Business
Pembrokeshire holiday park expansion onto golf course denied
AN APPEAL to overturn a previously-refused scheme to expand a Pembrokeshire caravan park using high quality agricultural land currently used as a golf course has been dismissed.
Last January, in an application refused by Pembrokeshire Coast National Park planners, Bryn and Phil Rees sought permission for the change of use for 10 additional mobile lodges/caravans at Tretio Caravan & Camping Park, at the hamlet of Tretio, near St Davids.
The main holiday complex currently contains 30 static holiday caravans and pitches for 10 motorhomes as well as 46 tent pitches.
The application, heard at the January 31 development management committee, was recommended for refusal following a site visit by planners earlier that month.
One of the complications for the applicants was the land was deemed to be “Best and Most Versatile land,” despite being used as a golf course for decades, officers also saying the scheme was likely to have a negative impact on the special qualities of the National Park.
A number of neighbour objections had been received to the proposal, including a joint response on behalf of a number of residents, raising a variety of issues including impact on the surrounding area, and a historic permission requiring its reversion to agricultural use should the current use of the area cease.
Reasons for refusal included the proposed extension was not considered to be well screened, the additional pitches and track would result in a visual intrusion into the landscape, and increase in car usage, and the change of the Best and Most Versatile (BMV) Agricultural Land to a caravan and camping site.
Applicant Bill Rees, speaking at the meeting, said he was disappointed at the recommendation for refusal, and didn’t consider the visual impact a valid objection.
On the issue of ‘best’ agricultural land he said: “This has been a golf course for over 30 years; practically, on a block of land that small, it would cost a lot of money get back into agriculture.”
Members voted eight in favour and five against following the officer recommendation for refusal.
Planning Policy Wales (PPW) requires that BMV agricultural land should be conserved as a finite resource for the future with considerable weight given to protecting it from development.
Since that refusal, an appeal was made to Planning and Environment Decisions Wales (PEDW), which was dismissed by Inspector Zoe Baxter following a site visit.
In terms of visual intrusion, Insp Baxter said that, while the site was used as a pitch and putt golf course, “it retains an open nature and is assimilated into the landscape,” adding: “The caravan park and the proposed extension would appear larger than the village of Tretio which would fail to preserve the rural character and appearance of the area.”
The report also said the use as a golf course did not preclude it returning to agricultural use, but “the proposed development would result in operational development which would likely render it unsuitable for return to agricultural use.”
Business
Wolfscastle spa earns prestigious AA recognition
WOLFSCASTLE COUNTRY HOTEL and Spa in Pembrokeshire is celebrating national recognition after its luxury spa was included in the prestigious AA Recommended Spa Awards.
The accolade highlights the hotel’s commitment to delivering high-quality wellbeing experiences, exceptional service, and first-class facilities.
The AA Recommended Spa status is awarded to venues that provide an outstanding guest experience, combining professional expertise, premium treatments, and a relaxing environment. The recognition places Wolfscastle among a select group of leading spa destinations across the UK.

Hot stone massage in the Wolfscastle Country Hotel & Spa treatment room.
The spa, which has been open for nine years, has established itself as one of Pembrokeshire’s top wellness destinations, welcoming both hotel guests and day visitors seeking relaxation in a tranquil countryside setting.
Facilities include hydrotherapy experiences, thermal suites, and dedicated relaxation areas, alongside a wide range of luxury treatments designed to help guests unwind and recharge.
Bethan, Spa Manager at Wolfscastle Country Hotel & Spa, said: “We’re absolutely delighted to be recognised by the AA as a Recommended Spa. The team here work really hard to make sure every guest feels relaxed, welcomed and properly looked after from the moment they arrive.
“To receive this recognition is very special for us and reflects the care and effort our therapists put into every treatment.”
The award further strengthens the hotel’s reputation as one of West Wales’ leading hospitality destinations, offering award-winning dining, boutique accommodation, and premium wellness experiences.
Guests can enjoy spa days, overnight breaks, and tailored treatments throughout the year.
For more information or to book, visit www.wolfscastle.com.
The hotel is also marking a significant milestone this year, with owner Andrew Stirling celebrating 50 years at the helm.
Business
Pembroke South Quay boat shed expansion plans submitted
A PADDLEBOARDING and canoeing company’s call for an extension to a boat shed at Pembroke’s South Quay, below its historic castle, has been submitted to county planners.
In an application to Pembrokeshire County Council, G Booth of Paddle West CIC, through agent James Dwyer Associates, seeks permission for an extension to the stone-built boathouse, adjacent to the cliff on South Quay fronting the Mill Pond, Pembroke.
A supporting statement says: “It is intended to erect a single storey ‘lean-to’ building, or ‘shed’ for the storage of boats, such as canoes and kayaks, and related equipment, on a vacant space adjacent to the existing stone-built boathouse.”
It adds: “The boathouse and the intended adjacent boat storage shed is located, as is to be expected, in close proximity to water, the Mill Pond. The Mill Pond is the main area of activity for Paddle West, a Community Interest Company, providing boating activities, kayaking, canoeing and paddle boarding, frequently for young people and families.”
It goes on to say: “It is intended that the structure would be lightweight, erected on the exiting hard standing. The ‘shed’ would be used for the storage of boats and related equipment.”
With regard to the historic setting, it adds: “Although the stone-built boathouse appears not to be listed, it is recognised that the walls above are listed and together they are a piece.
“Accordingly, through form and external materials proposed, timber cladding and profile sheet roofing, the aim is to ensure that the structure would be subservient and muted and not detract or compete with the visual aesthetic of the boathouse or historic walls. In effect the addition would blend into the background.”
The application will be considered by county planners at a later date.
The boathouse is sited near to the new Henry Tudor Centre in South Quay, which is due to open in Spring 2027.
The centre, expected to receive around 30,000 visitors a year, will tell the story of Henry Tudor, son of Pembroke, his Welsh ancestry and his impact on our national story, Welsh culture and our wider British heritage.
The restored derelict South Quay buildings will also house a new library and community café, and a healthcare, social services and supported employment facility in the adjoining premises.
Business
Pembrokeshire hospitality rates relief scheme backed
A WELSH Government-funded scheme to provide rates relief for hospitality businesses has been backed by senior Pembrokeshire councillors.
A report for members of Pembrokeshire County Council’s Cabinet at their March meeting said: “Welsh Government has introduced the Food and Drink Hospitality Rates Relief, this relief is aimed at eligible businesses in Wales in the food and drink hospitality sector for example, pubs, restaurants, cafes, bars and live music venues.
“The aim of the relief is to support eligible businesses to manage continued cost pressures. The relief will apply to all eligible occupied properties by offering a discount of 15 per cent on non-domestic rate bills for the period April 1 to March 31, 2027. The relief is capped at £110,000 per business across Wales.
“As this is a temporary measure, Welsh Government is providing the relief by reimbursing local authorities that use their discretionary relief powers under Section 47 of the Local Government Finance Act 1988.”
It concluded: “The food and drink hospitality rates relief 2026-27 requires the local authority to adopt a discretionary scheme [as outlined] and in accordance with the criteria and conditions specified in the guidance issued by Welsh Government.
“It is proposed that Cabinet resolve to adopt [the scheme] which can be applied to administer the relief. Welsh Government will reimburse local authorities for the relief provided in line with their guidance via a grant under section 31 of the Local Government Act 2003.”
Members backed the recommendation.
All eligible businesses must apply for this relief by the March 31, 2027, and an application form will be available on the council’s website from the April 1.
The maximum cash value of the rates relief allowed, across all properties in Wales occupied by the same business should not exceed £110,000. Businesses claiming the relief must declare that the amount being claimed does not exceed those limits.
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