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Farming

Sixty new jobs promised from expansion of Pembrokeshire Creamery

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AS THE COUNTDOWN commences for the inauguration of a cutting-edge liquid milk processing facility, Pembrokeshire Creamery is making waves with its latest announcement. Set to be operational in Pembrokeshire by the early months of 2024, this promising endeavour underscores a milestone in dairy processing.

In synchrony with their presence at the upcoming Pembrokeshire County Show on August 16 and 17, Pembrokeshire Creamery is providing an avenue for dairy farmers and potential milk clientele to interact with its top-tier executives. This occasion will offer insights into the forthcoming facility’s operations and its larger vision.

The Bigger Picture:
In its inaugural phase spanning 12 to 18 months, the creamery will boast a capacity to process 60 million litres of milk, gradually ramping up to an impressive 120 million litres annually upon achieving full capacity.

A game-changer for UK supermarkets, this endeavour enables them to cater to Welsh customers with milk that is locally sourced and processed. This initiative significantly veers away from the present norm wherein Welsh milk undergoes processing in England, amplifying food miles.

Economic Implications and Sustainability:
Foregoing the England transit for bottling will not only diminish food miles but also bolster supply chain efficiency. Pembrokeshire Creamery’s local approach stands to yield 60 fresh job opportunities in Haverfordwest during its initial phase. This growth, in turn, is set to permeate ancillary sectors, fostering employment, and stimulating the agrarian economy and regional communities.

Prospective visitors to the Pembrokeshire County Show can meet and engage with the creamery’s management team at Stand A25, steered by Managing Director Mark McQuade. “The enthusiasm from supermarkets and wholesalers for Welsh-bottled milk has been heartening,” shared McQuade. “Our participation in the show is geared towards fostering connections, nurturing business ties, and amplifying the Welsh farming sector and rural economy. Our vision is clear: Welsh milk sold in Wales should be a product of Welsh processing.”

Dairy farmers keen on this revolutionary project are encouraged to either meet the team at the Show or initiate contact via pembrokeshirecreamery.com.

Pembrokeshire Creamery’s progression has received commendable support from the Welsh Government, the EU RDP-backed Food Business Investment Scheme, and additional financial backing from HSBC.

 

Farming

Badger Trust challenges Welsh Government over possible bTB wildlife controls

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THE BADGER TRUST has called on the new Welsh Government to publish the scientific evidence behind any move towards wildlife controls as part of Wales’ bovine TB strategy.

The charity says ministers have repeatedly promised to “follow the science” while also leaving open the possibility of future interventions involving wildlife, including badgers.

The row follows recent Senedd exchanges in which Cabinet Minister Llyr Gruffydd said the Government was committed to a “holistic approach” to eradicating bovine TB in Wales, based on science and evidence, and informed by the Technical Advisory Group and the TB Programme Board.

Ministers have not announced a badger cull. However, the issue has become politically sensitive after Plaid Cymru’s manifesto pledged a new approach to bTB which recognises wildlife as a source of infection and enables “scientifically validated control methods”.

Badger Trust says that wording raises questions about whether the new administration is preparing to move away from Wales’ previous policy, which focused mainly on cattle measures, biosecurity, testing and vaccination rather than widespread badger culling.

The charity argues that Wales has already made progress without adopting the large-scale culling programmes seen in England.

Official figures published by the Welsh Government show there were 479 new TB herd incidents in Wales in the 12 months to March 2026, down 23.1% from 623 in the previous 12 months. The number of animals slaughtered for TB control in Wales also fell by 21.1%, from 13,171 to 10,395.

However, the Welsh Government has also acknowledged that the number of cattle slaughtered remains high and that there is “still a long way to go”. A written statement earlier this year said some slaughter figures reflect the use of more sensitive testing aimed at finding infection earlier and reducing the risk of future spread.

Nigel Palmer, chief executive of Badger Trust, said: “Ministers are saying they will follow the science repeatedly to the Senedd. That is welcome.

“But if they are considering a major policy change, the public has a right to know what evidence is driving that discussion.

“The evidence does not demonstrate that badger culling provides a meaningful solution to bovine TB in cattle or would improve on the progress already being made in Wales.

“We understand the devastating impact bovine TB can have on farming families and rural communities. That is why farmers deserve effective solutions based on evidence, not assumptions.

“That means continued investment in cattle measures, including on-farm and off-farm biosecurity, improved testing and vaccination. Farmers and wildlife can be protected by following the evidence.”

The charity also pointed to polling by RSPCA Cymru which, it says, found only 27% of respondents supported badger culling, while 46% opposed it. It said 63% of respondents were uncomfortable with killing badgers and 68% opposed public money being spent on culling programmes.

The debate has intensified since a Senedd exchange on June 10, when Labour MS Vikki Howells asked whether ministers would consider all the science, including evidence which she said showed culling badgers was not the answer.

Responding, Mr Gruffydd said the issue needed to be approached “in an objective manner with a clear head” and said any decision would be based on science, the evidence base, and advice from the Technical Advisory Group, which is looking at TB and wildlife.

Earlier in the same session, Mr Gruffydd said he had already met the TB Programme Board and the Technical Advisory Group, and said a position paper published in March made clear that TB needed to be tackled across livestock, wildlife and other sources of infection.

Farming unions and rural representatives have argued that the current approach has not gone far enough. NFU Cymru backed calls earlier this year for a “step change” in Wales’ bTB eradication strategy, saying the current trajectory was not sufficient to meet the target of Wales becoming officially TB free by 2041.

NFU Cymru president Abi Reader said at the time that while it was encouraging to see new breakdowns falling, the impact on farms under TB restrictions and the number of animals slaughtered could not be ignored.

The Welsh Government has also recently tightened cattle movement rules. From January 2026, cattle in Wales that previously tested as standard interpretation inconclusive reactors and later tested negative at re-test remain restricted to their holding for life. The Welsh Government said scientific evidence showed such animals were three times more likely to become TB reactors than clear-tested cattle.

In the Senedd, ministers have highlighted the Pembrokeshire TB project as a possible model for future work. Mr Gruffydd said he had visited the project and was “inspired” by its local, industry-led approach, involving farmers and vets working together on area-specific responses.

Badger Trust said it accepted the seriousness of bTB for farmers but said any change in policy involving wildlife must be justified by clear evidence.

Mr Palmer added: “Wales has already proved that progress against bovine TB is possible without widespread badger culling.

“If ministers are considering a different approach, they should share and explain the scientific evidence they have to support a change in policy direction.”

The Welsh Government has been asked to comment.

 

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Farming

Shearing lambs can improve growth and reduce labour, says expert

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REMOVING fleeces from lambs can help boost growth rates, reduce the risk of flystrike and make flock management easier, according to Heiniger’s Hefin Rowlands.

Mr Rowlands, an experienced shearer, says shearing lambs during their first summer can increase growth rates by up to 20g a head.

“The best time varies between lowland and upland flocks, but the usual window is from the end of June to the beginning of October,” he said.

“Shearing lambs requires the same professionalism and attention to animal welfare as shearing ewes. Whether farmers are hiring a professional shearer or doing the job themselves on farm, it is important to use well-serviced equipment.”

Mr Rowlands said there are several additional benefits to shearing lambs during this period, including reducing the risk of flystrike, keeping lambs cleaner, and preventing them from becoming snagged or tangled in thick undergrowth.

The method for shearing lambs is no different to shearing adult sheep. Shearing towards the end of summer or early autumn can also mean that, the following spring, hoggs carry less wool on their backs, reducing the risk of them becoming cast because of heavy fleeces.

“Shearing lambs also makes them easier to manage and transport,” Mr Rowlands added. “With a smaller, shorn lamb, you can get more on a trailer.”

If lambs are shorn late in the season, when temperatures are falling and heavy rain is more likely, Mr Rowlands said housing them afterwards can help with acclimatisation. However, this is less likely to be needed if shearing takes place before the end of August.

“If shearing later, it is sometimes beneficial to leave the belly wool on because it offers insulation when the lamb lies down, especially in wet conditions,” he said.

With wool prices rising, Mr Rowlands said there may also be financial gains from having more wool to sell.

“If shorn well, with the right equipment and at the right time, lambswool can command a premium,” he said.

“Having professional shearers, or the training to shear accurately yourself, is important, as is using a well-maintained, quality handpiece with factory-sharp combs and cutters.”

Caption: Shearing lambs can help increase growth rates by up to 20g a head.

 

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Business

Welfare facilities to care for rare breed of pigs built without permission approved

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A CALL to allow a Pembrokeshire farm to keep welfare facilities to care for rare breed breeding Tamworth pigs has been given the go-ahead.

In an application to Pembrokeshire County Council, Sharron Nicolas, through agent Hayston Developments & Planning Ltd, sought a certificate of lawfulness permission for the creation of a welfare flat within a previously-approved agricultural building, plus a rear lean-to extension and the erection of two further sheds at Fairybank Fields Farm, Bethesda, near Clynderwen.

An application for a certificate of lawfulness allows an applicant to keep a development if they can provide proof of occupancy or use, without any enforcement taking place, over a prolonged period.

The previous agricultural building application was granted back in 2003.

A supporting statement accompanying the application said the two-level welfare unit in the 2003-granted shed “contains the necessary elements to allow overnight stays which are essential when the pigs are farrowing.”

It added: “Mr Allan and Mrs Sharron Nicholas have been owners of Fairybank Fields since 1998. Unfortunately, Mr Nicolas died in February 2025. Although managing the farm at Bethesda, they lived at Pleasant View, Cold Blow, Narberth meaning a round trip of some 12 miles per visit – a visit which was required on a daily basis because of the need to feed and generally care for their animals – which were and still are rare breed pigs together with a number of beef cattle.

“It is essential that the pigs require continuous care when farrowing or when there are other pressures on animal health. When such occasions occurred, it was the practice of Mr Nicholas to spend the night at the farm and to use the welfare provision.”

It said Mr Nicholas would have spent approximately three months’ worth of nights (circa 90 nights) staying over at Fairybank Fields – a period of some 12 years when the bedroom above had been created to late 2024 when his brother assisted Mrs Nicholas in caring for the pigs as Mr Nicholas was too ill.

It went on to say: “Whilst the principal activity at the Farm is the breeding of the rare breed, the Tamworth Pig of which there are only currently 290 breeding sows in the UK, Mr and Mrs Nicholas also have had beef cattle on their farm and Mrs Nicholas intends to re-start that element in 2026.”

An officer report recommending approval said a site visit had been undertaken finding no evidence of the unit being occupied as a separate residential dwelling, nor as a primary residence.

It said a range of evidence was submitted in support of the application, including a detailed timeline, aerial imagery and multiple witness statements “which consistently indicate that the rear extension to Building 1 was constructed circa 2008, Shed 2 was completed in September 2012 and Shed 3 was erected in 2015”.

It said historic aerial photographs and witness statements demonstrated “on the balance of probability, that the operational development was substantially completed well in excess of four years prior to the submission of the application and has not been subject to any material interruption,” considered to be lawful by virtue of immunity from enforcement action.

It was granted approval on that basis.

 

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