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West Wales pubs need more support, say Davies and Kurtz

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WELSH CONSERVATIVE candidates for Ceredigion Penfro, Paul Davies and Samuel Kurtz, have called for greater backing for pubs and the wider hospitality sector after visiting The Ship Aground in Dinas Cross.

During the visit, they met staff and customers to hear first-hand about the pressures facing local pubs, including rising costs and the impact of the business rates multiplier following the latest revaluation, which has brought new calculations into force this month.

They said the figures underline the importance of the sector to the local economy. Across Mid and South Pembrokeshire, there are 162 pubs and five breweries, contributing £57 million to the economy and supporting 1,175 jobs. Across Ceredigion Penfro, 161 pubs and five breweries support 1,800 jobs and contribute £59 million.

Speaking after the visit, Mr Davies said: “Pubs are at the heart of communities across Pembrokeshire and Ceredigion. They support local jobs, bring people together and play a huge role in our tourism economy.

“These figures show just how important the sector is, but landlords are telling us the pressure is intensifying, with the business rates system hitting them particularly hard at a time when costs are already high.”

Mr Kurtz said his Best Local Pub competition had shown how valued pubs are by local communities.

“I’ve seen that first-hand through my Best Local Pub competition, which I’ve been running for the past few years,” he said. “It has highlighted just how much these businesses mean to their communities and how important they are to local tourism and community life.

“But I’m also hearing real concern from businesses more broadly. At a recent business rates roundtable Paul and I hosted, with around 150 local businesses on the call, there was significant concern about the impact of the revaluation and the extra pressure it could place on already stretched firms.”

Following the meeting, the pair, both former Members of the Senedd for Preseli Pembrokeshire and South Pembrokeshire respectively, renewed calls for the Welsh Government to review business rates and provide additional support for the sector.

Mr Kurtz said recent action by the Welsh Government was welcome, but did not go far enough.

“The recent confirmation of an additional £8 million to extend relief for hospitality businesses is welcome and will provide eligible ratepayers with 15 per cent relief for 2026-27, subject to a £110,000 cap across Wales,” he said.

“However, for many pubs and hospitality businesses facing rising costs, this will not go far enough.”

The Welsh Conservatives say they would take a different approach, including scrapping business rates for pubs altogether as part of wider support for the hospitality trade.

Mr Kurtz added: “We also want to see targeted support for tourism and hospitality businesses that recognises their importance to rural economies like ours.

“We need a longer-term solution that properly supports the sector and recognises the vital role it plays in our local economy, tourism industry and community life.”

Both candidates warned that without further action, more hospitality businesses could struggle to survive.

Mr Davies said: “If we want to keep our pubs thriving, we need to ease the burden on them now and give them the support they need to grow.

“This is about protecting jobs, supporting tourism and backing local communities. Our pubs are a vital part of what makes this area special, and they deserve our support.”

Photo caption:

Paul Davies, Samuel Kurtz and Brian Murphy with the owner of The Ship Aground in Dinas Cross.

 

Crime

Boy, 13, arrested after child seriously injured in rugby club fire

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11-year-old rescued from burning container at Trimsaran RFC

A 13-YEAR-OLD boy has been arrested on suspicion of attempted murder and arson after a fire at a Carmarthenshire rugby club left an 11-year-old boy seriously injured.

The blaze happened at Trimsaran RFC on Saturday afternoon, when a storage container used to keep equipment at the club’s ground was allegedly set alight deliberately.

Dyfed-Powys Police said the younger boy became trapped inside the burning container and had to be rescued by club members.

He was taken to Morriston Hospital with serious injuries, where he remains in a stable condition.

Police have confirmed that a 13-year-old boy has been arrested on suspicion of attempted murder and arson.

The investigation is ongoing.

 

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Community

Tesco expands free fruit and veg scheme to more Welsh schools

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New research suggests most children in Wales are still falling short of five-a-day

TESCO is expanding its Free Fruit & Veg for Schools programme across Wales after new research found that most children are not eating their recommended five portions a day.

The supermarket said only four out of 37 children in Wales, around 10.8%, eat their recommended five portions of fruit and vegetables on a typical school day.

The research also found that almost a third of Welsh parents said their child refuses fruit and vegetables altogether.

Tesco said it will double the number of schools supported by the programme from September, with an ambition to double it again the following year.

The scheme currently provides funding to more than 500 schools across the UK with higher-than-average free school meal eligibility, allowing them to provide pupils with fruit and vegetables during the school day.

Since launching in 2024, the programme has already reached more than 188,000 children across the UK, with pupils consuming more than 15 million portions of fruit and vegetables in its first year.

This year’s expansion is expected to support more than 388,000 children across the UK.

Tesco said the programme is designed to help children try a wider range of fruit and vegetables, build confidence with healthy food, and encourage better eating habits.

The company said pupils taking part have already sampled more than 100 different varieties of fruit and vegetables.

The research also suggested that choice and presentation can make a difference. More than three quarters of Welsh parents said their child is more likely to eat fruit and vegetables when they can choose them themselves, while many said making food fun or visually creative encouraged children to try more.

Ken Murphy, Tesco Group CEO, said: “We’ve set out an ambition to help one million children get free fruit and veg through our school and community programmes, supporting the development of healthy habits.

“Schools have told us what a positive impact the Tesco Free Fruit & Veg for Schools programme has already made, so we’re delighted to be able to double the number of schools receiving support from September.”

Elaine Hindal, Chief Executive of the British Nutrition Foundation, said: “A significant number of children in the UK are growing up with diets that don’t support their health.

“Early food experiences matter, as they can help to shape children’s confidence, habits and long-term health outcomes.

“By helping children enjoy and regularly eat fruit and vegetables from a young age, programmes like Tesco Free Fruit & Veg for Schools can help to make a lasting difference to diet and health now and in the future.”

Tesco is also inviting children to create fruit and vegetable-packed recipes as part of its Giant Fruit and Veg Challenge, with the winning dish to be served in more than 1,500 schools.

The supermarket has set a target of helping one million school children across the UK access free fruit and vegetables through its school and community programmes by July 2029.

 

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Crime

Suspended prison sentence for man who left dogs without vet care

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CEREDIGION man Rhys Ebenezer has been handed a suspended prison sentence after leaving three dogs without veterinary treatment, including one animal found to have been in chronic pain for at least two weeks.

Ebenezer, 27, of Llangeitho, Tregaron, appeared at Llanelli Magistrates’ Court on Thursday (May 21), where he was sentenced to 18 weeks in prison, suspended for two years.

He was also banned from keeping all animals for 10 years and ordered to pay £6,410.92 in costs, along with a £154 victim surcharge.

Ebenezer had previously admitted four offences under the Animal Welfare Act relating to causing unnecessary suffering and failing to meet the needs of three dogs.

The court also imposed a six-month curfew order, 15 rehabilitation activity requirement days, and a 12-month restriction on travelling abroad.

RSPCA officers were called to a property in Llangeitho on September 29, 2025, following reports that injured dogs were being kept in kennels.

When Animal Rescue Officers Holly Brown and Darryl Thomas arrived, they became concerned about two Patterdale terriers, four-year-old Charlie and two-year-old Twig.

In her witness statement, ARO Brown said: “Twig was curled up in her bed and appeared very lethargic and subdued. I observed a large blue bandage on her front right leg.”

She said she was told Twig had been involved in a fight with another dog, Champ, who was at the vets with Ebenezer, and that the animals had injured each other fighting through the bars of the kennels.

ARO Brown said Charlie appeared “bright, alert and active” but was underweight, with his ribs easily visible and his waist “very sucked in”.

She added: “I observed that Charlie was covered all over his body in scars and healing wounds in different stages of healing. Some appeared much more recent and others appeared healed.”

A vet who assessed Charlie estimated some of the wounds on his legs were around two weeks old, while others were around a week old. The vet said the injuries were “inconsistent” with Ebenezer’s explanation that the scarring had been caused by ratting.

Ebenezer told officers that Champ had been put to sleep and buried at his property.

ARO Thomas said Ebenezer took officers to a “remote field on the top of a mountain”, where an excavator was used to dig up Champ’s body.

In his witness statement, ARO Thomas said: “Using torches, the officers examined the deceased dog and I could see that this dog had what I would describe as a de-gloving injury to both sides of its lower jaw, and a chunk of its nose was missing.”

A vet who examined Champ’s body found injuries to his chin, nostril and ear. The severe chin injury was assessed as having happened at least two weeks before the dog was euthanised and would have caused “chronic pain and discomfort”.

The vet added: “It is my expert opinion that clearly all three dogs — Twig, Charlie and Champ — were caused to suffer as a consequence of the injuries that they had sustained.”

In mitigation, the court heard that Ebenezer had worked with animals and was highly thought of by his employer. He was also given credit for his early guilty pleas.

 

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