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Farming

Antibiotic-resistant bacteria found in pork linked to UK retailers

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GOVERNMENT data has linked major UK food retailers to antibiotic-resistant bacteria in pork products, according to findings released under Freedom of Information laws.

Records from the Agri-Food and Biosciences Institute (AFBI) in Northern Ireland show pork meat and carcasses contaminated with drug-resistant strains of salmonella – including types resistant to multiple antibiotics.

The findings were highlighted in a joint investigation by campaign groups Animal Justice Project and AGtivist, who say the results reveal a potential public health risk and raise concerns about farming conditions within UK supply chains.

Government data and footage

The AFBI data, covering 2021 to 2024, recorded more than 200 salmonella-positive samples from meat processed by suppliers including Karro Foods, Finnebrogue and Cranswick – companies supplying Asda, Aldi, M&S and Booker, part of the Tesco group.

Of these, 140 samples were resistant to at least one antibiotic, and over 120 to multiple drugs. Monophasic Salmonella Typhimurium – a leading cause of foodborne illness – was among the most common resistant strains.

Animal Justice Project said the data was supported by undercover footage taken at four farms linked to the same suppliers, showing what they described as “unsanitary, crowded and distressing conditions”, with “routine antibiotic use, including drugs critical to human medicine”.

Experts voice concern

The European veterinary specialist, Dr Steven McCulloch said: “We must ask why governments, the veterinary profession and society prioritise cheap pork and bacon over life-saving antibiotics.”

Dr Ron Daniels, NHS consultant and founder of The UK Sepsis Trust, said: “We urgently need legislation – and a fundamental rethink of antibiotic use on farms – to protect our future.”

The groups are calling for supermarkets to cut ties with suppliers linked to resistant bacteria, and for the government to ban routine group treatments of animals and require full reporting of antibiotic use.

Industry response

A spokesperson for the Food Industry Initiative on Antibiotics, representing several major retailers and producers, said the findings came from a “very small dataset” of positive results from tens of thousands of tests carried out each year.

They said: “Around half the samples show some resistance to one or more antibiotics, which is entirely in keeping with what we’re seeing across animal and human medicine. Over the past 10 years, UK farming has achieved a 60% reduction in antibiotic use, to among the lowest levels globally.”

The Food Standards Agency said: “The risk to public health from salmonella, E. coli, campylobacter and other foodborne bacteria in raw meats is considered low when proper food handling and cooking practices are followed. Thorough cooking destroys bacteria that may be antibiotic-resistant.”

A spokesperson for DAERA Northern Ireland said it “takes all reports and concerns relating to animal health and welfare extremely seriously” and investigates any allegations received.

Wider context

According to NHS data, the UK recorded 66,730 serious antibiotic-resistant infections and 2,200 related deaths in 2023, costing the health service around £180 million a year.

While experts agree that antibiotic overuse in human medicine remains the biggest driver of resistance, the use of antibiotics in intensive livestock systems continues to face scrutiny.

Animal Justice Project said it plans to release full video footage and photographs taken on the farms in the coming week.

Cover Photograph:

Sow in a farrowing crate on one of four investigated farms (Credit: SWNS/Animal Justice Project/AGtivist)

Crime

Police appeal after 29 ewes stolen from Carmarthenshire hillside

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POLICE are investigating the theft of 29 yearling ewes from mountain grazing land in Cilycwm, near Llandeilo, Carmarthenshire.

The livestock were taken sometime between 1 September and 22 October 2025, according to Dyfed-Powys Police.

The ewes are mostly white-bodied and have two distinctive pitchmarks which officers hope will help farmers and the public identify them. These include a black number 8 marked on the side of the body and a green ‘T’ symbol on the top of the back. Images of the missing animals have been issued as part of the appeal.

The force’s Rural Crime Team is urging anyone who may have noticed suspicious activity on the mountainside during that period, or who has information on the location of the animals, to contact officers on 101.

Alternatively, information can be passed anonymously to Crimestoppers on 0800 555 111 or via the Crimestoppers website.

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Farming

Farmer honoured for outstanding contribution to Welsh agriculture

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Long-serving industry advocate recognised for mentoring and public engagement

CARMARTHENSHIRE farmer Haydn Evans has been awarded the 2025 Farmers’ Union of Wales – United Counties Agriculture and Hunters Society Award for his exceptional contribution to farming in the county and across Wales.

Mr Evans, an organic dairy farmer and Vice Chair of NFU Cymru Carmarthenshire, was recognised for his long-standing commitment to the agricultural sector at both local and national level.

After a successful career in the banking sector, he began farming from scratch twenty years ago, purchasing his first farm and a small herd of cows. He now runs a 97-hectare organic dairy enterprise split across two units – one dedicated to the milking herd and the other to rearing youngstock.

Alongside running the business, Mr Evans plays an active role in industry representation. He serves as Chair of the Welsh Organic Forum and is closely involved with NFU Cymru’s work in the county. His background in finance is seen as a valuable asset in discussions about business resilience, future policy and the challenges facing family farms.

He is also a mentor with the Farming Connect Mentoring Scheme, offering practical guidance to farmers across Wales, particularly those seeking to diversify or strengthen their business operations.

Mr Evans is a strong advocate for agricultural education and public engagement. Each year he supports Carmarthenshire YFC’s “My Food Plate” event, which introduces primary school pupils to sustainable food production and environmental stewardship.

Further developing his technical skills, he recently completed the Fertiliser Advisers Certification and Training Scheme (FACTS) and now teaches at Gelli Aur Agricultural College, helping to train the next generation of agricultural professionals.

The award was presented at the FUW’s Eve of the Welsh Dairy Show Dinner, held at Carmarthen Market on Tuesday, October 28, 2025. This year’s award was sponsored by NatWest Cymru.

Sian Thomas, Chair of the United Counties Agriculture and Hunters Society, said the recognition was “well-deserved,” praising Mr Evans’ dedication to supporting new entrants and promoting best practice within Welsh agriculture.

FUW President Ian Rickman also congratulated Mr Evans, highlighting both his success as an organic dairy farmer and his “tireless efforts to educate and inspire others within the agricultural community.”

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Farming

Farming inheritance tax changes spark calls for delay amid Welsh concerns

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Committee warns of “confusion” as Government urged to review impact on Wales

PLANS to overhaul inheritance tax rules for agricultural estates have prompted a warning from MPs that Welsh family farms could face significant uncertainty unless ministers pause the reforms and assess their impact properly.

The cross-party Welsh Affairs Committee says the measures, due to take effect in April 2026, risk hitting small and medium-sized family farms far harder than the UK Government has suggested. Members argue that the changes have been developed without considering the distinct structure of Welsh farming, where many holdings are family-run, multi-generational and reliant on diversified income streams.

Under the proposals announced in last year’s Labour Budget, inherited agricultural assets valued above £1m would be taxed at 20%. While Treasury officials insist that only the largest estates will be affected, farming unions and rural accountants have produced far higher estimates. Some advisers say the reforms could touch the majority of Welsh farms, particularly where investment in tourism, renewables or on-site businesses has increased overall estate values.

The committee’s report highlights that no Welsh-specific data was published when the policy was announced, leaving what it describes as “a vacuum” filled by wildly different projections. MPs say this lack of clarity has fuelled anxiety across the sector, especially among families preparing for succession in the coming years.

Farmers who have expanded into caravan parks, holiday accommodation or wedding venues warn that diversification — encouraged for decades as a way of shoring up rural income — now risks pushing them over the proposed allowance. Several have told the committee that younger family members hoping to take over holdings are now unsure how to plan, with some reconsidering investment or delaying major decisions until the tax position is clearer.

The committee has urged the UK Government to halt the reforms until a full, Wales-specific impact assessment can be produced, scrutinised and debated. Members argue that any future policy must recognise that Welsh farms are typically smaller, more marginal and more culturally significant than the UK average, often forming the backbone of Welsh-speaking communities.

They also recommend that the Wales Office should take a leading role in assessing how UK-wide tax policies affect devolved nations, to avoid repeating what they describe as a “complacent” approach in this case.

Opposition parties in Wales have echoed the committee’s call for a pause, arguing that the reforms could destabilise rural communities and introducing that level of financial pressure without detailed analysis risks unintended harm. They say there are alternative ways to tighten tax rules for large estates or corporate landowners without imposing heavy costs on working family farms.

The Welsh Government said it welcomed the committee’s work and would consider its findings. The Treasury maintains that it is supporting British agriculture through investment allowances for machinery, funding for sustainable food production and measures designed to reduce EU export costs. Ministers say the reforms will ensure reliefs worth hundreds of millions of pounds are more fairly distributed and contribute to public services.

The next UK Budget is due within a fortnight, and farming organisations will be watching closely for any sign that ministers intend to slow down or revise the proposed changes.

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