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Farming

Bluetongue rules tightened in Wales as control zone expands

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New movement restrictions and testing regime come into force from June 20

PEMBROKESHIRE livestock keepers are being urged to prepare for imminent changes to Bluetongue virus (BTV) control measures as Welsh Government updates its policy to prevent further spread of the disease.

From Friday, June 20, any cattle, sheep, goats, deer, llamas or alpacas being moved into Wales from a Bluetongue Restricted Zone will require:

  • A specific movement licence (available on gov.uk)
  • A valid pre-movement test, at the owner’s expense
  • Animals showing clinical signs of illness on the day of travel must not be moved into Wales.

To allow time for preparation, exemptions to pre-movement testing have been extended until Wednesday, June 19. After that date, the new rules will be strictly enforced.

Additional temporary measures introduced during the low vector season remain in place until July 1, including:

  • No requirement to use insecticides at approved markets, abattoirs, or in livestock transport
  • No requirement for slaughterhouses to be designated for Restricted Zone intake

However, from July 1, the Bluetongue Restricted Zone will expand to cover all of England, significantly increasing the number of animals subject to movement controls.

Meanwhile, The Welsh Conservatives have expressed deep concern over the Welsh Government’s handling of its measures to prevent the spread of bluetongue, highlighting significant flaws in the decision-making process and its impact on the agricultural sector.

Speaking in the Senedd, Welsh Conservative Shadow Cabinet Secretary for Rural Affairs, Samuel Kurtz MS criticised the lack of transparency, no economic impact assessment, and no consultation.

Commenting after the statement, Welsh Conservative Shadow Cabinet Secretary for Rural Affairs, Samuel Kurtz MS, said: “The policy is out of touch with farming reality and is neither proportionate nor pragmatic. Movement restrictions on stock, when the disease is not spread from animal-to-animal transmission but by midges, are sowing uncertainty at the height of the trading season, this isn’t protecting the industry; it’s paralysing it.

“We all want to keep bluetongue out, but this heavy-handed and bureaucratic policy will only harm the industry it aims to protect and the Deputy First Minister has admitted he cannot guarantee the Welsh Government approach will keep bluetongue out of Wales.

“The Welsh Conservatives are calling on the Welsh Government to urgently reconsider its stance and align with England’s restricted zone policy with increased vaccinations. This coordinated approach, while not perfect, better reflects the realities of animal movements and the shared nature of the threat, offering a more practical solution for farmers on both sides of the border.”


What is Bluetongue?

Bluetongue is a viral disease primarily affecting ruminants and camelids. It is spread by certain types of biting midges (Culicoides species), which are active in the UK from April to November.

Animals may be infected and contagious without showing symptoms — particularly adult cattle, which can carry the virus for weeks.


Clinical signs in sheep may include:

  • Mouth and nose ulcers
  • Eye and nasal discharge
  • Drooling
  • Swelling of lips, tongue, head, neck, and hooves
  • Lameness, breathing issues, fever, and sometimes death

In cattle, signs include:

  • Fatigue and loss of appetite
  • Crusting and redness around the muzzle and nostrils
  • Reduced milk yield and abortions
  • Nasal discharge and erosions on teats

In pregnant animals, BTV can cause miscarriage, deformities, blindness, or death of newborn calves.


Controlling the spread

The Bluetongue virus can be transmitted through:

  • Infected midges
  • Infected animals (including imports)
  • Contaminated biological materials (blood, semen, embryos)

Livestock keepers are advised to:

  • Source animals responsibly
  • Monitor livestock closely
  • Use insect-proof housing, particularly at dawn and dusk
  • Maintain high standards of biosecurity and hygiene

Vaccination

Three BTV-3 vaccines are permitted for use in the UK. Two are authorised by the Veterinary Medicines Directorate; a third may only be used under licence. All vaccination must comply with current licensing rules.

More information is available at: Bluetongue serotype 3 (BTV-3) vaccination – gov.uk


Tracing and licensing

All livestock must be registered and traceable. If you’re planning to move animals into or out of a Bluetongue-affected area, you must check if a movement licence is required.

Animal keepers should consult their vet before importing animals or biological products from any country with a known or suspected Bluetongue risk.


Report suspected cases

If you suspect Bluetongue:

📞 Call APHA immediately on 0300 303 8268

An APHA vet will investigate and confirm suspected cases.

For local advice, contact Pembrokeshire County Council’s Animal Welfare Team at:
📧 [email protected]

 

Farming

Check ewes at weaning to protect next season’s lamb crop

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PEMBROKESHIRE sheep farmers are being urged to use weaning as a key opportunity to check ewe condition and deal with any problems before tupping.

With many local flocks now moving towards weaning, farmers are being advised to assess body condition score, as well as checking teeth, feet and udders, while there is still time to improve nutrition ahead of the breeding season.

Dr Alison Bond, Technical Services Manager at Rumenco, said close monitoring at this stage can help avoid major changes in ewe condition and improve overall flock productivity.

She said weaning at around 12 weeks was a good target, when lambs should usually be between 25kg and 30kg and taking very little milk from the ewe.

“There will of course be a focus on the lambs’ readiness for market at this stage, but it is equally important to put a hand across the ewes to assess their condition,” she said.

For lowland flocks, ewes with a body condition score below 2.5 at weaning should be given priority, as they may struggle to reach the target score of around 3.5 by tupping.

Those poorer condition ewes should be grouped separately, moved onto the best available grazing and given appropriate supplementary feeding where needed.

Dr Bond said waiting until closer to tupping could be less effective and may affect performance.

She added that ewes in good condition at tupping are more likely to scan with more lambs, produce healthier lambs after birth, and rear heavier lambs by eight weeks of age.

“It affects the whole production cycle, and not just one element,” she said.

The advice will be particularly relevant to farms across Pembrokeshire, Carmarthenshire and Ceredigion, where sheep remain a major part of the rural economy and where grass quality can vary sharply depending on weather, soil type and stocking pressure.

Dr Bond said the aim should be to keep ewes between body condition score 2.5 and 3.5 throughout the cycle, avoiding big dips and peaks.

Routine checks at weaning, she said, give farmers the best chance of correcting problems before the tups go in two to three months later.

Pic: Farmers are being urged to check ewe condition at weaning to protect flock performance ahead of tupping (Pic: Tim Scrivener/Agriphoto).

 

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Farming

Reform calls for urgent review of farming scheme

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LOW UPTAKE HAS RAISED FRESH QUESTIONS OVER THE FUTURE OF SUPPORT FOR WELSH FARMERS

REFORM WALES has called for an urgent review of the Sustainable Farming Scheme after figures showed only around half of eligible farmers have signed up.

The party said the lower-than-expected uptake showed that serious concerns remained within the farming community over the complexity of the scheme, compliance rules and uncertainty about how it will operate in the long term.

Laura Anne Jones MS, Reform Wales’ Shadow Cabinet Minister for Food, Farming and Rural Affairs, raised the issue during questions to the Welsh Government.

She said: “The figures released by the Welsh Government today confirm what many farmers have been saying for some time: the Sustainable Farming Scheme is too complex, too restrictive and too bureaucratic.

“Farmers need certainty and security, not endless paperwork and rigid requirements that fail to reflect the realities of farming in Wales.

“Reform Wales believes the scheme should be reviewed as a matter of urgency, with a greater focus on flexibility, common sense and practical outcomes.

“Welsh farmers deserve a scheme that works with them, not against them.”

The Sustainable Farming Scheme is due to replace previous systems of agricultural support in Wales and has been one of the most contentious issues facing the rural sector.

Farming unions and campaigners have repeatedly warned that any new system must be practical for family farms and must not add unnecessary red tape at a time when many businesses are already under pressure from rising costs, bovine TB and market uncertainty.

Reform Wales said the Welsh Government must now explain how it intends to respond to the level of take-up and whether changes will be made before the scheme is fully rolled out.

 

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Business

Holiday accommodation conversion of historic farm buildings approved

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PLANS to convert historic farm buildings near north Pembrokeshire’s Whitesands beach for use as holiday accommodation have been given the go-ahead, but their use doesn’t have to be restricted to just that purpose.

In an application to Pembrokeshire Coast National Park, Matthew James of James Properties, through agent Harries Planning Design Management sought permission for the conversion of two derelict barns to two self-catering holiday accommodation units at Porthmawr Ganol, Whitesands, St Davids.

An officer report said: “The farmstead occupies a prominent position within a landscape characterised by open agricultural fields enclosed predominantly by traditional dry-stone walls, exposed coastal pasture and areas of heathland associated with Carn Llidi.”

It added: “The site lies within the Porthmawr Historic Landscape Character Area, an area recognised for its historic pattern of dispersed settlement, traditional farmsteads, dry-stone wall field boundaries and evidence of medieval and post-medieval agricultural activity.

“The retention and reuse of the existing buildings therefore has the potential to preserve an important element of the area’s historic landscape character whilst securing a viable long-term future for structures that would otherwise continue to deteriorate.”

It said that insufficient evidence had initially been submitted to demonstrate that the buildings were unsuitable for permanent residential conversion and only for self-catering accommodation and therefore an affordable housing contribution should be secured.

Policy would lead to a contribution of £36,400, the report said, but a financial viability assessment by the applicant “demonstrated that the development would not be viable if required to provide the full policy contribution,” the maximum contribution capable of being supported whilst maintaining viability was £12,641.

This reduced figure was accepted, the officer report saying: “Whilst this represents a reduced contribution when compared with the full policy requirement, the submitted viability evidence demonstrates that the development could not reasonably support the full contribution whilst remaining deliverable.

“In these circumstances, securing a reduced contribution is considered preferable to losing the opportunity to secure the restoration and beneficial reuse of the historic buildings.”

It stated that, with the affordable contribution, the scheme would not be limited to self-catering development only.

The application was conditionally approved by Park planners.

 

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