Farming

FUW’s ‘Buy The Welsh One’ campaign reaches the Sahara

Published

10 years ago

June 4, 2014

THE FARMERS’ Union of Wales’ “Help Cut Food Miles…Buy The Welsh One” message already promoted in a variety of events at the Welsh Assembly, House of Lords and European Parliament has cropped up – in the middle of the Sahara Desert.

That’s because the union’s Anglesey county branch was a sponsor of Sian Pierce Roberts, of Cefn Arthen, Brynsiencyn, who has just returned from a seven-day, 115km camel trek through the Sahara where she proudly wore the FUW’s “Buy The Welsh One” campaign tee-shirt. Her father Gwyn and mother Nerys are FUW members and Nerys runs the “Pobty’r Bryn” award-winning bakery renowned for its Bara Brith, Taffi Triog (treacle toffee), oat cakes and shortbread. Sian, who recently started working as a midwife after completing a BA course in midwifery at Bangor University, took part in the sponsored Sahara Trek to raise money for SANDS (Stillbirth and Neonatal Death Society). “Since working as a midwife, I have become familiar with the SANDS charity who do a wonderful job providing support for parents, families and friends who have lost a baby,” she said. “The charity supports further research that endeavours to reduce these numbers. “Whilst I’m still young and healthy, I decided that I wanted to help the charity and agreed to participate in the ‘trek’ through the Sahara desert. It was a memorable experience, to say the least. “I had to raise a minimum sponsorship of ?2,250 towards the trip, so I decided to organise events such as concerts, bag packing in supermarkets and barbecues. I wanted to raise money through events where the public would gain something back. “Throughout the 18 months of fund-raising, I received great support from a variety of people, such as local businesses, friends and family and I’m extremely grateful to the FUW for sponsoring me.” In her spare time, Sian enjoys taking part in young farmers’ competitions and is the current chairman of the YFC movement in Anglesey. “Bodedern YFC organised a party and Rhosybol YFC organised a pancake night with the proceeds going towards sponsoring the trip, so I am extremely grateful to them all for the support. “Before setting off I didn’t know anyone on the trip, so I met 20 people for the first time at Heathrow airport on the morning of March 8. We all came from different backgrounds, jobs and parts of the UK but all of us had one thing in common – we were all there to raise money for a charity close to our hearts. “Within days we all became firm friends as we were with each other 24 hours a day for nine days, and we’d support and encourage each other throughout the journey. I organised the trip through a London company called Skyline, so as well as the 21 people we also had three team leaders, three men who would be in charge of the camels, two chefs and one doctor – so we were in safe hands! “We flew from Heathrow to Casablanca, which is at the top of Morocco, then an hour’s flight from Casablanca to Ouazazate, and a fivehour bus ride to the desert, where we met seven camels who were also venturing on the journey to carry our water, bags, food packages and the doctor’s package. “We were about to walk for seven days, with two travelling days either side. From day to day, we got up by 6am, had breakfast and then start walking. We walked for about four to five hours in the morning and two to three hours in the afternoon – apart from one day, when we got a little bit lost, so we walked for 11 hours! “It’s safe to say we definitely completed the 100km but the leader thought it was close to 115km by the end of the trip. The trip varied on a daily basis. The sand piles got bigger and bigger the further we got into the desert, and if we were walking on a flat piece, the ground got dusty, with small and large stones under foot. “There were a few things that would complicate your day and they affected everyone in different ways. One thing I noticed was that we take simple things like clean water, showers and electricity for granted. I’ve never used so many baby wipes and dry shampoo! “It was approximately 30 degrees and the temperature would drop down to freezing during the night. So we had to wrap up warm and make sure that we had a good sleeping bag! I did expect it to be boiling hot but, to be honest, it was not too bad as there was a nice breeze whilst we were walking. “But one of the things I did not expect was the rain – and, sure enough, one night we had heavy rain – and we were in bed by 8pm! The leader informed us the next day, of all the years he has worked in the desert, only once has he experienced rain in the Sahara! “We had been advised prior to the start of the trip to bring ski glasses with us, in the event of a sandstorm.? And sure enough, I experienced three storms whilst I was in the Sahara and they were very vigorous! “It was extremely difficult to walk through these sandstorms as we could only see two feet in front of us! Although I did not want a storm and rain, I’m glad I’ve had these experiences to add to the adventures of the trip. “The chefs and the camel crew would put two tents up every night – one to cook in and one to eat in – and they would always prepare a feast for us. “In the mornings, if we were lucky, we had bread and porridge for breakfast, salad and fruit for lunch and a three-course meal that included soup, vegetables, meat and fruit for dinner. The food was wonderful and it was miraculous what the crew could achieve in such a small tent. “The trip is an experience to remember. I’ve had the privilege of seeing a foreign country, meeting people from different backgrounds and, most importantly, I’ve had the opportunity to raise money for a great charity! “I’d like to thank everyone for all their support, and with their help I’ve raised ?3,400 for SANDS.” Sian will be telling the story of her fund-raising Sahara trek when she attends FUW Anglesey’s annual general meeting on Thursday June 26 (7.30pm) at Tafarn-y-Rhos, Rhostrewfa, as a guest speaker.

Farming

Value of hedges in storing carbon below ground studied in soil project

Published

2 weeks ago

November 29, 2023

Tom Sinclair

THE ROLE hedges play in capturing carbon and storing it in soils is being investigated as Farming Connect gathers soil samples from across Wales in an initiative that will provide important benchmarking data for farmers.

Data collection for the second year of the Welsh Soil Project is underway, and this time soil samples have also been taken from land within a metre from field hedges, in addition to within-field samples.

Dr Non Williams, Farming Connect’s Carbon Specialist Officer, said the aim is to compare soil carbon stocks within fields and under woody vegetation.

“We often get questions from farmers about this, and we hope that the results of this project will provide them with the answers,’’ she said.

“Estimating the soil carbon levels by hedges will help to highlight their importance for climate change mitigation.’’

Farmers have a key role to play in tackling climate change and soils can play an important part in that.

The Welsh Soil Project samples are being analysed ahead of Wales Climate Week in December.

Over 1,000 samples were taken from farms that are a part of Farming Connect’s Our Farms Network, which were then analysed for organic matter content and bulk density, as well as other measurements.

For uniformity, all samples were collected within the same period this autumn and from grass fields including permanent pasture, hay and silage fields, and reseeds.

“This project looks at how varying management intensities, along with geographical factors, are impacting soil carbon stocks across Wales.”

Soil was taken from multiple depths, from the top 10cm layer to a depth of 50cm.

Dr Williams, who is leading the project, is a speaker at a major soil science event in Belfast in December.

At the British Society of Soil Science and the Soil Science Society of Ireland Annual Conference, she will deliver a presentation on the preliminary results of the project.

Soil carbon and carbon in general are also themes at three Farming Connect Masterclasses taking place in February 2024.

Dr Williams, who will lead these workshops, said it will give farmers an opportunity to improve their understanding of the basics of carbon footprinting prior to carrying out a carbon audit for their farms.

“These interactive workshops will focus on breaking down the carbon jargon, allow farmers to learn about the significance of the carbon cycle to their farm, and how it can be influenced to help reduce the farm’s carbon footprint in the future,’’ she said.

The events will take place at Llety Cynin, St Clears, Carmarthenshire, on 6 February, at Elephant and Castle, Newtown, on 8 February, and at Nanhoron Arms Hotel, Nefyn on 20 February, all from 7.30pm to 9pm.

Further details on how to book a place can be found on the Farming Connect website.

Farming

Time to ‘protect Welsh farming from the Welsh Government’ – Gwlad Gwlad

Published

2 weeks ago

November 28, 2023

Tom Sinclair

GWYN WIGLEY EVANS, leader of Gwlad Gwlad, the Welsh Independence Party that believes in a working economy (www.gwlad.org) has spoken out on the threat not just to Welsh farming but the lives of Welsh farmers posed by the Welsh Government’s new Habitat Wales scheme.

Gwyn Wigley Evans explained the impact of the scheme: “The Welsh Government’s new scheme will reduce farmers to badly paid environmental managers. It is equivalent to planting trees on rugby pitches and still expecting games of rugby. The former farmers will see incomes fall by 50 to 90%. Each family farm supports 7 businesses within 20 miles. They can all expect massive reductions.”

Gwyn Evans has direct engagement with the social impact of difficulties in rural communities. He has been a Samaritan and CRUSE (Bereavement Counselling) counsellor for 23 years. Addressing his remarks to Lesley Griffiths, the Welsh Government Rural Affairs Minister, he pointed out “This policy will leave blood on the Welsh Government’s hands. The Samaritans, DPJ, Tir Dewi are going to be busy. This policy will pull the trigger on the guns. The effects of the Habitat Wales scheme will clear the environment of people as deliberately as the Highland Clearances.”

When addressing actions to follow he said “Plaid Cymru is no use to Welsh Farmers. They support Mark Drakeford’s Rural Affairs policies meeting the goals of London Labour environmentalists not Welsh Farmers. Gwlad Gwlad will hold a meeting at the Royal Welsh Winter Fair in Builth Wells on 27 November 2023 to focus on how to resist the worst impacts of the Habitat Wales scheme.Exports of Food and Drink were worth £797m to the Welsh economy in 2022 and are growing faster than the UK as a whole.

The world is full of small countries which have powered ahead, economically and socially, since achieving their independence. Gwlad Gwlad believes that Wales should be one of them: a prosperous, successful independent country enjoying good relations with its neighbours and comfortable in its own skin.

Farming

Leader of Welsh Lib Dems visits Carmarthenshire farm to highlight farmers concerns

Published

3 weeks ago

November 20, 2023

Tom Sinclair

LAST WEEK (Nov 16) the leader of the Welsh Liberal Democrats Jane Dodds MS visited Blaencennan farm in Llangadog to highlight issues affecting common land farmers in Wales.

During the visit, the following issues were raised:

-Concerns around the Habitat Wales Scheme.

-The importance of Welsh communities and the Welsh language and how the farming industry ties into that.

-The willingness of farmers to diversify their businesses.

-Commonland farming being included in the Universal payments in the Sustainable Farming Scheme.

-Ensuring that land is being farmed and not just being left, with non-grazed dry land presenting a potential fire risk.

Mrs Dodds also welcomed on the visit the Rural Affairs Minister for Wales Lesley Griffiths MS, as well as representatives from the National Farmers Union.

Commenting, Jane Dodds MS said: “It was a pleasure to visit Blaencennan farm today alongside the Minister Lesley Griffiths MS and representatives from the National Farmers Union.

Many farmers across Wales are being faced with an uncertain future and they desperately need our support.

My hope from this visit is that the concerns of the farming community are listened to and acted upon.

The Habitat Wales scheme is laden with pitfalls caused by incorrect mapping of farmland areas and a considerable low compensation offer to farmers that will leave them worse off.

If we are going to be serious about the creation of a sustainable farming model, then it is vital that we fix these errors before the scheme is launched.

It is clear to see that farmers want to do the right thing by helping the environment and by working together we can bring a brighter and greener future for Wales.”