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Three sentenced for illegal slaughtering at Bramble Hall Farm

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THREE men received suspended prison sentences at Swansea Crown Court on Monday 14th September 2020, for food related offences which arose from the illegal slaughtering of sheep at Bramble Hall Farm, Ferry Lane Pembroke Dock, on 21st January, 2019.

Sean Burns, John Clayton and Kenneth Darren Evans were discovered by Officers of the Public Protection Department of Pembrokeshire County Council, in the process of preparing sheep carcasses, which had just been slaughtered into ‘smokies’.

Smokies are an illegal product which is created by the singeing of the fleece off the carcass of a sheep, to leave the surface of the meat with a smoky colour and leaving the carcass with a distinct strong smoky smell, as a result of the burning process.

Smokies are products which are sold to specific ethnic communities which view them as a delicacy.

Apart from the filthy conditions in which these products were being processed, and the blatant disregard to any regulatory control over the slaughter of animals and processing them into food, smokies cannot be produced legally, as the skin is left on the carcass of the animal. This is not permissible for sheep meat in the EU.

Sean Burns of Pembroke Dock, pleaded not guilty to five charges:
• operating a food establishment without the required approval
• operating a slaughterhouse that failed to meet specific legal requirements relating to hygiene
• failing to ensure food premises were clean and maintained in good repair
• possessing unsafe food for the purpose of sale
• failing to collect animal by-products in accordance with legal requirements

Burns was found guilty on all five counts.

For each count, Burns was sentenced to 12 months imprisonment suspended for two years, to run concurrently.

He was also made subject to a Rehabilitation Activity Requirement for five days, and required to pay a victim supplement of £140 within 28 days.

Clayton, of Carmarthen, pleaded guilty to two charges of possessing unsafe food for the purpose of sale and failing to collect animal by-products in accordance with legal requirements.
He denied three charges of operating a food establishment without the required approval, operating a slaughterhouse that failed to meet specific legal requirements relating to hygiene and failing to ensure food premises were clean and maintained in good repair.
Clayton was found guilty on all counts.

To the charges Clayton had denied he was sentenced to 12 months imprisonment suspended for two years.

For the charges to which he pleaded guilty, he was sentenced to nine months imprisonment, suspended for two years, to run concurrently.

Clayton was also made subject to a Curfew for three months between the hours 8pm-8am, required to wear a security tag, made subject to a Rehabilitation Activity Requirement for five days, and required to pay a victim supplement of £140 within 28 days.

Kenneth Darren Evans, also of Carmarthen, admitted two charges of possessing unsafe food for the purpose of sale and failing to collect animal by products in accordance with legal requirements.

Evans was sentenced to 16 weeks imprisonment, suspended for two years, required to undertake 150 hours unpaid work and required to pay a victim supplement of £140 within 28 days.

It should be noted that there is currently Court of Appeal guidance in place which recommends that suspended sentences should be considered in appropriate cases, due to the prevalence/risk of Covid-19 in prisons.

It is recognised that this may have led to more leniency being shown by the Court in this case.

No prosecution costs were awarded to Pembrokeshire County Council.

Speaking after the sentencing, Pembrokeshire County Council’s Cabinet Member for Environment, Public Protection and Welsh Language, Cris Tomos, said the Authority was “extremely pleased” with the verdicts.

Cllr Tomos added: “While it was disappointing that costs had not been awarded in this protracted and lengthy investigation, it was important that these illegal activities are highlighted to illustrate the fact that such offenders have absolute disregard for the health of any potential purchasers, for any of the rules relating to the safety of food or the wellbeing of the animals which they slaughter.”

Cllr Beynon said: “Personally, I’m disappointed the court has awarded suspended sentences. It isn’t fair, I think all three men should be behind bars. That being said, I want to thank Pembrokeshire County Council officers who I know did their best in bringing this forward.
The good news to come from this is there is a ban on him keeping or being involved in the keeping of animals.”

Community

Pembs Agricultural Society’s Christmas Fair expands to an all-weekend event

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PEMBROKESHIRE AGRICULTURAL SOCIETY’S Christmas Fair will be an all-weekend event next month. The Christmas shopping extravaganza is all set to take place on Saturday, 14 December as well as Sunday, 15 December.

The Parkhouse building on the Haverfordwest Showground will be transformed into a Christmas paradise. There will be even more stalls this year with a wide variety of quality local businesses exhibiting as well as festive music, Santa in his Grotto and an outdoor food court.

Judith Roach and Emma Thomas, the event organisers, said, “We are excited to be able to announce that our Christmas Fair will be on for two days rather than just one this year. We continue to build on the success of last year’s event with twice the opportunities to attend and even more stallholders. It will be the perfect start to the festive season as the Parkhouse Building will be transformed into a one-stop-shop for those preparing for Christmas.”

The Fair will be open from 10am until 4pm and admission is free. Visitors will find unique gifts, handmade decorations, art and beautiful homeware.  Some of the county’s very best food and drink producers will also have stalls to give visitors the opportunity to stock up on all their festive treats. From decadent chocolate brownies, fudge, festive spirits to Welsh cheeses, there’s something to tantalise everyone’s tastebuds. There will also be a range of outlets for ‘on the go’ eating and drinking.

One special guest at the event will be everyone’s favourite bearded gentleman in red – Santa will be taking time out from his busy schedule to attend the event. There will be a charge of £3 per child to visit Santa and all proceeds will go directly to Sandy Bear charity to support their work. Each child will receive a small gift from Santa as part of their visit. Parents can book in advance via the website: www.sandybear.co.uk/santa

Adam Thorne, Pembrokeshire Agricultural Society’s President is looking forward to the festive event. He said, “The Society would like to thank Judith and Emma for all the hours they have put in, voluntarily, to organise the two-day Christmas event. We’re delighted to be able to offer visitors the opportunity to do all their Christmas shopping whilst enjoying the festive atmosphere.”

Follow Pembrokeshire County Show’s Christmas Fair event page on Facebook for a full list of stallholders in the run up to the event.

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Community

Officials announced for 2026 Eisteddfod in Pembrokeshire

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THE NATIONAL EISTEDDFOD returns to Pembrokeshire in 2026, and organisers have named the officials who will steer this major cultural event over the next year and a half.

With the artistic and local committees already established, meetings to finalise competitions and adjudicators are underway to ensure the List of Competitions is ready by spring. Committee members have also been voting over the past weeks to elect key officials for the Executive Committee.

John Davies, former leader of Pembrokeshire County Council, has been appointed Chair of the Executive Committee. Known for his deep connection to Pembrokeshire and extensive experience with national organisations, Davies aims to make the Eisteddfod a true community event, welcoming involvement from all corners of the region.

Tegryn Jones, Chief Executive of Pembrokeshire Coast National Park, takes on the role of Deputy Chair (Strategy). With a strong passion for Welsh culture and language, Jones brings a wealth of experience working with local communities, visitors, and volunteers across three counties.

Deputy Chair (Culture) is Carys Ifan, Director of Canolfan Egin and a seasoned cultural organiser. Based in Llangrannog and originally from Llandudoch, Ifan has led numerous artistic and community projects across the region.

Cris Tomos, a community development veteran with over 30 years of experience, will lead the 2026 Eisteddfod Local Fund. Working with PLANED, a community development charity, Tomos has supported countless community enterprises and co-operatives in Pembrokeshire, Ceredigion, and Carmarthenshire.

Non Davies, recently elected as Executive Committee Secretary, brings extensive cultural management expertise as Ceredigion County Council’s Corporate Manager for Culture. Having chaired the Cardigan Local Fund Committee for the 2022 Ceredigion Eisteddfod, Davies is well-versed in managing cultural projects.

National Eisteddfod Chief Executive, Betsan Moses, said: “We’re looking forward to working with John and the team over the next few months as we prepare for the 2026 Eisteddfod.

“There’s almost a quarter of a century since the Eisteddfod was last held in Pembrokeshire, and we’re very much looking forward to returning to the area. 2026 is an important year for us as we celebrate 850 years since the first Eisteddfod was held in Cardigan Castle in 1176.

“We’re looking forward to working in a new way within a catchment area which includes parts of another two counties, which is, of course, a chance to work with local people in Ceredigion and Carmarthenshire again.”

Further announcements are expected in the coming weeks, including the sale of competition prizes and opportunities to donate the Crown and the Chair.

The National Eisteddfod will be held in Llantood from August 1–8, 2026.

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Campaigners urge Welsh Government to adopt proportional representation for Local Elections

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CAMPAIGNERS are calling on the Welsh Government to introduce the Single Transferable Vote (STV) system for local elections, following moves by two councils to shift away from the First Past the Post (FPTP) system being blocked on technical grounds.

Yesterday (Nov 14), Ceredigion Council voted narrowly, with an 18 to 17 majority, in favor of adopting STV. This follows Gwynedd Council’s decision last month, where 65% of councillors backed the move. However, both councils have been prevented from implementing STV due to a requirement for a two-thirds majority under the Local Government and Elections (Wales) Act 2021.

In recent consultations, public support for STV has been overwhelming, with over 70% in Gwynedd and 67% in Ceredigion favoring the change. Only Powys Council rejected the proposal, despite 60.5% of its respondents supporting STV. Campaigners argue that the current system deprives voters of representation, citing that over 100,000 people were denied a vote in the 2022 elections due to uncontested seats.

The Electoral Reform Society Cymru (ERS Cymru) highlights the contrast with Scotland, where the introduction of STV for local elections in 2007 has significantly reduced uncontested seats. According to ERS Cymru, Scotland has had fewer uncontested seats in the last four elections combined than Gwynedd Council recorded alone in 2022.

Jess Blair, Director of ERS Cymru, said:

“Decisions made in council chambers affect everyone in those areas, so every vote should count. It’s absurd that councils choosing STV are blocked by a technicality, leaving them stuck with an outdated system that denies representation to thousands. The Welsh Government must act to avoid repeating the undemocratic outcomes of the last elections.”

Campaigners are now calling on the Welsh Government to introduce STV across all councils in Wales, ensuring representation that reflects the electorate’s wishes.

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