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Preseli Venture re-launches experience packages

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LEADING coastal activity adventure experts Preseli Venture have re-launched their eco corporate experience packages with expertly designed programmes.

The packages follow UNTWO’s push towards eco-tourism, with 2017 being named the International Year of Sustainable Tourism for Development. From June 2017 Preseli’s refurbished 5 star eco lodge will re-open, with new all-inclusive corporate packages.

Preseli Venture, located on the award-winning Pembrokeshire coastline, is run by a team of experienced professionals who strive to offer worthwhile experiential programmes. Preseli is regarded as one of Wales’ leading sustainable tourism businesses actively involved in the wider community creating and retaining jobs for local residents.

“Sustainable adventure tourism can be defined as ‘tourism that takes full account of its current, and future, economic, social and environmental impacts, whilst addressing the needs of visitors, the industry, the environment and host communities,” Preseli Venture Owner, Sophie Hurst, stated.

Preseli Venture has over 28 years’ experience and have established a range of corporate packages to help businesses develop sustainable working relationships. The packages include a wealth of activities along Pembrokeshire’s coastline from coasteering and sea kayaking to woodland orienteering and problem solving, beach art and fishing trips, all conducted by expert guides.

WHAT’S NEW?

Preseli have introduced a number of corporate packages that promote wellbeing and mindfulness in the workplace. The packages include resilience in the workplace, corporate away days, team building along with incentives and retreats.

The programmes can be individually tailored to ability levels and group aspirations, whilst focusing on creating a relaxed atmosphere that allows colleagues to develop valuable communication skills.

The eco lodge has received a complete refurbishment featuring new furnishings and solid oak wood floors providing high standard, modern accommodation. Preseli continues to support local businesses with a food menu that features locally caught seafood as well as introducing a range of Pembrokeshire beers and ales to the bar menu.

Preseli’s core belief is combining the natural surroundings with fun and challenging activities. The emphasis on the importance of low impact, truly sustainable methods is at the heart of everything they do, in order to preserve the natural environment within the only truly coastal national park in the UK.

Preseli has a successful business relationship with the National Trust, offering corporate volunteering packages. Both organizations select sustainability as a key business ethos alongside protecting Pembrokeshire’s pristine coastline.

Preseli hope their new corporate offerings will provide a chance for businesses to socalise in a relaxed environment helping to refocus attitudes and boost creativity. The new packages align with the move towards creating a sustainable future for tourism within the sector.

 

Community

Pub reopens with VIP club launch and free drink offer

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A POPULAR Pembrokeshire pub is reopening its doors this week with a new loyalty scheme aimed at rewarding regular customers.

The Griffin Dale Pembrokeshire will reopen for the season on Thursday (Feb 26), with owners Sian and Simon promising roaring fires, fresh seafood and a warm welcome for returning customers.

To mark the reopening, the team has launched a new Griffin VIP Club, designed to give regular visitors small perks throughout the year.

The scheme includes a loyalty drinks stamp card, occasional meal offers, discounts on drinks, birthday treats and early access to events and promotions.

As part of the launch celebrations, customers visiting on reopening day will receive a complimentary drink along with 20% off food and drinks during a special “Thirsty Thursday” promotion.

The owners said the club was intended as a simple way of giving something back to loyal customers rather than a formal membership programme.

“We’re so excited to be reopening for the season and welcoming everyone back,” they said. “It’s just our way of saying thank you to those who support us and pop in regularly.”

Customers interested in joining the VIP Club can sign up at the bar when visiting the pub.

 

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Business

Bosherston Bistro 10pm alcohol licence granted by council

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A CALL to allow the selling of alcohol as late as 10pm at a rural beauty spot former village tearoom which objectors fear will “create an absolute nightmare” exacerbating an already growing issue with antisocial behaviour from holidaymakers, has been given the go-ahead.

At Pembrokeshire County Council’s February licensing sub-committee, members considered an application by Sarah Jane Partridge and Robert John Secrett for a new premises licence at Bosherton Bistro, Old World Cottage, Bosherton.

A report for members said it was proposed the premises, formerly a tearoom called ‘Ye Olde Worlde Café’ would open 8am-10pm, selling alcohol from 9am on and off site, seven days a week in the village.

Since the proposal for the site, close to the village pub The St Govan’s Inn, was publicised, 13 objections were received, including Stackpole and Castlemartin Community Council.

In its submissions, the community council said it “will cause a significant public nuisance in the residential area”.

It said the ordinarily tranquil Bosherston, with its neighbouring beauty spot attractions of the lily ponds and St Govans currently has four well-established camp sites “which already frequently cause late night disruption, littering and anti-social behaviour caused predominantly by intoxicated individuals”.

It went on to say: “Instances of aggressive behaviour and trespass are already prevalent within the village by visitors under the influence of alcohol.”

Concerns raised by members of the public included fears of “an increased problem with drunkenness, drink driving and antisocial behaviour,” and it would “make life for the residents in the immediate area an absolute nightmare”.

Robert John Secrett and Sarah Jane Partridge

Speaking at the meeting, applicant Sarah Jane Partridge said they shared “the same fundamental aims as the residents,” with the scheme “not about creating a drinking venue but a food-based family bistro”.

She stressed that campers were already able to buy alcohol from the pub, or bring their own to the campsites, adding the 84-cover bistro would introduce safeguarding measures around the sale of any alcohol; off-site sales consisting of ‘gift-set’-style alcohol craft packages rather than “cans of lager”.

Objector Rik Guly said there had been many public order incidents over the years in the 36-home village relating to visitors from the campsites, as well as empty beer bottles, tampons and tins littering the area, one farmer also having his ‘honesty box’ stolen on several occasions; the application “effectively throwing a catalyst for more alcohol consumption and more public disorder”.

Rik Guly

He also raised concerns it could restrict access along the narrow road to the nearby coastguard building for emergency services.

Another objector Clare Strudwick said “almost half the village” was objecting to the scheme which would cause “unacceptable public nuisance”.

Representing the community council, local county councillor Steve Alderman, who once farmed in Bosherston himself, said post-Covid visitor interest in the area had been raised “immeasurably,” with huge numbers attracted to the area.

He said that, while “antisocial behaviour, both physical and verbal” and “a complete lack of respect for what is a marvellous-looking village” was “society’s fault,” the resident’s had a right to enjoy their quality of life.

After the committee deliberated, chair Cllr Tony Wilcox said they had considered the range of objections but considered they were “not of sufficient seriousness to consider rejecting the application”.

The licensing application was approved, objectors hearing that decision could be appealed within 28 days.

 

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Community

Police step up community engagement in Milford Haven neighbourhood

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RESIDENTS in Howarth Close, Milford Haven, may have noticed an increased police presence in the area on Tuesday (Feb 24), as officers carried out door-to-door visits to promote a new community messaging service.

Members of the Neighbourhood Policing and Prevention Team spoke directly with residents to encourage sign-ups to Dyfed-Powys Connects — a free email alert system designed to keep communities informed about local policing matters.

The service provides updates on crime, antisocial behaviour, policing activity, community events and crime prevention advice tailored to specific neighbourhoods.

Officers say the initiative aims to strengthen communication between police and the public, helping residents stay informed about issues affecting their area.

Residents can sign up to the free service online at: https://orlo.uk/3POxP

 

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