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Farming

A plan of action for Welsh food and drink

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wales foodA NEW action plan setting out how the Welsh Government will help Wales’s food and drink industry grow by 30 percent to £7 billion by 2020 was launched on Thursday, June 12, by Alun Davies, the Minister for Natural Resources and Food. 

Wales’s food and farming industry is already a significant contributor to the Welsh economy and accounts for £5.2bn turnover, 45,000 jobs and £1.3bn Gross Value Added (GVA) in Wales. Towards Sustainable Growth: An Action Plan for the Food and Drink Industry 2014 – 2020 recognises the importance of the sector and lists 48 actions that will deliver greater profitability, growth and jobs. All actions are time-specific and will be measured against outcomes. They include: * Creating a Food & Drink Wales Industry Board to provide leadership and a voice for the industry * Developing the new Food & Drink Wales/ Bwyd a Diod Cymru identity for food and drink to emphasise Welsh provenance and promote trade and market development * Focusing on training to create a skilled and capable workforce throughout the food chain The Minister will address around 150 food businesses, farming unions, university representatives and key players from the UK’s food and drink industry in Cardiff later today and will set out how the plan will help achieve sustainable growth and a profitable future for the sector. Alun Davies said: “This is a very exciting time to be involved in the Welsh food and drink industry – we are progressing well, but we must do more to achieve our ambitious targeting of increasing the turnover of the food and drink sector by 30 percent over the next seven years. “In producing this plan we have listened to feedback from the industry and have worked to provide the support it needs to thrive – whether that be better research, administration support, help identifying market opportunities, business advice or financial investment. “This plan is not a high level strategy, it is completely focused on delivery. For it to be a success, the plan must be delivered in partnership between the industry and Government – with the new Food and Drink Industry Board representing the voice of the industry and providing clear, strong leadership.” The Minister is inviting nominations from the industry for the position of Chair of the Board and will announce this appointment at the Royal Welsh Show in July. Other speakers at the launch event included Tara McCarthy, Food & Beverages Director of Bord Bia (Irish Food Board) and James Withers, Chief Executive of Scotland Food and Drink, who will talk about their experiences of implementing food and drink strategies in their own countries. The Minister added: “I cannot overstate the importance of Welsh food. It has an impact on almost every part of our daily lives from our economy, climate, health and our ability to learn – as well as being central to the culture of Wales. “Despite successes in recent years, so far we have only scratched the surface in terms of what we can achieve and I see this action plan opening up new opportunities for our food producers in terms of exports, skills and training and increasing the profile and reputation of Welsh food.” The Farmers’ Union of Wales welcomed the Action Plan’s launch, describing it as an “ambitious document” which could have real benefits for the food industry in Wales. The Union stressed that the primary production sector is a vital aspect of the food and drink industry in Wales and a profitable farming industry will help deliver the ambitious targets within the plan. FUW president Emyr Jones said: “Wales has been without a strategic direction for food and drink over the past few years so today’s launch will begin the process of growing the Welsh food chain from farm to fork which, if implemented properly, could help farm businesses become more sustainable economically. “The programme aims to grow sales within the food and farming sector by 30% and the FUW welcomes the fact that many of its comments and suggestions submitted during the consultation process have been adopted as part of the strategy.” The strategy itself comprises 48 action proposals ranging from upskilling the labour force to public sector procurement and business growth and development. “The FUW will now consider the detail of the Action Plan and will contribute to the ongoing discussions on its implementation,” Mr Jones added.

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Farming

Basic Payment Scheme 2025 balance paid to 95% of Welsh farmers

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Final year of BPS as transition to Sustainable Farming Scheme begins

The WELSH Government says more than ninety-five per cent of farm businesses have now received their full or balance payment under the final year of the Basic Payment Scheme (BPS), ahead of the introduction of the new Sustainable Farming Scheme (SFS) in 2026.

Announcing the update on Friday (Dec 12), Deputy First Minister and Cabinet Secretary for Climate Change and Rural Affairs, Huw Irranca-Davies, confirmed that over 15,400 Welsh farm businesses have been paid £68.7m. This comes on top of the £160m issued in BPS advance payments since 14 October.

Final round of BPS payments

The Basic Payment Scheme, which has been the backbone of farm support in Wales for a decade, provides direct income support to help farmers plan and manage their businesses. BPS 2025 marks the last year in which full BPS payments will be made before the scheme begins to be phased out.

The Cabinet Secretary said officials would “continue to process the outstanding BPS 2025 claims as soon as possible,” adding that all but the most complex cases should be completed by 30 June 2026.

Payments issued today represent the main balance due to farmers following earlier advances, giving many businesses the cash flow they need during the quieter winter period—traditionally a challenging time in the agricultural calendar.

Shift to Sustainable Farming Scheme in 2026

From 1 January 2026, the Welsh Government will begin rolling out the Sustainable Farming Scheme, a major reform to how agricultural support is delivered. The SFS will reward farmers for environmental outcomes such as habitat management, carbon reduction and biodiversity improvements, alongside continued food production.

The government has argued that the new scheme is essential to meeting Wales’ climate and nature targets while ensuring long-term resilience in the sector. However, the transition has been closely watched by farming unions, who have raised concerns about the administrative burden, income stability, and the speed at which BPS is being phased out.

Mr Irranca-Davies reaffirmed the government’s stance, saying: “This government is steadfastly committed to supporting Welsh farmers to sustainably produce quality food. This is demonstrated today in our payment of the BPS 2025 balance payments and will continue throughout the transition period.”

Sector reaction

Farming unions are expected to scrutinise the detail of today’s announcement, particularly around remaining unpaid cases. Last year, late payments led to frustration in parts of the sector, with unions calling for greater certainty as the industry faces rising input costs, supply chain pressures and continued market volatility.

The move to the SFS remains one of the most significant agricultural policy changes in Wales since devolution. Ministers insist the shift is designed to support both food production and environmental stewardship, while critics warn the transition must not undermine farm viability—especially for family-run livestock farms that dominate rural areas such as Pembrokeshire, Ceredigion and Carmarthenshire.

What happens next

Farmers still awaiting their BPS 2025 balance will continue to be processed “as soon as possible”, the Welsh Government said. Officials will also publish updated guidance on the Sustainable Farming Scheme ahead of its launch.

The coming year will therefore become a pivotal moment for Welsh agriculture, as the long-standing BPS framework—which provided over £200m annually to Welsh farmers—makes way for a new results-based model that will shape the industry for decades to come.

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Community

Wolfscastle farm’s new shed sparked ‘noise nuisance’ claims

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A PEMBROKESHIRE farmer “jumped the gun” in his enthusiasm to build a new cattle shed which includes ‘robot slurry scrapers’ that have been causing a noise nuisance for neighbours, county planners heard.

In a retrospective application recommended for approval at the December meeting of Pembrokeshire County Council’s planning committee, Aled Jenkins sought permission for a replacement cattle housing and silage clamp at Upper Ty Rhos, Wolfscastle.

An officer report said Upper Ty Rhos consists of a herd of 630 youngstock beef cattle, the applicant seeking permission for the replacement 100-metre-long cattle housing building.

It said the building benefits from a robotic scraping system to internally clean it to improve animal welfare and efficiency.

However, the slurry scraper system in operation has been found to constitute a statutory noise nuisance.

“The introduction of the slurry scraper system has resulted in a new noise source to the locality that is having a significant detrimental impact upon local amenity.  The nuisance noise is directly associated with the extended hours of operation of the slurry scraper system and the noise created by the two motors powering the system including the drive mechanism that moves the scraper through the building to remove slurry produced by the housed cattle.

“To further exacerbate the situation, the building has open voids to the eastern gable end, which is within close proximity to the neighbouring property resulting in the building being acoustically weak.

“An acoustic report has been submitted with mitigation methods provided including relocating motors and associated equipment into external enclosures, reduction of noise egress through openings by installing hit-and-miss louvres and/or PVC strip curtains and consideration of blocking the gap between roof pitches along the ridge of the building.”

Three letters of concern were received from members of the public raising concerns including visual and environmental impact, noise issues and a potential for the herd size to increase.

Speaking at the meeting, neighbour Dr Andrew Williams, who stressed he was not seeking to have the shed removed, raised concerns about the noise from the ‘robot scrapers,’ exacerbated by cattle being concentrated in the immediate area from the wider farm complex.

Agent Wyn Harries addressed concerns about the retrospective nature was a result of over-enthusiasm by his client who “jumped the gun”.

He said there was now a scheme that was “fully worked through,” dealing with noise and other issues.

Members backed approval, which includes noise mitigation to address the impact of the robot scrapers; one member, Cllr Tony Wilcox, abstaining on the grounds of the retrospective native of the building “the size of a football field”.

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Farming

FUW urges government action as plunging dairy prices threaten family farms

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THE FARMER’s UNION OF WALES has sounded the alarm over a sharp and sustained collapse in dairy prices, warning that the situation is placing intolerable pressure on family farms already grappling with regulatory change, rising costs and wider economic uncertainty.

The Union convened an emergency meeting of its Animal Health and Dairy Committee last week to assess the scale of the crisis. Representatives from across Wales reported widespread anxiety, with many members seeing milk prices fall dramatically through the autumn. Processors are now signalling further cuts in early 2026, while commodity markets offer little sign of stability heading into spring.

Farmers, fearful of jeopardising commercial relationships, have approached the FUW confidentially to express grave concern about projected milk payments for the coming months. Many say the offers being made will fall far below the cost of production.

Average milk prices are forecast at just 30–35 pence per litre, against estimated production costs of 39–44 pence per litre (Kite Consulting). On current trajectories, the FUW warns a typical Welsh dairy farm could lose thousands of pounds per month for as long as the downturn persists.

Following its committee meeting, the Union raised the matter directly with Deputy First Minister Huw Irranca-Davies MS during talks in Cardiff on Wednesday, December 3. Officials stressed the immediate threat facing family-run dairy farms and called for urgent consideration of government support to prevent long-term damage to the sector.

Gerwyn Williams, Chair of the FUW Animal Health and Dairy Committee, said the pace of the price crash was “unprecedented”.

“Farmers are facing an impossible situation where input costs remain high while the value of their product plummets. The viability of many family farms is now at serious risk. We need immediate assurances that this crisis is being treated with the urgency it deserves.

“Some can weather a short storm, but rumours that this could continue into summer 2026 will see businesses shut. These modest family farms have already invested heavily to meet regulatory requirements. Cuts on this scale will severely impact their ability to service repayments.”

FUW Deputy President Dai Miles warned that the consequences extend far beyond farm gates.

“Dairy farming underpins thousands of jobs in Wales and is central to the economic, social and environmental fabric of rural communities. When prices fall this sharply, it isn’t just farmers who suffer — local businesses, services and entire communities feel the impact.

“We have made it clear to the Deputy First Minister that government must work with the industry to provide immediate stability and a long-term resilience plan.”

The FUW says it will continue to work with the Welsh Government, processors and supply-chain partners to seek solutions and secure fair, sustainable prices for producers.

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