Farming
Ceredigion Preseli MP hopefuls quizzed on farming
AHEAD of the July 4 general election, Ceredigion Preseli general election hopefuls have outlined what they will do the support farming and the countryside.
As part of constituency changes, bits of north Pembrokeshire – including St Davids and– are joining the new Mid and South Pembrokeshire constituency.
Other parts of the north of the county are now in the new Ceredigion Preseli constituency; which extends up past Aberystwyth and also includes Cilgerran, Crymych, St Dogmaels, Fishguard and Llanrhian.
There’s now a 15-candidate battle for the two seats, eight in Mid and South Pembrokeshire and seven in Ceredigion Preseli.
With a July 4 date set for the general election, candidates for the new Ceredigion Preseli seat are: Ben Lake for Plaid Cymru, Liberal Democrat Mark Williams, Welsh Labour’s Jackie Jones, Conservative Aled Thomas, Tomos Barlow for the Green Party, Karl Robert Pollard for Reform UK, and Taghrid Al-Mawed for the Workers Party of Britain.
In the run-up to the election, all candidates were asked: “The seat is quite rural in nature; what will you do to help farming and the countryside?”
Plaid Cymru candidate Ben Lake said: “Farming plays an extremely important role in both the economic and social fabric of our rural communities.
“At a time of growing global instability, it is more important than ever that the strategic importance of farming’s contribution to our food security is recognised, safeguarded, and promoted by Government.
“I would ensure that domestic producers are not undermined by any new international trade deals between the UK Government and countries such as Australia and New Zealand and I would fight for fairer regulation of the grocery supply chain, so that farmers and producers are treated fairly by the large food retailers who dominate the UK food system.
“I will continue to work with farmers, farming unions and my colleagues in the Senedd to ensure that our family farms are not put at any risk.”
Liberal Democrat candidate Mark Williams said: “Farming is critical to the economies of Ceredigion and Preseli. While much of the farming agenda is devolved, much isn’t.
“The hastily drawn up Australia and New Zealand trade agreements must be renegotiated in line with our own health, environmental and animal welfare standards. We need to strengthen the Grocery Code Adjudicator to protect consumers from unfair price rises and to support farmers.
“At the time of Brexit, farmers were told there would be no loss of financial resources for the farming sector and yet estimates suggest that Wales has been short-changed by £250m. We urgently need that funding.
“Welsh Labour have paused their dangerous SFS. We must ensure that the worst aspects of it do not return, and the industry supported, not threatened.”
Gren Party candidate Tomos Barlow said: “I recognise the hard work that farmers do to put food on our plates, but we also recognise agricultures contribution to the environment as the greatest driver in nature loss and pollution in rivers.
“To tackle this, we want to triple financial support (through the increasing funding to the Senedd) to farmers not only to make farming more job secure but also to help the transition to nature-friendly farming.
“I’d also look for ways to encourage apprenticeship schemes to encourage more young people to enter the agricultural sector.”
Workers Party candidate Taghrid Al-Mawed said: “Workers Party sees farmers as vital to our country, they are the backbone of society, without them, we starve… No farmers, no food.
“We want to ensure our nation is more self-sufficient and less reliant on food imports. Food from local farms going into local shops reduces the food miles and stops the farce of seeing things like New Zealand lamb on the shelves of Welsh supermarkets.
“Farmers are not just there for a photo opportunity with the local MP at the local mart, they need proper support from a government that puts them and their survival first, not corporate profits.”
Jackie Jones, Labour candidate said: “Our rural communities are a cornerstone of this constituency. They must be protected and nurtured. Labour has a plan for our rural communities: food security is a top priority and farmers are vital.
“I will help to build on our successful agricultural cooperatives – doubling their size to provide small family farmers opportunities to work together. This will create the environment for greater resilience to stand up to large supermarket pricing, providing solutions to agricultural supply, dairy, crop and horticulture.
“Labour will provide business support for start-ups, financial support for FE colleges and innovation in practice as well as transport, good housing, broadband and relieving poverty.”
Conservative candidate Aled Thomas said: “On rural issues this election is personal to me. I run my family farm with my brother and my dad and know first-hand the challenges that farmers face, and how badly they have been let down by the Welsh Government.
“As a young farmer and agronomist, I will use my extensive experience of the countryside to be a strong rural voice in parliament and fight for a brighter future for the future of the agricultural industry.
“Farmers are the best custodians of nature and wildlife there are, and I hope I can use my voice to enhance this further.”
All candidates were contacted.
Farming
Check ewes at weaning to protect next season’s lamb crop
PEMBROKESHIRE sheep farmers are being urged to use weaning as a key opportunity to check ewe condition and deal with any problems before tupping.
With many local flocks now moving towards weaning, farmers are being advised to assess body condition score, as well as checking teeth, feet and udders, while there is still time to improve nutrition ahead of the breeding season.
Dr Alison Bond, Technical Services Manager at Rumenco, said close monitoring at this stage can help avoid major changes in ewe condition and improve overall flock productivity.
She said weaning at around 12 weeks was a good target, when lambs should usually be between 25kg and 30kg and taking very little milk from the ewe.

“There will of course be a focus on the lambs’ readiness for market at this stage, but it is equally important to put a hand across the ewes to assess their condition,” she said.
For lowland flocks, ewes with a body condition score below 2.5 at weaning should be given priority, as they may struggle to reach the target score of around 3.5 by tupping.
Those poorer condition ewes should be grouped separately, moved onto the best available grazing and given appropriate supplementary feeding where needed.
Dr Bond said waiting until closer to tupping could be less effective and may affect performance.
She added that ewes in good condition at tupping are more likely to scan with more lambs, produce healthier lambs after birth, and rear heavier lambs by eight weeks of age.
“It affects the whole production cycle, and not just one element,” she said.
The advice will be particularly relevant to farms across Pembrokeshire, Carmarthenshire and Ceredigion, where sheep remain a major part of the rural economy and where grass quality can vary sharply depending on weather, soil type and stocking pressure.
Dr Bond said the aim should be to keep ewes between body condition score 2.5 and 3.5 throughout the cycle, avoiding big dips and peaks.
Routine checks at weaning, she said, give farmers the best chance of correcting problems before the tups go in two to three months later.
Pic: Farmers are being urged to check ewe condition at weaning to protect flock performance ahead of tupping (Pic: Tim Scrivener/Agriphoto).
Farming
Reform calls for urgent review of farming scheme
LOW UPTAKE HAS RAISED FRESH QUESTIONS OVER THE FUTURE OF SUPPORT FOR WELSH FARMERS
REFORM WALES has called for an urgent review of the Sustainable Farming Scheme after figures showed only around half of eligible farmers have signed up.
The party said the lower-than-expected uptake showed that serious concerns remained within the farming community over the complexity of the scheme, compliance rules and uncertainty about how it will operate in the long term.
Laura Anne Jones MS, Reform Wales’ Shadow Cabinet Minister for Food, Farming and Rural Affairs, raised the issue during questions to the Welsh Government.
She said: “The figures released by the Welsh Government today confirm what many farmers have been saying for some time: the Sustainable Farming Scheme is too complex, too restrictive and too bureaucratic.
“Farmers need certainty and security, not endless paperwork and rigid requirements that fail to reflect the realities of farming in Wales.
“Reform Wales believes the scheme should be reviewed as a matter of urgency, with a greater focus on flexibility, common sense and practical outcomes.
“Welsh farmers deserve a scheme that works with them, not against them.”
The Sustainable Farming Scheme is due to replace previous systems of agricultural support in Wales and has been one of the most contentious issues facing the rural sector.
Farming unions and campaigners have repeatedly warned that any new system must be practical for family farms and must not add unnecessary red tape at a time when many businesses are already under pressure from rising costs, bovine TB and market uncertainty.
Reform Wales said the Welsh Government must now explain how it intends to respond to the level of take-up and whether changes will be made before the scheme is fully rolled out.
Business
Holiday accommodation conversion of historic farm buildings approved
PLANS to convert historic farm buildings near north Pembrokeshire’s Whitesands beach for use as holiday accommodation have been given the go-ahead, but their use doesn’t have to be restricted to just that purpose.
In an application to Pembrokeshire Coast National Park, Matthew James of James Properties, through agent Harries Planning Design Management sought permission for the conversion of two derelict barns to two self-catering holiday accommodation units at Porthmawr Ganol, Whitesands, St Davids.
An officer report said: “The farmstead occupies a prominent position within a landscape characterised by open agricultural fields enclosed predominantly by traditional dry-stone walls, exposed coastal pasture and areas of heathland associated with Carn Llidi.”
It added: “The site lies within the Porthmawr Historic Landscape Character Area, an area recognised for its historic pattern of dispersed settlement, traditional farmsteads, dry-stone wall field boundaries and evidence of medieval and post-medieval agricultural activity.
“The retention and reuse of the existing buildings therefore has the potential to preserve an important element of the area’s historic landscape character whilst securing a viable long-term future for structures that would otherwise continue to deteriorate.”
It said that insufficient evidence had initially been submitted to demonstrate that the buildings were unsuitable for permanent residential conversion and only for self-catering accommodation and therefore an affordable housing contribution should be secured.
Policy would lead to a contribution of £36,400, the report said, but a financial viability assessment by the applicant “demonstrated that the development would not be viable if required to provide the full policy contribution,” the maximum contribution capable of being supported whilst maintaining viability was £12,641.
This reduced figure was accepted, the officer report saying: “Whilst this represents a reduced contribution when compared with the full policy requirement, the submitted viability evidence demonstrates that the development could not reasonably support the full contribution whilst remaining deliverable.
“In these circumstances, securing a reduced contribution is considered preferable to losing the opportunity to secure the restoration and beneficial reuse of the historic buildings.”
It stated that, with the affordable contribution, the scheme would not be limited to self-catering development only.
The application was conditionally approved by Park planners.
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