CHANGES to previously-approved plans to rebuild a fire-ravaged Pembrokeshire seaside pub have been refused, in part due to fears they could place a protected seabird species at “significant risk of injury or death”.

In an application to Pembrokeshire Coast National Park, Builders Crown Ltd, through agent A.D Architectural Design Consultants Ltd, sought a variation of a 2024-approved scheme for alterations and refurbishment works to the Duke of Edinburgh Inn, Newgale, following a severe fire earlier that year.

The amendments sought in the latest application included enlarging the first-floor level of accommodation and various changes to fenestration and external access.

The Duke of Edinburgh was severely damaged during a blaze in the early hours of January 16, 2024.

The fire burned through the roof of the two-storey building which consisted of the ground floor pub with accommodation above, causing significant damage.

It took fire crews from St Davids, Haverfordwest, Milford Haven and Fishguard crews around six hours to bring the blaze under control.

Local community council Nolton and Roch supported the proposed works to the pub approved in 2024, describing The Duke of Edinburgh as “synonymous to Newgale”.

Since that overall approval, the amendment scheme was submitted, but officers recommended those proposed changes be refused, saying they were “considered by officers to be unsympathetic to the landscape and seascape and would prove to be excessive in bulk due to the proposed first-floor balconies and other associated exterior alterations”.

A report added: “The increase in fenestration and the proposed glass frontage for The Duke of Edinburgh Inn would likely cause detrimental impacts on Manx Shearwater populations through excessive light pollution, potentially disorienting protected species and putting them at significant risk of injury or death. The proposed development is considered to have a significant adverse impact on design, scale, light pollution, and biodiversity.”

It said both the park’s ecologist and the Wildlife Trust of South and West Wales had “significant concerns” about the impact on the protested species, with artificial light “known to attract seabirds, potentially leading to grounding events,” adding: “The additional roof lights, the level of glazing, and the glass frontage of the proposed development are major concerns because they increase the amount of artificial light on the site.”

Skomer and Skokholm and Seas off Pembrokeshire Special Protection Area (SPA) and the Skomer Island and Middleholm SSSI and the Skokholm Island SSSI support the largest concentration of breeding seabirds in England and Wales and hold the largest breeding colony of Manx Shearwater on earth, approximately 60 per cent of the world population, the report said.

Fledgling Manx Shearwaters can be disorientated by excessive light pollution resulting in collisions with structures and the birds becoming grounded, which can result in a loss of life.

The amendment application was refused on the grounds “the excessive scale and elevated nature of the proposed fenestration will potentially cause significant light pollution that would have a detrimental impact on Manx Shearwater populations by disorienting them and putting them at significant risk of injury or death,” and the proposal “will have a significant overbearing impact on the visual amenity of this site and its surrounding landscape”.

Mid and West Fire and Rescue Service (MAWWFRS) immediately undertook a fire investigation to determine the cause of the 2024 fire, with no suspicious circumstances found.

Earlier this year, The Duke of Edinburgh Inn was placed on the market through estate agent Sidney Phillips with a guide price of £325,000.

AN APPEAL against a refused scheme for a Pembrokeshire ‘battery box’ unit to provide electricity storage during off-peak times, has been lodged.

In an application refused by Pembrokeshire County Council in February, AMP Clean Energy sought permission for the construction and operation of a micro energy storage project at St Daniel’s Hill and St Daniel’s Drive, Pembroke.

That application was one of many AMP has submitted in the county.

A supporting statement accompanying the application said AMP’s battery boxes import electricity from the local electricity network when demand for electricity is low or when there are high levels of renewable energy available, exporting it back during periods of high demand to help address grid reliability issues prompted by an increase of intermittent (wind and solar) generation of the electricity system.

AMP Clean Energy says each box, which takes up roughly two car parking spaces, stores 800kWh of electricity, giving the potential to power 200 homes for four hours where there is a disruption to supply.

The statement added: “The UK’s electricity system was traditionally dominated by a small number of large power stations fuelled by fossil fuel (namely coal and natural gas). However, the system is now becoming increasingly supplied by intermittent sources of renewable energy such as wind and solar power.

“Renewable power generation does not always match when the demand for electricity is highest. To overcome this, we need a more flexible energy system that allows us to shift renewable energy to the periods of the day when the demand for power is at its greatest.”

The application was refused on the grounds of potential noise impact on residents, it would “be wholly at odds with the established character and appearance of the area, eroding its rural qualities and introducing an incongruous and visually discordant element into the landscape,” and potential highway safety impacts through “driver distraction and encroachment into established sightlines”.

Since that refusal, AMP has lodged an appeal with Planning and Environment Decisions Wales (PEDW).

The appeal disputes the significance of any noise impact, and says the proposed installation is “compact, low-lying, and no more visually prominent than standard roadside utility cabinets commonly found across Pembrokeshire,” with the applicant “more than happy to provide wooden fencing as an alternative to screen the equipment and help it blend in better with the surrounding environment”.

Of the potential highway safety reason, it says: “The claim there will be an impact to highways safety is completely speculative and not based on any evidence whatsoever. This reason should be dismissed.”

The appeal will be heard at a later date.

Local firms highlighted as supermarket giant backs £27bn Welsh food sector

HAVERFORDWEST food producers were among those selected to take centre stage at a national showcase celebrating the very best of Welsh food and drink.

Supermarket giant Tesco hosted the St David’s Day event in partnership with the Welsh Government’s Food & Drink Wales initiative, bringing together leading suppliers from across the country.

Two Pembrokeshire-based businesses — Blas y Tir, part of Pembrokeshire Creameries, and Puffin Produce, both based in Haverfordwest — were among those chosen to represent Welsh produce on a national stage.The event, held to mark St David’s Day, showcased a wide range of products including dairy, baked goods, meats, curries and spirits, highlighting the breadth and quality of food produced across Wales.

Organisers said the showcase underlined the importance of supporting local suppliers, many of which are family-run businesses rooted in their communities and reliant on local agriculture.

The Welsh food and drink supply chain is estimated to be worth £27 billion, with companies like those in Pembrokeshire playing a key role in sustaining rural jobs and supporting farmers.

Visitors to the event were given the opportunity to meet producers and sample products, while a surprise performance from Welsh singers added a cultural element to the day’s celebrations.

Enfys Fox, relationship manager for local sourcing at Tesco Wales, said: “St David’s Day is a time to celebrate everything that makes Wales special, and our suppliers are at the very heart of that story.

“This event was a fantastic opportunity to showcase the incredible range, quality and heritage of Welsh produce available in our stores.

“We are incredibly proud to collaborate with the Welsh Government and work with so many dedicated Welsh suppliers, many of them family businesses with deep roots in their communities. By supporting them, we’re not only bringing great products to our customers, but also investing in local jobs and the wider Welsh economy.”

The Herald understands that products from Pembrokeshire suppliers featured at the event are widely stocked in Tesco stores across Wales, giving local shoppers direct access to locally sourced goods.

While the showcase celebrated success, it also highlighted the growing importance of ensuring Welsh producers continue to secure fair opportunities within major retail supply chains.

The event formed part of Tesco’s wider commitment to strengthening partnerships with Welsh suppliers and promoting locally sourced food throughout the year.