Farming
West Wales farm prosecuted for polluting 12km of waterways
A FAMILY farm business at Rhydsais Farm in Talgarreg, Ceredigion, has been prosecuted after a slurry store collapse resulted in the pollution of at least 12km of waterways.
Natural Resources Wales (NRW) found Rhydsais Cyf guilty of environmental crime after the farm’s slurry store collapsed on February 16, 2022, which released between 60,000 and 70,000 gallons of slurry into an unnamed tributary of the Afon Clettwr Fach.
Water sample analysis from the subsequent investigation showed significant pollution levels extending from Rhydsais Farm to the confluence of the Afon Clettwr with the Afon Teifi, 12km away.
Rhydsais Cyf was found guilty of an offence under the Environmental Permitting (England & Wales) Regulations 2016.
It was ordered to pay a total of £13,035. This included a £5,000 fine, a victim surcharge of £190 and £7,845 towards NRW’s costs of bringing the prosecution.
The unnamed tributary flows into the Afon Clettwr Fach, which flows into the Afon Clettwr, which eventually flows into the Afon Teifi.
The collapse of the slurry store was initially reported to NRW by one of the directors of Rhydsais Cyf, and subsequent pollution reports were made to NRW by members of the public downstream of the farm.
Natural Resources Wales environment officers were diverted from other duties to investigate the incident on the farm and to assess the downstream impact.
On the day of the incident, the river downstream was found to be heavily discoloured and covered in foam, with a strong odour of slurry.
Six dead fish were discovered in the Afon Clettwr Fach the day after the incident. This likely underestimates the total fish kill as the pollution had caused poor visibility, and the rivers were in high flow following rain, NRW said.
Investigation
A day after the incident, Dŵr Cymru Welsh Water alerted NRW to unusually high levels of ammonia detected at the Llechryd Water Treatment Works abstraction point which supplies water to properties in south Ceredigion.
The abstraction point was promptly closed until ammonia levels had dropped. The elevated level of ammonia may have been due to the Rhydsais slurry flowing through.
During the investigation, it was revealed that the collapsed slurry store had been in place since the 1970s and had not received any formal maintenance apart from visual inspections in the past decade.
NRW contended in court that the pollution was caused by the slurry store being beyond its lifespan and had not been maintained properly.
Team leader of the Ceredigion Environment Team, Dr Carol Fielding, said: “The impact of this incident was felt well beyond the stream that the slurry entered. It damaged water quality and local wildlife within the catchment of the Afon Teifi.
“Every farmer has a duty to ensure their slurry stores are structurally sound to prevent such disasters.
“We will not hesitate to take enforcement action – including prosecution – when we have evidence of serious environmental breaches.
“We regulate and work with farmers to avoid damage to the environment and we encourage them to contact us or Farming Connect for advice and support.”
Farming
Check ewes at weaning to protect next season’s lamb crop
PEMBROKESHIRE sheep farmers are being urged to use weaning as a key opportunity to check ewe condition and deal with any problems before tupping.
With many local flocks now moving towards weaning, farmers are being advised to assess body condition score, as well as checking teeth, feet and udders, while there is still time to improve nutrition ahead of the breeding season.
Dr Alison Bond, Technical Services Manager at Rumenco, said close monitoring at this stage can help avoid major changes in ewe condition and improve overall flock productivity.
She said weaning at around 12 weeks was a good target, when lambs should usually be between 25kg and 30kg and taking very little milk from the ewe.

“There will of course be a focus on the lambs’ readiness for market at this stage, but it is equally important to put a hand across the ewes to assess their condition,” she said.
For lowland flocks, ewes with a body condition score below 2.5 at weaning should be given priority, as they may struggle to reach the target score of around 3.5 by tupping.
Those poorer condition ewes should be grouped separately, moved onto the best available grazing and given appropriate supplementary feeding where needed.
Dr Bond said waiting until closer to tupping could be less effective and may affect performance.
She added that ewes in good condition at tupping are more likely to scan with more lambs, produce healthier lambs after birth, and rear heavier lambs by eight weeks of age.
“It affects the whole production cycle, and not just one element,” she said.
The advice will be particularly relevant to farms across Pembrokeshire, Carmarthenshire and Ceredigion, where sheep remain a major part of the rural economy and where grass quality can vary sharply depending on weather, soil type and stocking pressure.
Dr Bond said the aim should be to keep ewes between body condition score 2.5 and 3.5 throughout the cycle, avoiding big dips and peaks.
Routine checks at weaning, she said, give farmers the best chance of correcting problems before the tups go in two to three months later.
Pic: Farmers are being urged to check ewe condition at weaning to protect flock performance ahead of tupping (Pic: Tim Scrivener/Agriphoto).
Farming
Reform calls for urgent review of farming scheme
LOW UPTAKE HAS RAISED FRESH QUESTIONS OVER THE FUTURE OF SUPPORT FOR WELSH FARMERS
REFORM WALES has called for an urgent review of the Sustainable Farming Scheme after figures showed only around half of eligible farmers have signed up.
The party said the lower-than-expected uptake showed that serious concerns remained within the farming community over the complexity of the scheme, compliance rules and uncertainty about how it will operate in the long term.
Laura Anne Jones MS, Reform Wales’ Shadow Cabinet Minister for Food, Farming and Rural Affairs, raised the issue during questions to the Welsh Government.
She said: “The figures released by the Welsh Government today confirm what many farmers have been saying for some time: the Sustainable Farming Scheme is too complex, too restrictive and too bureaucratic.
“Farmers need certainty and security, not endless paperwork and rigid requirements that fail to reflect the realities of farming in Wales.
“Reform Wales believes the scheme should be reviewed as a matter of urgency, with a greater focus on flexibility, common sense and practical outcomes.
“Welsh farmers deserve a scheme that works with them, not against them.”
The Sustainable Farming Scheme is due to replace previous systems of agricultural support in Wales and has been one of the most contentious issues facing the rural sector.
Farming unions and campaigners have repeatedly warned that any new system must be practical for family farms and must not add unnecessary red tape at a time when many businesses are already under pressure from rising costs, bovine TB and market uncertainty.
Reform Wales said the Welsh Government must now explain how it intends to respond to the level of take-up and whether changes will be made before the scheme is fully rolled out.
Business
Holiday accommodation conversion of historic farm buildings approved
PLANS to convert historic farm buildings near north Pembrokeshire’s Whitesands beach for use as holiday accommodation have been given the go-ahead, but their use doesn’t have to be restricted to just that purpose.
In an application to Pembrokeshire Coast National Park, Matthew James of James Properties, through agent Harries Planning Design Management sought permission for the conversion of two derelict barns to two self-catering holiday accommodation units at Porthmawr Ganol, Whitesands, St Davids.
An officer report said: “The farmstead occupies a prominent position within a landscape characterised by open agricultural fields enclosed predominantly by traditional dry-stone walls, exposed coastal pasture and areas of heathland associated with Carn Llidi.”
It added: “The site lies within the Porthmawr Historic Landscape Character Area, an area recognised for its historic pattern of dispersed settlement, traditional farmsteads, dry-stone wall field boundaries and evidence of medieval and post-medieval agricultural activity.
“The retention and reuse of the existing buildings therefore has the potential to preserve an important element of the area’s historic landscape character whilst securing a viable long-term future for structures that would otherwise continue to deteriorate.”
It said that insufficient evidence had initially been submitted to demonstrate that the buildings were unsuitable for permanent residential conversion and only for self-catering accommodation and therefore an affordable housing contribution should be secured.
Policy would lead to a contribution of £36,400, the report said, but a financial viability assessment by the applicant “demonstrated that the development would not be viable if required to provide the full policy contribution,” the maximum contribution capable of being supported whilst maintaining viability was £12,641.
This reduced figure was accepted, the officer report saying: “Whilst this represents a reduced contribution when compared with the full policy requirement, the submitted viability evidence demonstrates that the development could not reasonably support the full contribution whilst remaining deliverable.
“In these circumstances, securing a reduced contribution is considered preferable to losing the opportunity to secure the restoration and beneficial reuse of the historic buildings.”
It stated that, with the affordable contribution, the scheme would not be limited to self-catering development only.
The application was conditionally approved by Park planners.
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