Farming
Unions say Welsh Government’s farming plan needs more work
AFTER the Senedd passed the Welsh Government’s Agriculture Bill, Wales’s Rural Affairs Minister, Lesley Griffiths, gave the Senedd an outline of its new Sustainable Farming Scheme on Tuesday, July 12.
The Welsh Government devised the Agriculture Bill to guide how farming and agriculture will be managed in Wales. It will affect the food we eat, the environment, and farmers’ livelihoods.
The program encourages farmers to commit to reducing their carbon footprint, enhancing biodiversity, and supporting natural ecosystems. In exchange, farmers will qualify for financial assistance to offset the costs of implementing these practices.
By incentivizing farmers to adopt sustainable practices, the Welsh Government claims it will enable them to contribute to the long-term stability and sustainability of farms nationwide.
However, the Bill and the Scheme at its heart face challenges and dissent.
The focus on sustainable farming practices will force radical change on farmers. For example, they might need to decrease the use of certain pesticides or fertilizers. While this is likely positive for the land’s long-term health, it will decrease agricultural productivity. This could potentially impact the availability and variety of food produced in Wales.
The Bill’s social and cultural effects on farming communities could also be wide-reaching. Certain types of farming might become less economically viable. If that happens, adverse impacts on the Welsh language and harm to the rural economy and culture are all but inevitable.
The Sustainable Farming Scheme is a “carrot and stick” approach that Ministers hope will help achieve the Agriculture Bill’s broader priorities.
On its face, it aims to support farmers who prioritize sustainable and environmentally-friendly practices on their land.
A key element of the scheme is promoting tree planting. The Welsh Government wants all farmers who get payments from the SFS to use a minimum of 10% for tree planting.
On Tuesday, Lesley Griffiths acknowledged that NEWSsome flexibility would be required about the much-talked-about 10% tree cover requirement, stating that areas unsuitable for tree planting and being considered for exclusion from the total area used to calculate the 10% include existing inappropriate semi-natural habitats, including designated sites, deep peat; unplantable features such as scree and rock outcrops and tenanted land where tenants do not have the authority to plant trees.
However, the 10% tree-planting aim remains part of the scheme’s universal application.
Although farmers generally support the SFS’s aims, it regards the tree-planting element as unachievable, unsustainable, and unrealistic. The plan fails to account for the differing nature of Welsh landscapes, commercial reality and the conditions farmers experience.
NFU Cymru President Aled Jones said: “NFU Cymru remains supportive of Welsh Government’s overarching framework for the SFS arranged around universal, optional and collaborative tiers. Farmers will receive a baseline payment for carrying out universal actions. We are also clear that more work is needed on the universal actions to ensure they work for all active farmers in Wales, irrespective of location, sector and land tenure.
“NFU Cymru is extremely concerned and disappointed that Welsh Government appears to have doubled down on its 10% tree cover target (on areas Welsh Government considers suitable for tree planting) within the universal tier of the proposed scheme.
“In our response to the SFS outline proposals, NFU Cymru highlighted the broad range of issues associated with the 10% tree cover and 10% habitat targets. We remain clear that the challenges around these targets present a real barrier to scheme participation.
“Farmers will be prepared to plant hedges, shelterbelts, streamside corridors and field corners on appropriate areas of their farm but will not plant trees on their productive land.
“It will also be vital that the final consultation provides more detail on what exactly farmers will need to do and crucially what they can expect to be paid.”
“Family farms are the backbone of our rural and wider communities. We must have a scheme which delivers for our economy, landscape, language and culture, whilst also underpinning the top-quality food production, which makes our farmers the cornerstone of a food supply chain which sustains a multi-billion-pound food and drink industry and hundreds of thousands of jobs.”
FUW President Ian Rickman said: “The most important thing is to ensure this scheme is accessible and works for every farm. That includes the transition into the scheme, so any action taken to make that process smoother for farmers is welcome.”
“However,” Mr Rickman continued, “the scheme is at a critical stage. Further progress must result in a practical scheme that delivers economic, environmental and social sustainability and is workable for farms without harming Welsh food production.
“Further concessions are needed to prevent agricultural land important for food production and the sustainability of individual farm businesses from being planted with trees.
“We’ve been clear from the outset that food production and economic viability have to be considered equally to the environmental aspects of this scheme.”
Local MS Sam Kurtz, the Welsh Conservative Shadow Minister for Rural Affairs, said: “The introduction of the SFS is the single most important change to Welsh agriculture in a lifetime, so it’s important that the Welsh Government get it right.
“It must be properly funded and sufficiently attractive to get farmers to sign up for the scheme. If not, everyone loses out: Welsh Government, farmers, the environment, and the Welsh public.
“While the Welsh Government have listened to calls on some aspects, their persistence with the arbitrary 10% tree coverage will cause real concern to Wales’ farmers, especially if it requires transferring food producing land to tree planting.
Suppose the Welsh Government does not provide specific information on why the 10% figure was chosen. In that case, it must be dropped in favour of a more flexible approach. One that considers the different types of farms in Wales and the different, and often better ways, to sequester carbon while producing high quality, environmentally sustainable food.”
Business
Plans to rebuild arson hit building at farm with one of largest sheep flocks in Wales
A CALL to rebuild a fire-damaged Pembrokeshire farm building, as a family home to help manage one of the largest sheep flocks in Wales, has been submitted to the national park.
In the application to Pembrokeshire Coast National Park, D B Davies and Sons through agent Harries Planning Design Management, with a supporting statement by Reading Agricultural Consultants Ltd, seek permission to renovate an existing fire-damaged dwelling, together with the conversion and extension of outbuildings to form an agricultural worker’s dwelling at Mynydd Du, Rosebush.
The supporting statement through Reading Agricultural Consultants Ltd says Mynydd Du is part of a wider holding which includes Eisteddfa Fawr and land around the village of Brynberian, the farms approximately six km apart, with land under control of the applicant amounting to some 1,500 acres, with a further 3,000 acres of Preseli mountain common land also used; the land accommodating a 5,000-ewe flock with 10 suckler cows and followers.
It says DB Davies & Sons Unlimited, has five partners: the two Davies brothers, Berian and Ken; their wives; and Berian’s son, Dyfed.
Berian and Ken are in their late 70s, with most of the heavy work on the farm is undertaken by Dyfed.
Dyfed and his wife Megan are first language Welsh speakers, living some 10 km away in Nevern, while Berian and Ken, and their wives, live at Eisteddfa Fawr, Brynberian.
The dwelling at Mynydd Du, where most sheep are now wintered, is structurally sound and repairable but has been unoccupied since 1990, and was subject to arson circa 2013, the statement says.
It says Dyfed works full-time on the farm, alone with increasing frequency as the older business members are above retirement age, working “long hours out of necessity to undertake all the work associated with one of the largest flocks of sheep in Wales”.
“His working hours are extended further due to the fact that he lives remote (6kms) from the main block of land at Tyllosg, where Mynydd Du is situated in the centre of the farm. Travelling back and forth several times each day during lambing and other times during poor weather, to check on flock welfare is an arduous task and can be dangerous, particularly if driving when tired during inclement conditions.”
The statement adds: “The application seeks permission to repair the fire damaged dwelling at Mynydd Du and bring it back to serve a useful purpose to enable Dyfed to closely monitor the ewes, not only at lambing, but throughout the year when the flock is grazing on the adjacent common land.
“It will also enable Dyfed to be with his partner and young child on a more regular basis than simply at the end of a long day when he is away from their current home, tending the sheep at Mynydd Du.”
The application will be considered by park planners at a later date.
Farming
Wales sees progress in bovine TB fight as debate over badger role continues
New figures show decline in herd incidents, but disagreement remains over wildlife controls
WALES is making steady progress in tackling bovine tuberculosis (bTB), according to the Welsh Government, but a long-running debate over the role of badgers in spreading the disease continues to divide opinion.
In a written statement issued this week, Deputy First Minister and Cabinet Secretary for Climate Change and Rural Affairs, HUW IRRANCA-DAVIES, outlined what he described as “clear progress” in Wales’s eradication programme.
Latest figures show a sustained long-term decrease in new TB herd incidents, which ministers say reflects the success of a science-led, cattle-focused strategy. The approach has prioritised enhanced testing, stricter movement controls, and improved biosecurity on farms.
The Welsh Government says more sensitive testing methods are helping to identify infection earlier, while efforts are also being made to reduce the number of cattle slaughtered unnecessarily.
However, the issue of whether wildlife—particularly badgers—plays a significant role in spreading the disease remains contentious.
Farmers and government under pressure
Bovine TB continues to have a major economic and emotional impact on Welsh farming communities, particularly in rural areas of Pembrokeshire, Carmarthenshire and Ceredigion.
Farmers’ unions have long argued that wildlife reservoirs, including badgers, contribute to the persistence of the disease, and have called for stronger intervention measures.
In England, controversial badger culling programmes have been rolled out over the past decade, with UK Government figures suggesting significant reductions in TB rates in some areas.
But those claims remain disputed, with critics arguing that the evidence is far from clear-cut.
Badger Trust backs Welsh approach
Responding to the Welsh Government’s latest statement, the Badger Trust welcomed the direction of policy in Wales and urged ministers to maintain a focus on cattle-based controls.
The charity said the latest statistics demonstrated that Wales’s approach was delivering “real results” and represented a clear improvement on policy seen elsewhere.
Chief Executive NIGEL PALMER said: “The latest TB statistics show sustained long-term decreases in new TB herd incidents, demonstrating that Wales’s science-led, cattle-focused approach is delivering real results.”
The Trust also questioned the effectiveness of culling, arguing that reductions in England cannot be attributed solely to killing badgers.
It said: “The analysis behind this figure cannot separate the effects of culling from other measures such as enhanced cattle testing, stricter movement controls, and improved biosecurity.”
The organisation maintains that bovine TB is primarily a cattle disease, with most transmission occurring between cattle rather than from wildlife.
Scientific disagreement remains
The role of badgers in spreading bTB has been the subject of decades of scientific study, with no universal consensus.
Some studies have suggested that badgers can act as a reservoir for the disease, potentially infecting cattle through environmental contamination.
Others, including research cited by animal welfare groups, argue that the impact of badgers on overall transmission rates is limited compared to cattle-to-cattle spread.
The Welsh Government’s own Technical Advisory Group has previously stated that a combination of measures may be needed, including consideration of wildlife alongside cattle controls.
However, Wales has so far resisted introducing widespread badger culling, instead focusing on vaccination trials and tighter cattle measures.
Calls for clarity and consistency
The Badger Trust also raised concerns about international standards, arguing that requirements for Officially TB Free status focus primarily on bovine species rather than wildlife.
It warned that policies targeting badgers risk diverting attention and resources away from more effective cattle-based interventions.
At the same time, farming representatives continue to press for stronger action, arguing that without addressing all potential sources of infection, eradication efforts could stall.
A long road ahead
While the latest figures suggest progress, the Welsh Government has acknowledged that completely eradicating bovine TB remains a long-term challenge.
For now, Wales appears set to continue its cautious, evidence-led approach—balancing animal health, farming livelihoods, and wildlife protection.
But with pressure mounting from both sides of the debate, the question of how far to go in tackling the disease is unlikely to be settled any time soon.
Farming
£3 million secured to continue Welsh sheep genetics programme
THE WELSH GOVERNMENT has confirmed £3 million in funding over the next three financial years to continue the Welsh Sheep Genetics Programme (WSGP), helping Welsh sheep farmers improve efficiency, productivity and environmental performance.
From April 2026, Hybu Cig Cymru – Meat Promotion Wales (HCC) will lead Phase 2 of the programme, marking a significant next step in supporting farmers to make smarter, evidence-based breeding decisions.
The new phase will provide transition support for existing participants while also opening the programme to new flocks. Farmers will receive practical, technical and financial support to make use of Genomic Estimated Breeding Values, advanced genetic tools designed to help them make better-informed decisions at farm level. The data collected will also strengthen industry benchmarking and support longer-term business planning.
Phase 2 will also include the development of robust key performance indicators, tailored farm-level action plans, and an ambitious portfolio of research projects aimed at driving innovation across the sector.
The programme’s objectives are closely aligned with the Sustainable Farming Scheme, which launched on January 1, 2026, as well as HCC’s Vision 2030, reflecting a shared commitment to a productive, sustainable and competitive Welsh red meat industry.
Phase 1 of the WSGP, delivered by Farming Connect, comes to an end on March 31, 2026. Since launching in 2023, the programme has achieved significant progress, including introducing genomics into the sheep sector for the first time anywhere in the world.
It has also generated 70,000 genotypes across Tier 1 and Tier 2 flocks on the AHDB-Signet database since 2023, the highest number recorded there, while developing two major research strands focused on breeding for worm resistance and reduced methane emissions.
The programme has worked in close partnership with leading specialists, including Innovis and AHDB-Signet, and has delivered measurable genetic gains and improvements in key performance traits across participating flocks.
The investment underlines the Welsh Government’s commitment to reducing greenhouse gas emissions while supporting the production of high-quality, sustainable PGI Welsh Lamb.
Deputy First Minister for Climate Change and Rural Affairs, Huw Irranca-Davies, said: “This funding demonstrates our commitment to supporting farmers to build profitable, resilient businesses while delivering on our climate ambitions. The Welsh Sheep Genetics Programme shows what is possible when cutting-edge science meets the proud tradition of Welsh livestock farming. By helping farmers breed healthier, more productive flocks with a lower environmental footprint, we are strengthening food security and safeguarding our rural economy for the long term.”
José Peralta, Chief Executive of Hybu Cig Cymru, said: “The progress achieved to date reflects the commitment of farmers across Wales, the work of the Farming Connect team, and the continued financial support of the Welsh Government. Together, these provide a strong platform for the next phase.
“This next step directly supports a core priority in our new strategic plan: to develop and lead the implementation of initiatives that improve economic and environmental sustainability. We look forward to working closely with farmers to ensure they have the tools, insights and support needed to thrive in the years ahead.”
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