Farming
Pembrokeshire poultry premises hit by bird flu

ON SATURDAY, September 10, Wales’s Chief Veterinary Officer, Christianne Glossop, confirmed the presence of Highly Pathogenic Avian Influenza H5N1 in poultry at a large site in Pembrokeshire.
It was the second confirmed case of avian influenza in Wales this week, following an outbreak in Gwynedd.
A further potential case in Ceredigion is being investigated.
PROTECTION ZONE ANNOUNCED
A 3km Protection Zone and 10km Surveillance Zone have been declared around the infected premises to limit the risk of disease spread.
Within these zones, bird movements and gatherings are restricted, and all holdings that keep birds must be declared.
The measures are stricter in the 3km Protection Zone.
They include provisions for the movement of poultry and eggs under controlled conditions and provisions for housing poultry to reduce the risk of contamination.
It is vital that keepers of birds remain vigilant and ensure they have the highest levels of biosecurity.
The UK health agencies advise that the risk to public health from the virus is very low.
The UK food standards agencies advise that avian influenza poses a very low food safety risk for UK consumers.
RESPONSIBILITIES OF PEOPLE WHO KEEP BIRDS
ALL keepers of kept birds should be vigilant for signs of the disease such as increased mortality, respiratory distress, food or water intake drops, or egg production.
You can consult your veterinary surgeon in the first instance if your birds are unwell.
If you or your vet suspect that avian influenza could be causing illness in your birds, you must, by law, report this to the Animal and Plant Health Agency. This will trigger a disease investigation by APHA vets.
You must apply strict biosecurity measures to prevent any materials, equipment, vehicles, clothing, feed, or bedding that wild birds could have contaminated from coming onto your premises.
Full details and a checklist are available here: https://bit.ly/MHAvianFlu.
DISEASE SPREADS FROM WILD BIRD POPULATIONS
Avian influenza is a highly contagious viral disease.
It affects many species of birds’ respiratory, digestive, or nervous systems.
Some strains of Avian influenza can spread easily and quickly between birds and have a high death rate.
Migratory seabirds and waterfowl are known carriers of avian flu.
The highly pathogenic H5N1 strain originated in the intensive poultry industry in Asia and has since spread into wild bird populations worldwide.
It reached Pembrokeshire’s seabird colonies in July this year when it was detected on Grassholm.
Grassholm is known for its huge colony of northern gannets; the island has been owned since 1947 by the Royal Society for the Protection of Birds and is one of its oldest reserves.
A National Nature Reserve, Grassholm is the world’s third most important site for gannets.
It serves as a breeding site for 36,000 pairs of gannets and supports around 10 per cent of the world population.
Migratory waterfowl and gulls are the most likely cause of HPAI incursion. Migratory wildfowl include ducks, geese, and swans.
The risk of avian influenza being introduced into domestic poultry or other captive birds will depend on the prevalence and pattern of virus shedding in wild birds, the level of biosecurity in place on poultry holdings or bird premises and other factors.
Detailed epidemiological assessments are made at each poultry and captive bird infected premises to investigate the possible source and spread.
All available evidence indicates that direct or indirect contact with infected wild birds is the source of infection on almost all of the kept bird premises.
The HPAI virus (bird flu) risk increases during the winter.
Deputy Chief Veterinary Officer for Wales, Dr Gavin Watkins, said: “There has been an unprecedented incursion of avian influenza into Great Britain and Europe in 2022 and keepers of birds must be vigilant and ensure they have the very highest levels of biosecurity in place.
“There is always more that can be done to protect your birds.
“As we move into the Autumn and Winter, I urge you all to review the measures in place and identify areas of improvement.
“Think about risks from direct contact with wild birds, especially waterfowl, and also the things that could be contaminated by bird droppings – clothing and footwear, equipment, vehicles, feed and bedding.
“Make improvements where you can prevent further spread of this devastating bird disease.
“Good biosecurity is always key in protecting animals from disease.”
Farming
Wales’ new Chief Veterinary Officer starts in the role

TODAY (Mar 13), Dr Richard Irvine begins his new role as Wales’ Chief Veterinary Officer.
Dr Irvine joins the Welsh Government having been UK Deputy Chief Veterinary Officer and policy Deputy Director for Global Animal Health in the UK Government.
A highly experienced veterinarian, Richard has been working in the profession for more than 25 years and brings with him a wealth of knowledge and expertise, with a background in animal health and welfare, trade policy, as well as science and state veterinary medicine.
Richard has previously spent time in a clinical mixed veterinary practice in South Wales.
He has also held different roles leading animal health surveillance and science programmes at the Animal and Plant Health Agency.
Dr Irvine said: “Farmers and veterinarians throughout Wales do a fantastic job and I’m looking forward to meeting and supporting them as Wales’ Chief Veterinary Officer.
“We are all committed to protecting the health and welfare of animals and by working together we can meet the challenges we face and accomplish our collective goals.
“Much has been achieved in Wales and my work, alongside the team in Welsh Government, is to build on that.
“I’m looking forward to getting to work and making a real difference here in Wales.”
Rural Affairs Minister Lesley Griffiths said: “I’m very pleased to welcome Richard as our new Chief Veterinary Officer.
“Richard’s leadership and expertise will be crucial in delivering our ambitious Animal Health and Welfare goals and Programme for Government commitments.
“His knowledge and experience will be a great asset and I look forward to working with him.”
Farming
Pembrokeshire dairy farmer Roger Lewis scoops NFU prestigious Cymru award

A WELSH dairy farmer has been honoured at the annual NFU Conference for his dedication and commitment to NFU Cymru and farming in Wales.
Roger Lewis, who farms at Cosheston, Pembrokeshire, was announced as the Welsh winner of the Meurig Raymond Award at NFU Conference in Birmingham on Tuesday 21st February. The award is named after former NFU President Meurig Raymond, whose family also farms in Pembrokeshire.
A passionate and energetic ambassador for the industry, Roger was instrumental in the creation of NFU Cymru’s TB Focus Group, which he now leads as chairman. The group has engaged with various key stakeholders across government and the farming industry, discussing improvements that could be made to the delivery of bovine TB policy in Wales. The group has produced a report which has been presented to Welsh Government with several recommendations on issues such as TB testing, communication, biosecurity and alternative routes for farms under TB restriction to finish or sell their cattle.
Roger was also part of Welsh Government’s TB Task and Finish Group which considers how Welsh Government can improve engagement and communication on bovine TB.
Roger has also given evidence on behalf of NFU Cymru to the inquiry on bovine TB carried out by the Economy, Trade and Rural Affairs (ETRA) Committee in the Senedd, in which he eloquently outlined the concerns of the industry with several proposals put forward by Welsh Government to refresh the Bovine TB Eradication Programme, most notably in relation to possible changes to the compensation regime. Roger sits on the bTB subgroup of the GB Calf Strategy and is also at the forefront of a pilot TB project being developed by a group of farmers and vets in Pembrokeshire.
A former NFU Cymru Pembrokeshire County Chairman, Roger has used opportunities such as media interviews, political meetings at the Pembrokeshire County Show and NFU Cymru meetings to powerfully and effectively lobby on several other important issues for farmers in Pembrokeshire and the rest of Wales. He has represented the industry’s concerns over the impact of new water quality regulations on Welsh farming, as well as championing the importance of Welsh Government’s Agriculture (Wales) Bill placing an emphasis on food security.
Speaking after his award win, Roger Lewis said: “I am very humbled to have been honoured with this award. NFU Cymru has a tremendous wealth of dedicated members and staff working together for a better future for Welsh farmers and I am proud to play a small part in the union’s wider lobbying work.”
NFU Cymru Head of Operations Kevin Owen said: “Roger is an example of someone who really does go the extra mile for NFU Cymru and Welsh farming.
“In particular, Roger has been a fantastic driving force in taking forward NFU Cymru’s lobbying work on bovine TB – an area of high importance to our members with the disease still impacting all too many farming businesses. The degree of knowledge and professionalism that Roger brings to his chairing of the NFU Cymru TB Focus Group is second to none and his determination is helping to lobby for real change to the bovine TB picture in Wales.”
Once you have submitted your query our NFU Cymru will contact you and, if appropriate, your question will be passed on to one of our policy teams.
Farming
Keeping dogs under control will protect lambs and other livestock

DoOG owners are being reminded to keep their animals under control around sheep and other livestock.
With lambing season underway as well, Rural Affairs Minister Lesley Griffiths and Rural & Wildlife Crime Coordinator Rob Taylor have said it’s important dogs should be kept on a lead or under close control at all times and owners should be confident dogs will return on command.
Research has found most incidents involving dogs worrying or attacking sheep happens on land which is not accessible to the public.
The Countryside Code, published by Natural Resources Wales, provides clear guidance on the responsibility of dog owners to keep their dogs under effective control.
Rural Affairs Minister, Lesley Griffiths said: “We have seen the very sad and distressing images where dogs have attacked livestock.
“We know most people are doing the right thing in keeping control of their dogs, but we also recognise some are not.
“The emotional and financial costs for those who own or find dead and injured livestock, is simply unacceptable, as are the implications to animal welfare.
“Responsible dog ownership is key and by taking the required steps, lambs and other livestock will be safe.”
The Welsh Government’s Wales Rural & Wildlife Crime Coordinator, Rob Taylor said: “Sheep worrying and brutal livestock attacks by pet dogs are sadly a regular occurrence across Wales, which is wholly preventable with responsible dog ownership.
“Owners need to be aware that it is a dog’s natural instinct to chase or even attack livestock and at this time of year it is more harrowing when ewes are pregnant or with already born lambs.
“We ask owners to be aware of the risks and use common sense, by walking dogs where livestock are not present.
“It’s vital they understand that an attack on livestock, although unintended, may result in their pet being shot, or euthanised on a court order after a conviction and nobody wants that to happen.”
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