, healthy and safe future.

“Blwyddyn Newydd dda.”

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Farming

Farmers face hidden tax hike

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POTENTIAL changes to rules on Capital Gains Tax could lead to a tax hike for those inheriting farmland and assets, financial advisers at NFU Mutual have warned.

Many farmers can potentially pass on farms to their children free from Inheritance Tax due to Agricultural Property Relief and Business Property Relief.

As capital gains are wiped away on death, children inheriting can sell and only face Capital Gains Tax on any rise in value between the date of death and a sale.

However, in a review ordered by Chancellor Rishi Sunak, the Office of Tax Simplification has recommended that gains should no longer be wiped away on death where the estate has claimed Agricultural or Business Property relief to reduce Inheritance tax.

Sean McCann, Chartered Financial Planner at NFU Mutual, said: “Many farmers choose to hold on to their farming assets until death on the basis that not only might they be free of Inheritance tax, but also escape Capital Gains Tax if sold shortly after death.

“The Office of Tax Simplification’s recommendation that gains should no longer be wiped on death where Agricultural or Business Property relief has been claimed to reduce inheritance tax will mean bigger tax bills for some farming families.

“The biggest impact will be on those who sell farming assets they’ve recently inherited. Those that retain the assets and continue to farm won’t face any immediate tax liability under the proposed changes.

“The Office of Tax Simplification also recommended a hike in Capital Gains Tax rates that would align them to Income Tax rates, leading to larger tax bills.

“However, it’s likely that any change would be accompanied by an allowance to take account of the rise in value caused by general inflation, so any tax is only levied on ‘real’ gains.

“It’s important to stress Rishi Sunak has not yet confirmed he will agree to these recommendations, but many farming families will be watching the March Budget with interest.”

[INSET BOX]

EXAMPLE

A farmer owns a farm worth £1m which he bought 25 years ago for £300,000. He dies and leaves it to his children, who sell for £1m shortly after his death. Under current rules, if he met the criteria for 100% Agricultural and Business Property relief, they would pay no inheritance tax on the £1m and no Capital Gains Tax on the sale.

Under the proposal to abolish the tax-free update on death, while there would still be no inheritance tax due – if the farmer’s children sold shortly after his death, they would face a Capital Gains Tax bill on the £700,000 gain. Based on the existing rate (20%) that would trigger a Capital Gains Tax bill of £140,000.

“It’s important to stress Rishi Sunak has not yet confirmed he will agree to these recommendations, but many farming families will be watching the March Budget with interest.”

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