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Farming

Agri Academy gives young farmer confidence and skills to turn dreams into reality

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SETTING up and growing a successful new business is something many people will only ever dream about. Young farmer Cian Iolen Rhys says that Farming Connect’s Agri Academy Junior Programme gave him the confidence and life-skills to do exactly that – at 17 years old! Together with his friend Owain, Cian has set up a successful sheep-shearing contracting business which now services 17 local farms.

“I wouldn’t be where I am today were it not for the confidence, skills, new friends and supportive networks I made through the Agri Academy and I’m so grateful for that opportunity.”

Cian farms alongside his dad and younger brother at a 150-acre Council-owned beef and sheep farm near Bethesda. The second-year Coleg Glynllifon agriculture student combines his college commitments with being an active member of Dyffryn Ogwen YFC, playing rugby, singing and he’s an award-winning competitive ‘blade shearer’. He works part-time for local farmers and has been invited to Somerset and the Scottish Highlands for work experience this spring.

“It takes courage to try out anything new, but I was so inspired by the farmers and mentors I met through the Agri Academy that my expectations of what I can achieve have soared! And I loved the media training – all brilliant!

“We visited a range of inspirational farm businesses across Wales and had a study tour to Norway which gave me a different perspective on so many different aspects of animal health, business and financial management and the importance of utilising technology.”

Cian says much of what he learned through the Agri Academy is now put into practice at home.

“We have set up a new techno strip grazing system, using electric fences to move the cattle every two days to make better use of our land, and we’ve also invested in mineral boluses which have improved the ewes’ condition and fertility percentages.

“The Agri Academy taught me that if you want to be successful, you need to work hard, be open to new ideas and learn from others!

“Working early mornings, late evenings, weekends and all through college holidays are the norm,” says Cian, but he clearly wouldn’t have it any other way, because as he says, the personal development support and training provided through Farming Connect are helping him achieve his goals and they’ve certainly broadened his outlook on his future career pathway!

Having been set a great example by his dad who has a full-time job away from the farm, Cian is ambitious, focused and clearly hard-working – all attributes recognised by Lantra Cymru when he recently received his Young Learner of the Year ‘joint runner up’ award in the Under 20s category.

Cian says that his lifelong goal is ‘to be happy and continue enjoying what I do’. He’s set his sights on university or an apprenticeship and hopes to fulfil his boyhood dream of becoming a livestock auctioneer alongside hands-on farming, competitive ‘blade shearing’ and running his own business. Sounds a lot, but when you consider what he’s achieved so far, the future looks bright for this ambitious young farmer.

The application window for the Agri Academy Junior Programme is open until 20 May.

“Don’t hesitate, get your application in – it’s the stepping stone young farmers need!” says Cian.

 

Farming

Check ewes at weaning to protect next season’s lamb crop

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PEMBROKESHIRE sheep farmers are being urged to use weaning as a key opportunity to check ewe condition and deal with any problems before tupping.

With many local flocks now moving towards weaning, farmers are being advised to assess body condition score, as well as checking teeth, feet and udders, while there is still time to improve nutrition ahead of the breeding season.

Dr Alison Bond, Technical Services Manager at Rumenco, said close monitoring at this stage can help avoid major changes in ewe condition and improve overall flock productivity.

She said weaning at around 12 weeks was a good target, when lambs should usually be between 25kg and 30kg and taking very little milk from the ewe.

“There will of course be a focus on the lambs’ readiness for market at this stage, but it is equally important to put a hand across the ewes to assess their condition,” she said.

For lowland flocks, ewes with a body condition score below 2.5 at weaning should be given priority, as they may struggle to reach the target score of around 3.5 by tupping.

Those poorer condition ewes should be grouped separately, moved onto the best available grazing and given appropriate supplementary feeding where needed.

Dr Bond said waiting until closer to tupping could be less effective and may affect performance.

She added that ewes in good condition at tupping are more likely to scan with more lambs, produce healthier lambs after birth, and rear heavier lambs by eight weeks of age.

“It affects the whole production cycle, and not just one element,” she said.

The advice will be particularly relevant to farms across Pembrokeshire, Carmarthenshire and Ceredigion, where sheep remain a major part of the rural economy and where grass quality can vary sharply depending on weather, soil type and stocking pressure.

Dr Bond said the aim should be to keep ewes between body condition score 2.5 and 3.5 throughout the cycle, avoiding big dips and peaks.

Routine checks at weaning, she said, give farmers the best chance of correcting problems before the tups go in two to three months later.

Pic: Farmers are being urged to check ewe condition at weaning to protect flock performance ahead of tupping (Pic: Tim Scrivener/Agriphoto).

 

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Farming

Reform calls for urgent review of farming scheme

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LOW UPTAKE HAS RAISED FRESH QUESTIONS OVER THE FUTURE OF SUPPORT FOR WELSH FARMERS

REFORM WALES has called for an urgent review of the Sustainable Farming Scheme after figures showed only around half of eligible farmers have signed up.

The party said the lower-than-expected uptake showed that serious concerns remained within the farming community over the complexity of the scheme, compliance rules and uncertainty about how it will operate in the long term.

Laura Anne Jones MS, Reform Wales’ Shadow Cabinet Minister for Food, Farming and Rural Affairs, raised the issue during questions to the Welsh Government.

She said: “The figures released by the Welsh Government today confirm what many farmers have been saying for some time: the Sustainable Farming Scheme is too complex, too restrictive and too bureaucratic.

“Farmers need certainty and security, not endless paperwork and rigid requirements that fail to reflect the realities of farming in Wales.

“Reform Wales believes the scheme should be reviewed as a matter of urgency, with a greater focus on flexibility, common sense and practical outcomes.

“Welsh farmers deserve a scheme that works with them, not against them.”

The Sustainable Farming Scheme is due to replace previous systems of agricultural support in Wales and has been one of the most contentious issues facing the rural sector.

Farming unions and campaigners have repeatedly warned that any new system must be practical for family farms and must not add unnecessary red tape at a time when many businesses are already under pressure from rising costs, bovine TB and market uncertainty.

Reform Wales said the Welsh Government must now explain how it intends to respond to the level of take-up and whether changes will be made before the scheme is fully rolled out.

 

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Business

Holiday accommodation conversion of historic farm buildings approved

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PLANS to convert historic farm buildings near north Pembrokeshire’s Whitesands beach for use as holiday accommodation have been given the go-ahead, but their use doesn’t have to be restricted to just that purpose.

In an application to Pembrokeshire Coast National Park, Matthew James of James Properties, through agent Harries Planning Design Management sought permission for the conversion of two derelict barns to two self-catering holiday accommodation units at Porthmawr Ganol, Whitesands, St Davids.

An officer report said: “The farmstead occupies a prominent position within a landscape characterised by open agricultural fields enclosed predominantly by traditional dry-stone walls, exposed coastal pasture and areas of heathland associated with Carn Llidi.”

It added: “The site lies within the Porthmawr Historic Landscape Character Area, an area recognised for its historic pattern of dispersed settlement, traditional farmsteads, dry-stone wall field boundaries and evidence of medieval and post-medieval agricultural activity.

“The retention and reuse of the existing buildings therefore has the potential to preserve an important element of the area’s historic landscape character whilst securing a viable long-term future for structures that would otherwise continue to deteriorate.”

It said that insufficient evidence had initially been submitted to demonstrate that the buildings were unsuitable for permanent residential conversion and only for self-catering accommodation and therefore an affordable housing contribution should be secured.

Policy would lead to a contribution of £36,400, the report said, but a financial viability assessment by the applicant “demonstrated that the development would not be viable if required to provide the full policy contribution,” the maximum contribution capable of being supported whilst maintaining viability was £12,641.

This reduced figure was accepted, the officer report saying: “Whilst this represents a reduced contribution when compared with the full policy requirement, the submitted viability evidence demonstrates that the development could not reasonably support the full contribution whilst remaining deliverable.

“In these circumstances, securing a reduced contribution is considered preferable to losing the opportunity to secure the restoration and beneficial reuse of the historic buildings.”

It stated that, with the affordable contribution, the scheme would not be limited to self-catering development only.

The application was conditionally approved by Park planners.

 

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