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Farming

Wales ‘risks hundreds of sustainable firms’ by scrapping organic farming support

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THE WELSH GOVERNMENT has come under fire for its plans to withdraw support for organic farming, posing an “existential threat” to hundreds of sustainable food and farming businesses.

In a post-Brexit overhaul of farm support intended to bolster sustainable farming, £3.1 million of support is being withdrawn from Wales’ nature-friendly farming pioneers – according to the Welsh Organic Forum.

Funding that organic farmers currently receive for delivering environmental benefits is due to end at the end of 2023, and the interim Agri-Environment Scheme for 2024 has no provision to replicate this support.

When farmers are already struggling with rising costs and low farm gate prices due to the cost-of-living crisis, the forum has warned the Welsh First Minister that the move could put hundreds of organic businesses at risk of collapse.

They say it will throw Wales behind England, Scotland, and other EU countries where organic farming is being recognised and supported – and with 50% more wildlife and less energy used on organic farms, the decision is also at odds with the Welsh government’s climate and nature goals.

Open letter to the First Minister

An open letter to the First Minister Mark Drakeford, signed by the Welsh Organic Forum and alarmed businesses and organisations, said: “We are shocked that the Welsh Government looks set to reject a globally recognised beacon of sustainable farming. A withdrawal of support for organic farming will have serious economic and environmental consequences in Wales.

“The decision poses an existential risk to the Welsh food and farming sector’s ability to deliver to our climate, nature and food security obligations. It is likely to precipitate a mass exodus of organic farmers, inflicting long lasting damage on the sector.”

For decades Wales has led the UK in the development of the organic farming movement – Wales currently has the highest proportion of land area certified as organic in the UK.

Scotland is aiming to double its organic farmland by 2030, while the EU is aiming for 25% of all land to be organic by the same deadline. Westminster has committed to delivering an organic standard next year in its new Environmental Land Management Scheme, and to maintaining current funding for organic.

And despite the impacts of the cost-of-living crisis and the pandemic, the organic market in the UK has seen growth for 11 consecutive years.

The forum points out that other nations would be “more than happy to supply our markets” – albeit with risk and disruption to UK businesses who currently rely on Welsh organic produce.

Decades of investment set to be squandered

Welsh organic dairy farmer Haydn Evans, who is chair of the Welsh Organic Forum and Soil Association Cymru’s Head of Farming, said: “It is astounding that the Welsh Government is considering such a short-sighted cost saving exercise when organic farmers have been leading the way in sustainable farming for decades. Decades of the government’s own investment in healthy soils, nature-rich farms and pioneering food businesses now looks set to squandered.

“It’s simply irrational for ministers to turn their back on organic farming in Wales when we only have a few years to turn the tide on catastrophic climate change and nature loss. We urge the Welsh Government to consider the long-term costs to all of us if we lose this important sector that is delivering so much good for wildlife, people, and planet.”

Patrick Holden, Welsh organic dairy farmer and chief executive of the Sustainable Food Trust, said: “As one of Wales’s longest established organic farmers, having just celebrated our 50th anniversary of farming using organic principles and practices, I believe that the decision to withdraw support payments will inflict long-term damage, not just on the organic sector but on Welsh agricultural community as a whole. I suspect that the view taken by the minister, namely “don’t let the best be the enemy of the good” although no doubt well-intentioned, did not take account of the fact that for the last couple of years, organic producers have been really struggling. This decision may represent the final straw for a number of small family dairy farms”.

The forum has called for an urgent meeting with Welsh Government, offering to work with Rural Affairs Minister Lesley Griffiths to secure a future for organic to renew their previous longstanding commitment to the sector.

Business

Cwm Deri Vineyard Martletwy holiday lets plans deferred

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CALLS to convert a former vineyard restaurant in rural Pembrokeshire which had been recommended for refusal has been given a breathing space by planners.

In an application recommended for refusal at the December meeting of Pembrokeshire County Council’s planning committee, Barry Cadogan sought permission for a farm diversification and expansion of an existing holiday operation through the conversion of the redundant former Cwm Deri vineyard production base and restaurant to three holiday lets at Oaklea, Martletwy.

It was recommended for refusal on the grounds of the open countryside location being contrary to planning policy and there was no evidence submitted that the application would not increase foul flows and that nutrient neutrality in the Pembrokeshire Marine SAC would be achieved within this catchment.

An officer report said that, while the scheme was suggested as a form of farm diversification, no detail had been provided in the form of a business case.

Speaking at the meeting, agent Andrew Vaughan-Harries of Hayston Developments & Planning Ltd, after the committee had enjoyed a seasonal break for mince pies, said of the recommendation for refusal: “I’m a bit grumpy over this one; the client has done everything right, he has talked with the authority and it’s not in retrospect but has had a negative report from your officers.”

He said the former Cwm Deri vineyard had been a very successful business, with a shop and a restaurant catering for ‘100 covers’ before it closed two three years ago when the original owner relocated to Carmarthenshire.

He said Mr Cadogan then bought the site, farming over 36 acres and running a small campsite of 20 spaces, but didn’t wish to run a café or a wine shop; arguing the “beautiful kitchen” and facilities would easily convert to holiday let use.

He said a “common sense approach” showed a septic tank that could cope with a restaurant of “100 covers” could cope with three holiday lets, describing the nitrates issue as “a red herring”.

He suggested a deferral for further information to be provided by the applicant, adding: “This is a big, missed opportunity if we just kick this out today, there’s a building sitting there not creating any jobs.”

On the ‘open countryside’ argument, he said that while many viewed Martletwy as “a little bit in the sticks” there was already permission for the campsite, and the restaurant, and the Bluestone holiday park and the Wild Lakes water park were roughly a mile or so away.

He said converting the former restaurant would “be an asset to bring it over to tourism,” adding: “We don’t all want to stay in Tenby or the Ty Hotel in Milford Haven.”

While Cllr Nick Neuman felt the nutrients issue could be overcome, Cllr Michael Williams warned the application was “clearly outside policy,” recommending it be refused.

A counter-proposal, by Cllr Tony Wilcox, called for a site visit before any decision was made, the application returning to a future committee; members voting seven to three in favour of that.

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Farming

Farmers Union of Wales Warns: Labour’s 5G Expansion Risks Rural Blackspots

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FUW Joins Landowners in Urgent Call to Pause Controversial Telecoms Reforms

THE FUW (Farmers’ Union of Wales) has warned that rural communities face worsening mobile blackspots and farmers risk losing essential income if the Labour Government expands a telecoms policy blamed for stalling Britain’s 5G rollout.

In a letter to Digital Economy Minister Liz Lloyd, the FUW aligns with landowners, investors, and property experts demanding a halt to Part 2 of the Product Security and Telecommunications Infrastructure (PSTI) Act 2022. Extending the 2017 Electronic Communications Code (ECC) would “entrench failure,” the group argues, sparking more stalled renewals, site losses, and legal battles just as Wales needs swifter rural connectivity.

The 2017 reforms empowered operators to cut mast rents—often by 90%—from hosts like farmers, councils, and NHS trusts. Far from boosting rollout, they’ve ignited over 1,000 tribunal cases since 2017, versus 33 in the prior three decades. Rural goodwill has eroded, with hosts now eyeing exits.

“Every lost mast isolates households, schools, and businesses,” the FUW states. “No public subsidy can fix this systemic damage.”

A survey of 559 hosts (via NFU, CLA, BPF) shows:

  • 35% considering full withdrawal.
  • 70% of expired lease holders facing operator legal threats.

Landowner Ted Hobbs in New Tredegar shares the pain: “My 1995 Vodafone lease was £3,500 yearly, renewed in 2010 at the same rate. It expired May 2025—now they demand a slash, backed by the Code. This is confiscation, not partnership.”

Labour’s push forward—despite earlier opposition and a critical consultation—ignores these red flags.

FUW President Ian Rickman adds: “Farmers hosted masts in good faith for rural connectivity. Punishing them with rent cuts sabotages Wales. Halt this now, restore trust, and incentivise real progress.”

The coalition urges ministers to reopen dialogue before deepening rural divides. Wales can’t afford more policy missteps.

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Business

Large new development at one of Pembrokeshire’s biggest dairy farms approved

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PLANS for a heifer accommodation building and associated works at one of Pembrokeshire’s largest dairy farms, with a milking herd of 2,000 cows, have been given the go-ahead.

In an application recommended for approval at the December 2 meeting of Pembrokeshire County Council’s planning committee, Hugh James of Langdon Mill Farms Ltd sought permission for a 160-metre-long heifer accommodation building, a slurry separation/dewatering building and associated yard areas at 1,215-hectare Langdon Mill Farm, near Jeffreyston, Kilgetty.

A supporting statement through agent Reading Agricultural Consultants said: “The holding currently has a milking herd of approximately 2,000 cows, which are housed indoors for the majority of the year, with dry cows and heifers grazed outdoors when weather and soil conditions permit.

“There has been significant investment in buildings and infrastructure at the farm over the last decade in respect of cattle accommodation, slurry storage, milking facilities, Anaerobic Digestion (AD) plant, feed storage. Recently a calf and weaned calf accommodation buildings were approved by Pembrokeshire County Council with construction almost complete.

“The unit is efficient, achieving yields of more than 10,000 litres/cow/year, with cows being milked three times/day in the 60-point rotary parlour. Langdon Mill Farm currently directly employs 21 full-time, and three part-time staff.  Of these, four live on site in the two dwellings opposite the farm, with the remaining staff living in the locality.”

It added: “Although the unit has previously purchased heifers to aid expansion, the farm now breeds most of its own replacements to improve genetics and to minimise the ongoing threat of bovine tuberculosis (bTB).

“Following the completion of the calf and weaned calf accommodation buildings, the farm will be rearing all of the cattle under seven months at Langdon Mill Farm, before being transported off site to be reared at three farms in the local area. At 22-months the in-calf heifers are brought back to the maternity building to calve and then are introduced into the milking herd.”

It said the proposed building would be used by heifers between the ages of 7-22 months, the siting  “directly influenced by the adjacent calf and weaned calf buildings, with livestock being moved from one building to the next as they get older”.

Approval was moved by Cllr Brian Hall, seconded by Cllr Danny Young, with Cllr John T Davies also stating his support.

“It’s common sense; the fact we approved a calf-rearing shed, it follows on you need a heifer rearing shed,” he said.

Cllr Davies later said the scheme would also support biodiversity, and, with a decline in milk prices, supporting the large-scale farm was about “safety in numbers”.

Chair Cllr Mark Carter said it was “a pleasure to be supporting the farming industry”.

Members unanimously supported the recommendation of approval.

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