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Farming

Live animal export ban moves closer

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ON THURSDAY, December 3, the Welsh Government and DEFRA launched a consultation seeking views on ending the export of live animals for slaughter and fattening where the journeys begin or transit through either country.

The NFU is instead calling for improvements to export regulations.

The union’s livestock board chairman for England, Richard Findlay, said: “The NFU has developed a solution to raise the standards for live exports for slaughter.

“We believe that an assurance scheme which goes beyond the current regulations would be best to ensure all animals travel in the best possible conditions and that they arrive at the approved and final destination in the best possible health.”

He added: “Significant regulatory changes could potentially have a massive impact on the UK food supply chain.”

Live animals commonly have to endure excessively long journeys during exports, causing distress and injury.

Leaving the EU has enabled the pursuit of the proposals, which would prevent unnecessary suffering of animals during transport and see Wales and England becoming the first countries in Europe to end the practice.

The consultation also covers proposals to further improve animal welfare in transport more generally, such as:

 

  • reduced maximum journey times;
  • animals will be given more space and headroom during transport
  • stricter rules on transporting animals in extreme heat or cold
  • tighter rules for transporting live animals by sea.

 

The consultation follows an earlier call for evidence by the UK Government and Devolved Administrations in April 2018, on controlling live exports for slaughter and improving animal welfare during transport.

The Minister for Environment, Energy and Rural Affairs, Lesley Griffiths, said:  “We are committed to ensuring the highest standards of welfare for all animals kept in Wales.

“I believe a GB approach to be the best way forward in the future, to ensure we safeguard and improve the welfare of animals that are presently subject to long journeys.

“We will, in Wales, consider the findings from this consultation to shape our future policy direction on this devolved matter.

“I urge the agriculture industry, partners and everyone with an interest in animal welfare to get involved and share their views with us on this important issue.”

DEFRA Secretary George Eustice said: “We are committed to improving the welfare of animals at all stages of life. Today marks a major step forward in delivering on our manifesto commitment to end live exports for slaughter.

“Now that we have left the EU, we have an opportunity to end this unnecessary practice. We want to ensure that animals are spared stress prior to slaughter.”

Around 6,400 animals were transported from the UK directly to slaughter in continental Europe in 2018, based on internal figures.

This consultation takes into account the responses to the 2018 Call for Evidence, as well as the report published by the then Farm Animal Welfare Committee (now known as the Animal Welfare Committee), which is made up of farming and veterinary  experts, into the existing welfare standards for animals during transport.

Chris Sherwood, CEO for the RSPCA said: “We welcome plans to end live exports and look forward to seeing this happen as the RSPCA has campaigned on this issue for more than 50 years.

“There is absolutely no reasonable justification to subject an animal to an unnecessarily stressful journey abroad simply for them to be fattened for slaughter.

“Ending live exports for slaughter and further fattening would be a landmark achievement for animal welfare.”

Peter Stevenson, OBE and Compassion in World Farming’s Chief Policy Advisor said: “Compassion in World Farming is delighted that Defra plans to ban live exports for slaughter and fattening. We have campaigned for over 50 years against the massive suffering caused by this inhumane, archaic trade, so this unambiguous proposal is very welcome.

“We urge farmers not to oppose the proposed ban but rather to recognise that this is an important part of moving forward to a high welfare future.”

The British Veterinary Association does not support a blanket ban on live exports. However, it does have concerns about the practice.

BVA President, James Russell said: “BVA has long believed that animals should be slaughtered as close as possible to where they have been reared and not be exported to countries with unknown standards or standards that are below those in the UK. We welcome this consultation looking at all aspects of animal welfare at transport.

“Live animal transport is a complex issue which includes varying factors of welfare and needs of different species. It is important to recognise that journey length and time are not the only things which can affect welfare, and that an evidence-based approach to improvements is essential.

“We regularly engage with Government on measures to safeguard animal welfare during transport, and recently gave evidence to the Farm Animal Welfare Committee (FAWC), on the issue. We will be liaising with our species-specific divisions, and members to form a response to this consultation.”

Farming

Farming Connect introduces nine additional training courses for farmers

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REGISTERED individuals can now access over 130 training courses subsidised by up to 80%. These short courses, offered by accredited training providers, cover a diverse range of topics, categorised under business, land, land – machinery and equipment and livestock.

One of the courses added to the programme is International Certificate for Digital Literacy (ICDL) – Extra, which provides training in word processing including document creation, editing, formatting and mail merge. The course also focuses on the use of spreadsheets, presentations and improving productivity by teaching participants how to select the most efficient and cost-effective software for various tasks.

Another new course is Lantra Professional Tree Inspection which equips experienced woodland focused participants with the skills to conduct thorough tree inspections, identifying defects and recommending actions within legal and risk management frameworks. This training course helps create a reliable and trustworthy system for inspecting trees, where the decisions made can be explained and justified.

Individuals will gain advanced HACCP knowledge for food manufacturing through the Level 3 Award in HACCP for Food Manufacturing course. The course covers the essential steps of developing, implementing, and verifying HACCP-based procedures, focusing on hazard identification and control throughout the food production process.

The Soil Science (IBERS) course is designed to explore the formation, properties, and functions of soils, emphasising their critical role in sustainable food production. Participants will investigate how human activities impact soil health and learn to apply sustainable management techniques to address current and future food supply challenges. 

Another course now offered is Sustainable Supply Systems (IBERS) that focuses on collaborative strategies within food supply chains to enhance sustainability and security. It examines challenges, innovative technologies while teaching participants to evaluate sustainability approaches and the importance of information and relationship management.

For those of you that are interested in wool handling, two training providers can offer this course – British Wool and Elite Wool Industry Training UK. British Wool will run a one-day practical course for beginners to competition level while Elite Wool Industry Training UK will run a two-day practical course for all ability levels. The courses will provide comprehensive training in fleece handling, sorting, preparation, and storage to ensure quality and market readiness.

Other courses also on offer are Emergency First Aid at Work (+F) and Livestock Production Science. For more information on these new training courses visit https://businesswales.gov.wales/farmingconnect/business/skills-and-training/training-courses or contact your Local Development Officer, or the Farming Connect Service Centre on 03456 000 813.

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Farming

Labour government rejects calls to extend rural fuel relief to Wales

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RURAL communities in Wales have been left disappointed this week after the UK Labour Government confirmed that it has no plans to expand the Rural Fuel Duty Relief Scheme to any new areas, including those in Wales.

The scheme, which provides a 5p-per-litre discount at the pump, currently applies to 21 remote regions across the UK—mainly in Scotland and parts of England. No areas in Wales are currently covered, despite widespread calls for support in rural counties where residents face disproportionately high fuel costs and limited public transport.

In a letter to Welsh Liberal Democrat MP David Chadwick, Exchequer Secretary to the Treasury James Murray MP confirmed that the Government would maintain existing eligibility criteria, with “no plans to make changes to the areas covered by the scheme.” He cited the original intent of the scheme, which targets areas with high pump prices, logistical challenges in fuel delivery, and low retail volumes that prevent bulk discounting.

The decision comes despite repeated calls from campaigners and politicians to address what they say is an ongoing disparity. Research shows that rural residents spend, on average, £800 more per year on fuel compared to their urban counterparts.

David Chadwick, who represents Brecon, Radnor and Cwm Tawe, has been vocal on the issue, questioning ministers and campaigning for areas like Powys, Ceredigion, Carmarthenshire and Gwynedd to be included in the scheme. The Liberal Democrats made extending the fuel relief scheme a key part of their rural strategy at the last general election.

Commenting on the decision, Chadwick said: “People in rural areas have been clobbered by the cost-of-living crisis. Now the new UK Labour administration is continuing the legacy of neglect of rural areas and Wales that we saw under the Conservatives.
“By refusing to extend the scheme to Wales, they are showing they simply don’t care about the struggles of rural communities.”

Chadwick also criticised the Government’s inaction on fuel pricing transparency, calling for a UK-wide “Pumpwatch” scheme to tackle what he described as “price gouging” in rural filling stations. A similar scheme in Northern Ireland—where fuel is consistently the cheapest in the UK—has shown promising results.

The Treasury responded that it has extended the existing 5p fuel duty cut for another year, saving the average driver £59 in 2025/26, and is investing £500 million in additional road maintenance funding to fix millions of potholes.

But critics argue that these measures fall short for communities where reliance on personal vehicles is unavoidable.
“The issue isn’t just tax rates—it’s fairness,” Chadwick added. “Labour must do better and stop treating Wales as an afterthought compared to Scotland and England.”

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Farming

Farmers urged to strengthen biosecurity after Avian Influenza detected in sheep

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DETECTION of avian influenza (H5N1) in a sheep in Yorkshire is a reminder for all farms to maintain tight biosecurity, particularly on farms with mixed poultry and livestock.

Although UK Chief Veterinary Officer Christine Middlemiss says the risk to livestock remains low, she urges all animal owners to have ‘scrupulous cleanliness in place’ and to report any signs of infection to the Animal Plant Health Agency (APHA) immediately.

While this is the first time this virus has been reported in a sheep, it is not the first instance of influenza of avian origin being detected in livestock, with cases of infection in dairy cows reported in the US.

However, Dr Middlemiss is urging all livestock keepers to remain vigilant to the clinical signs of avian influenza following recent outbreaks.

“All keepers must maintain good biosecurity which is essential to protect the health and welfare of their animals and critical to preventing the further spread of disease in the event of an outbreak,” she said.

Nigel Bennet, Livestock Area Manager Northern Europe at biosecurity specialists Roam Technology, which recently incorporated Biocidas Biodegradables Zix (BBZix), a Spanish biosecurity specialist, into its business, says every farm should be reviewing and strengthening its biosecurity protocols.

“Prevention is our strongest defence. This means restricting unnecessary visitors, disinfecting clothing and equipment, and closely monitoring animal health.”

He has outlined seven key areas farmers should be aware of to maximise their frontline defences. They include:

Develop a biosecurity plan: Work with your vet to establish a clear biosecurity plan, including physical barriers, hygiene protocols, and emergency procedures.
Cleaning and disinfection: Thoroughly clean and disinfect all vehicles, boots, equipment, and housing using DEFRA-approved disinfectants. Visitors should use foot baths and dedicated protective clothing. Roam Technology’s Huwa-San TR50, a DEFRA-approved disinfectant, offers a powerful, stabilised hydrogen peroxide solution that provides long-lasting protection against harmful pathogens.
Monitor farm access: Restrict and track visitor access to minimise disease risks. Designate parking away from livestock, use wheel washes, and ensure tradespeople follow hygiene protocols. Mr Bennet says: “A farm should not be an open-door environment—every entry point carries risk.”
Quarantine: New or returning stock must be quarantined for at least 21 days, housed separately, and monitored for disease. Use this period for testing and vaccination before integration.
Rodent and wildlife management: Secure feed storage and effective pest control help prevent disease transmission from wildlife. Maintain fencing to reduce contact with infected animals and minimise standing water to control disease-spreading insects.
Optimise housing: Ensure good ventilation, clean high-traffic areas, and maintain water hygiene.
Monitoring: Daily health checks help detect disease early and prevent outbreaks. “Knowing your animals and spotting illness early is crucial for disease control,” said Mr Bennet. “Stay vigilant and keep biosecurity tight.”
Mr Bennet added: “This case of H5N1 in sheep highlights the need for constant vigilance. Biosecurity isn’t just about responding to outbreaks; it should be a year-round priority to protect farm businesses and animal welfare.

“Farmers must remain proactive in safeguarding their livestock from potential disease threats. With the right biosecurity measures and effective solutions like Huwa-San TR-50 and Roam Eco Power cleaning solution, we can protect both animal health and farm livelihoods,” he said.

Avian influenza is notifiable in all poultry and other captive birds and influenza of avian origin is notifiable in both kept and wild mammals. If you suspect your animals are infected report it immediately to the APHA by calling 0300 303 8268 in Wales .

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