News
The man turning Pembrokeshire’s waters into a sea garden
SEAWEED enthusiast and Pembrokeshire Beach Food founder Jonathan Williams has built his business by harvesting foods from the sea. His award-winning Café Mor, a street food outlet now permanently located at his pub, The Old Point House on Angle, Pembrokeshire, specialises in seaweed-based food such as lobster rolls with seaweed butter or Welsh brekky rolls filled with bacon, egg, and laverbread patties.
The Old Point House’s indoor restaurant also specialises in seaweed dishes, ranging from house seaweed pasta to seaweed Welsh cakes, and the Pembrokeshire Beach Food Company sells everything from seaweed salt to seaweed ketchup. National Laverbread Day, launched by Jonathan in 2022, is another part of his mission to champion seaweed as a delicacy.
Now Jonathan is switching from foraging for seaweed to farming it. His Secret Sea Garden, located in the waters off the Pembrokeshire coast, produces a range of seaweed including laver, dulse, kelp and sea lettuce, and mussels, which attract lobsters and spider crabs. There are further plans to grow scallops and other shellfish.
The aim is to supply the pub with a steady supply of shellfish and seaweed, and to demonstrate what a valuable resource the sea is. Jonathan has placed an emphasis on natural, environmentally friendly farming methods which he hopes will be replicated by others.
“The seaweed is naturally seeded on manila, sisal and hemp ropes rather than traditional fishing ropes that are made of plastics, meaning micro plastics and nano plastics enter the water,” he says.
“We’re also we’re applying polyculture techniques. Seaweed farming tends to follow what farmers do on lands in terms of monoculture, because growing one type of seaweed makes it easier to harvest. We’re growing a range of seaweeds because we want to create a rich and vibrant habitat. We’re not seeding it ourselves – it’s done by the millions and millions of seaweed and shellfish seeds that are floating looking for something to attach onto. We’re just letting nature do what it does best.”
By also growing shellfish on the ropes, he’s providing a truly local source of seafood for his kitchens. The Old Point House, which sits beside the sea and is reached by a tidal causeway, has a long history of serving local food in a setting once frequented by pirates.
“Local shellfish is hard to come by, with the exception of Atlantic Oysters, so growing our own will cut food miles right down,” he says. “This is also about pushing the pub into the 21st century. We have a typical garden with herbs and vegetables but to add the sea garden makes us even lower impact. It’s also about education and showing people this is a way to sustain ourselves for years to come.”
Jonathan has been working with Danny Curtis, a local Lobster fisherman and owner of Little Haven café Lobster and Mor, whose local knowledge of the coast is allowing the Sea Garden seeds to be sown. It is hoped the harvest will provide a year-round sustainable source of seafood.
“It’s early days but we are both very excited about the potential,” says Jonathan.
The first harvest from the Secret Sea Garden will be celebrated later this month with the
Secret Sea Garden Feast at The Old Point House. Anyone interested in attending can sign up for the Old Point House newsletter at https://www.theoldpointhouse.wales/
“We’ll be serving a tasting menu with seaweed and seafood being the main focus – it will demonstrate how feasible sea gardening is and give people a taste of seaweed that’s been naturally grown on our doorstep,” says Jonathan.
Community
Officials announced for 2026 Eisteddfod in Pembrokeshire
THE NATIONAL EISTEDDFOD returns to Pembrokeshire in 2026, and organisers have named the officials who will steer this major cultural event over the next year and a half.
With the artistic and local committees already established, meetings to finalise competitions and adjudicators are underway to ensure the List of Competitions is ready by spring. Committee members have also been voting over the past weeks to elect key officials for the Executive Committee.
John Davies, former leader of Pembrokeshire County Council, has been appointed Chair of the Executive Committee. Known for his deep connection to Pembrokeshire and extensive experience with national organisations, Davies aims to make the Eisteddfod a true community event, welcoming involvement from all corners of the region.
Tegryn Jones, Chief Executive of Pembrokeshire Coast National Park, takes on the role of Deputy Chair (Strategy). With a strong passion for Welsh culture and language, Jones brings a wealth of experience working with local communities, visitors, and volunteers across three counties.
Deputy Chair (Culture) is Carys Ifan, Director of Canolfan Egin and a seasoned cultural organiser. Based in Llangrannog and originally from Llandudoch, Ifan has led numerous artistic and community projects across the region.
Cris Tomos, a community development veteran with over 30 years of experience, will lead the 2026 Eisteddfod Local Fund. Working with PLANED, a community development charity, Tomos has supported countless community enterprises and co-operatives in Pembrokeshire, Ceredigion, and Carmarthenshire.
Non Davies, recently elected as Executive Committee Secretary, brings extensive cultural management expertise as Ceredigion County Council’s Corporate Manager for Culture. Having chaired the Cardigan Local Fund Committee for the 2022 Ceredigion Eisteddfod, Davies is well-versed in managing cultural projects.
National Eisteddfod Chief Executive, Betsan Moses, said: “We’re looking forward to working with John and the team over the next few months as we prepare for the 2026 Eisteddfod.
“There’s almost a quarter of a century since the Eisteddfod was last held in Pembrokeshire, and we’re very much looking forward to returning to the area. 2026 is an important year for us as we celebrate 850 years since the first Eisteddfod was held in Cardigan Castle in 1176.
“We’re looking forward to working in a new way within a catchment area which includes parts of another two counties, which is, of course, a chance to work with local people in Ceredigion and Carmarthenshire again.”
Further announcements are expected in the coming weeks, including the sale of competition prizes and opportunities to donate the Crown and the Chair.
The National Eisteddfod will be held in Llantood from August 1–8, 2026.
News
Campaigners urge Welsh Government to adopt proportional representation for Local Elections
CAMPAIGNERS are calling on the Welsh Government to introduce the Single Transferable Vote (STV) system for local elections, following moves by two councils to shift away from the First Past the Post (FPTP) system being blocked on technical grounds.
Yesterday (Nov 14), Ceredigion Council voted narrowly, with an 18 to 17 majority, in favor of adopting STV. This follows Gwynedd Council’s decision last month, where 65% of councillors backed the move. However, both councils have been prevented from implementing STV due to a requirement for a two-thirds majority under the Local Government and Elections (Wales) Act 2021.
In recent consultations, public support for STV has been overwhelming, with over 70% in Gwynedd and 67% in Ceredigion favoring the change. Only Powys Council rejected the proposal, despite 60.5% of its respondents supporting STV. Campaigners argue that the current system deprives voters of representation, citing that over 100,000 people were denied a vote in the 2022 elections due to uncontested seats.
The Electoral Reform Society Cymru (ERS Cymru) highlights the contrast with Scotland, where the introduction of STV for local elections in 2007 has significantly reduced uncontested seats. According to ERS Cymru, Scotland has had fewer uncontested seats in the last four elections combined than Gwynedd Council recorded alone in 2022.
Jess Blair, Director of ERS Cymru, said:
“Decisions made in council chambers affect everyone in those areas, so every vote should count. It’s absurd that councils choosing STV are blocked by a technicality, leaving them stuck with an outdated system that denies representation to thousands. The Welsh Government must act to avoid repeating the undemocratic outcomes of the last elections.”
Campaigners are now calling on the Welsh Government to introduce STV across all councils in Wales, ensuring representation that reflects the electorate’s wishes.
Business
Upgrades completed at Port of Milford Haven’s simulator suite
UPGRADES have been completed to state-of-the-art equipment within the Port of Milford Haven’s navigation simulator suite at Milford Waterfront enabling marine professionals to receive bespoke specialist training. The virtual reality simulation system can safely replicate a range of scenarios that seafarers may experience in real world situations such as extreme weather conditions, emergency situations and escort tug work.
The upgrades provided by Netherlands-based company MARIN contain the latest hardware in terms of processing power and graphics, as well as upgrades to MARIN’s ‘Dolphin’ software, increasing the capability to create scenarios. These are complemented with new 4k visuals on 75” screens which increase the depth and field of vision, adding to the realism.
Recently, a training day was led by Training Pilot Captain Mark Johnson, assisted by ex-Pilot Andy Hillier, involving members of the Svitzer team as well as Pilots Matt Roberts and Ian Coombes. As part of the scenario, they were faced with a loss of engine power and steering along with worsening weather and sea conditions. The Pilots had to communicate with Svitzer in order to successfully instruct them on how to tow and direct a drifting tanker. While scenarios like these are uncommon within port operations, it is important to rehearse procedures that would be implemented if they are required and enhances participants’ skill sets.
Marine Pilot and Simulator Instructor, Captain Ewan McNicoll, said “This simulator suite has future proofed our training capabilities, both internally for Pilots and marine staff, but also externally for clients wishing to use the facility, be it for training purposes or research and development. We can create any type of scenario with any type of ship, ranging from practicing ship handling manoeuvres to emergency situations, it really is game changing! Working with our partners at MARIN has been a complete success and I am very proud of our new facility.”
For more information about training at the navigation simulation suite please contact the Port of Milford Haven at [email protected] or 01646 696100.
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