News
Schools clamp down on second helpings
MANY schools in Wales have clamped down on lunch second helpings for pupils in the fight against child obesity.
A BBC Wales survey has found a number of councils now leave the decision on extra servings to schools or caterers.
Powys bans pudding as seconds, Cardiff schools are urged to offer only extra bread, and Ceredigion extras are small, bringing complaints from hungry pupils.
But the Welsh government says it would never want children left hungry, and it will issue new guidance next year.School meal policy varies in many areas of Wales, and here are some examples.
Several areas, such as Bridgend, Neath Port Talbot, Pembrokeshire, Torfaen, Vale of Glamorgan and Wrexham have no set policy on seconds, and leave the decision up to schools.
Most counties say all primary pupils get the same size portions, but some, Anglesey, Denbighshire and Ceredigion vary servings.
But Powys says primary pupils all pay the same and cooks cannot give “significantly bigger portions” to older ones. But they do get slightly more potatoes and vegetables.
BBC Wales asked education authorities about school meals, and 17 of the 22 responded. But while all said children are still allowed to ask for seconds, they may get a different response depending on where they live.
Powys Council says its cooks must use their “discretion” when offering extra food, and while its schools are allowed to serve any leftover vegetables and bread, puddings as seconds are off the menu. Powys also says catering managers advise cooks and rely on their “discretion and understanding.”
But some pupils and parents have complained about these restrictions, which follow the adoption of the Welsh government’s Appetite for Life programme, which aims to raise nutritional standards and help tackle childhood obesity.
There have also been complaints about the size of portions for primary school pupils. They have protested that 10-11-year-olds will need more food than a four-year-old.
Figures from earlier this year show more than 28% of five-year-olds in Wales are overweight, with 12.5% of children classed as obese. Wales has a bigger problem than either England or Scotland.
The standards have been in force in primary schools since September 2012, and were introduced across secondary schools at the start of this term.
When the Appetite for Life plan was launched in 2008 then Education Minister Jane Hutt said a balanced diet was essential for the young to become healthy adults.
It stipulates, for instance, that at least two portions of fruit and vegetables must be available each day, and that chips cannot be served more than twice a week.
Oily fish must be served at least twice a month, but food cooked in fat or oil cannot be given to pupils more than twice a week.
Schools are told that bread should be on offer, but best eaten without spread, salt must not be available, and any sauces like tomato ketchup, salad cream and mayonnaise must only be in 10ml portions.
Cakes and biscuits can only be served as part of lunch, and cannot be served at other times in the school day.
Any meals made from mechanically recovered meat cannot be served and fresh drinking water should be freely available.
Primary pupils should receive 530 calories per two-course meal, while children in secondary schools get 646 calories.
Education Minister Huw Lewis has echoed those words and wants “a large dose of common sense” to be used in interpreting the guidelines.
He told AMs last month the guidelines are flexible and “offer a proper nutritional balance for our young people, and that is something that we have been working towards for a long time, and now we have it. So, the guidelines matter but so does common sense”.
In response to BBC Wales’ findings, a Welsh government spokesperson said:
“We would never want to see children having school meals going hungry.
“We have provided schools with suggested portion sizes which cater for changing nutritional requirements as children get older. So, for example, a child in year 6 would have a larger portion than a child in reception.”
“Local authorities and many schools have worked hard over the years to improve the quality of food and drink provided in schools, in line with the Appetite for Life recommended standards.
“However, in the absence of legislation, there has been a variable rollout across schools. As a consequence, not all schools were achieving the recommended standards. The Healthy Eating in Schools Regulations now require compliance by schools; giving children and young people a healthy balance of food and drink throughout the entire school day.
“Statutory guidance on the Healthy Eating in Schools Regulations is currently being prepared and will be issued in the new year.”
Community
Officials announced for 2026 Eisteddfod in Pembrokeshire
THE NATIONAL EISTEDDFOD returns to Pembrokeshire in 2026, and organisers have named the officials who will steer this major cultural event over the next year and a half.
With the artistic and local committees already established, meetings to finalise competitions and adjudicators are underway to ensure the List of Competitions is ready by spring. Committee members have also been voting over the past weeks to elect key officials for the Executive Committee.
John Davies, former leader of Pembrokeshire County Council, has been appointed Chair of the Executive Committee. Known for his deep connection to Pembrokeshire and extensive experience with national organisations, Davies aims to make the Eisteddfod a true community event, welcoming involvement from all corners of the region.
Tegryn Jones, Chief Executive of Pembrokeshire Coast National Park, takes on the role of Deputy Chair (Strategy). With a strong passion for Welsh culture and language, Jones brings a wealth of experience working with local communities, visitors, and volunteers across three counties.
Deputy Chair (Culture) is Carys Ifan, Director of Canolfan Egin and a seasoned cultural organiser. Based in Llangrannog and originally from Llandudoch, Ifan has led numerous artistic and community projects across the region.
Cris Tomos, a community development veteran with over 30 years of experience, will lead the 2026 Eisteddfod Local Fund. Working with PLANED, a community development charity, Tomos has supported countless community enterprises and co-operatives in Pembrokeshire, Ceredigion, and Carmarthenshire.
Non Davies, recently elected as Executive Committee Secretary, brings extensive cultural management expertise as Ceredigion County Council’s Corporate Manager for Culture. Having chaired the Cardigan Local Fund Committee for the 2022 Ceredigion Eisteddfod, Davies is well-versed in managing cultural projects.
National Eisteddfod Chief Executive, Betsan Moses, said: “We’re looking forward to working with John and the team over the next few months as we prepare for the 2026 Eisteddfod.
“There’s almost a quarter of a century since the Eisteddfod was last held in Pembrokeshire, and we’re very much looking forward to returning to the area. 2026 is an important year for us as we celebrate 850 years since the first Eisteddfod was held in Cardigan Castle in 1176.
“We’re looking forward to working in a new way within a catchment area which includes parts of another two counties, which is, of course, a chance to work with local people in Ceredigion and Carmarthenshire again.”
Further announcements are expected in the coming weeks, including the sale of competition prizes and opportunities to donate the Crown and the Chair.
The National Eisteddfod will be held in Llantood from August 1–8, 2026.
News
Campaigners urge Welsh Government to adopt proportional representation for Local Elections
CAMPAIGNERS are calling on the Welsh Government to introduce the Single Transferable Vote (STV) system for local elections, following moves by two councils to shift away from the First Past the Post (FPTP) system being blocked on technical grounds.
Yesterday (Nov 14), Ceredigion Council voted narrowly, with an 18 to 17 majority, in favor of adopting STV. This follows Gwynedd Council’s decision last month, where 65% of councillors backed the move. However, both councils have been prevented from implementing STV due to a requirement for a two-thirds majority under the Local Government and Elections (Wales) Act 2021.
In recent consultations, public support for STV has been overwhelming, with over 70% in Gwynedd and 67% in Ceredigion favoring the change. Only Powys Council rejected the proposal, despite 60.5% of its respondents supporting STV. Campaigners argue that the current system deprives voters of representation, citing that over 100,000 people were denied a vote in the 2022 elections due to uncontested seats.
The Electoral Reform Society Cymru (ERS Cymru) highlights the contrast with Scotland, where the introduction of STV for local elections in 2007 has significantly reduced uncontested seats. According to ERS Cymru, Scotland has had fewer uncontested seats in the last four elections combined than Gwynedd Council recorded alone in 2022.
Jess Blair, Director of ERS Cymru, said:
“Decisions made in council chambers affect everyone in those areas, so every vote should count. It’s absurd that councils choosing STV are blocked by a technicality, leaving them stuck with an outdated system that denies representation to thousands. The Welsh Government must act to avoid repeating the undemocratic outcomes of the last elections.”
Campaigners are now calling on the Welsh Government to introduce STV across all councils in Wales, ensuring representation that reflects the electorate’s wishes.
Business
Upgrades completed at Port of Milford Haven’s simulator suite
UPGRADES have been completed to state-of-the-art equipment within the Port of Milford Haven’s navigation simulator suite at Milford Waterfront enabling marine professionals to receive bespoke specialist training. The virtual reality simulation system can safely replicate a range of scenarios that seafarers may experience in real world situations such as extreme weather conditions, emergency situations and escort tug work.
The upgrades provided by Netherlands-based company MARIN contain the latest hardware in terms of processing power and graphics, as well as upgrades to MARIN’s ‘Dolphin’ software, increasing the capability to create scenarios. These are complemented with new 4k visuals on 75” screens which increase the depth and field of vision, adding to the realism.
Recently, a training day was led by Training Pilot Captain Mark Johnson, assisted by ex-Pilot Andy Hillier, involving members of the Svitzer team as well as Pilots Matt Roberts and Ian Coombes. As part of the scenario, they were faced with a loss of engine power and steering along with worsening weather and sea conditions. The Pilots had to communicate with Svitzer in order to successfully instruct them on how to tow and direct a drifting tanker. While scenarios like these are uncommon within port operations, it is important to rehearse procedures that would be implemented if they are required and enhances participants’ skill sets.
Marine Pilot and Simulator Instructor, Captain Ewan McNicoll, said “This simulator suite has future proofed our training capabilities, both internally for Pilots and marine staff, but also externally for clients wishing to use the facility, be it for training purposes or research and development. We can create any type of scenario with any type of ship, ranging from practicing ship handling manoeuvres to emergency situations, it really is game changing! Working with our partners at MARIN has been a complete success and I am very proud of our new facility.”
For more information about training at the navigation simulation suite please contact the Port of Milford Haven at [email protected] or 01646 696100.
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