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Farming

Agri organisations want Brexit extensions

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THE UK Farming Roundtable, representing farmers and growers from agricultural organisations across the UK, has today written to all MPs urging them to unite around a single option for an orderly Brexit by Wednesday next week. Failing this, the Government must request a further extension to the Article 50 negotiations.

The letter said: “We are intensely frustrated at the continuing impasse over the UK’s departure from the EU and urge you to take whatever steps are necessary, right now, to ensure the UK does not leave without a deal in the coming days.

“Government and Parliament must ensure our departure from the EU is an orderly one. The farming sector is clear that leaving without a deal would cause huge economic damage to British farming. Over recent months farming organisations, alongside individual farmers and growers, have consistently warned MPs of the severe consequences that no-deal would have, not only for our agricultural and horticultural sectors and the jobs they provide, but also for food supply in the UK and the high standards to which our food is produced and our farmed environment is managed.

“To this end, if parliament has failed to coalesce around a single and clear option for an orderly departure from the EU by the end of the day on Wednesday April 3, the government must request an extension from the EU27 to the Article 50 negotiations. This extension must be of sufficient length to allow government and MPs to agree on a stable way forward out of the current impasse that ensures a stable operating environment for farm businesses. A further extension of just a matter of weeks is not acceptable, given the damaging time and resource that has already been expended in managing the threat of a no-deal departure over recent weeks and months.

“It is unacceptable for farming – and for wider British businesses – to be in a perpetual state of uncertainty with no clear idea of the trading conditions they could be operating under in just a matter of days. This extreme uncertainty is already having real-world impacts on British farming and food production, with investments being put on hold, critical jobs remaining unfilled and farm-gate prices facing increasing downward pressure.

“Time is almost up. MPs must now consider the concessions they will need to accommodate to bring to an end the enormous and damaging uncertainty that is already undermining our food and farming sectors, not to mention the wider economy.”

WELSH FARMING UNIONS RESPOND

Responding to the Parliament’s rejection of the Prime Minister’s withdrawal agreement, NFU Cymru President Mr John Davies said: “It is very clear that Parliamentary support for the Prime Minister’s proposals is simply not there. Brexit uncertainties continue to bear down on the sector, meaning that we have no idea of the trading conditions that we might be operating under in a matter of days, something which is having a severe impact on the sector’s confidence and general wellbeing.

“If we are leaving the European Union, then this must be done in an orderly fashion. That is why I lent my signature to a letter which went to all MPs yesterday, stating that if by Wednesday 3rd April Parliament has not coalesced around a single clear option for an orderly departure from the EU, the government must seek an extension from the EU27 to the Article 50 process. Such an extension must be long enough to find a way forward out of the current impasse which delivers a stable operating environment for farm businesses.”

FUW President Glyn Roberts said: “With power over the Brexit process now resting firmly with Parliament, MPs need to recognise that withdrawing Article 50 is the only way to secure sufficient time to allow a consensus to be reached which bridges the political divides which exist within and between parties.”

Having called for Article 50 to be revoked in January, in recent weeks the FUW has called for preparations to be made for holding European Parliament elections and for all relevant legislation to be changed to allow Brexit to take place over a far more realistic timetable.

“The uncertainty that is affecting businesses across the UK is a direct result of the UK Government’s decision to try and achieve the unachievable over a very short timescale – something we warned against on the day the referendum outcome was announced.

Businesses need to know it will be ‘business as usual’ for a set period and have plenty of warning – months or years – of what exactly will happen after that date so they can prepare properly.

“It is a disgrace that businesses have been facing complete uncertainty as to what might happen in just days’ time, and the responsibility for that lies firmly with the UK government.”

Mr Roberts reiterated the FUW’s long-held view that leaving the EU while staying in the Single Market and Customs Union remained the best way to bridge the political divide which had come from the EU referendum.

“I am heartened by the outcome of the indicative votes which took place last week, and all the necessary moves to allow that process of compromise and common sense to continue need to take place. Revoking Article 50 would be a sure way to give the process sufficient time.

“At the very least, agreeing a lengthy extension period and holding EU elections would bring us closer to having a timetable that properly reflects the magnitude of the task at hand.”

Farming

Special farming role for senior Pembrokeshire councillor

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AN OFFICIAL special farming role for Pembrokeshire’s deputy leader is to be established following a call made to full council, the first time the council has had such a role for a senior member.

In a question to council leader Cllr Jon Harvey, heard at the December meeting of Pembrokeshire County Council’s full council meeting, Conservative group leader Cllr Di Clements asked: “With the recent changes in the budget from the UK Labour Government on Inheritance Tax and Agricultural Property Relief, many Pembrokeshire farmers are feeling concerned for the future of their family farms, many in Pembrokeshire which have been in the same family for generations.

“I have always found it disappointing that in all the years I have been a councillor, and the major contribution farming has to this county’s economic, cultural and environmental well-being, there has never been a Cabinet Member’s title with rural affairs or farming, or agriculture within it.

“To show that this council recognises the importance of agriculture, and the hundreds of millions of pounds generated by farming, will the Leader consider including it in one of the titles of his Cabinet Members’ portfolio?”

Responding, Cllr Harvey said: “I full share your perspective; it’s true this council has never had a Cabinet member with this role; however I can reconsider, I regard all aspects of rural life as vitally important.”

He told members farming and rural affairs came under the portfolio of the deputy leader [Cllr Paul Miller], adding: “we’re all aware of the changing aspects of rural life at the moment, we do have a rural affairs champion in Cllr Steve Alderman, but I’ve had a conversation with the deputy leader and agreed to review this title to reflect the importance of the role and will happily make an announcement in the next few days.”

Cllr Clements responded: “These words say a lot, it shows this council recognises the importance of the most constant and probably most important business in the county.”

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Farming

Call for Pembrokeshire to oppose farming inheritance tax withdrawn

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A CALL on Pembrokeshire County Council to oppose government changes to inheritance tax affecting family farms has been withdrawn, but its proposer hopes his motion will return to a future meeting.

At the Budget, Chancellor Rachel Reeves announced farmers would have to pay inheritance tax on agricultural property and land worth more than £1 million at a rate of 20 per cent, with a £3m threshold for couples passing on their farms.

This compares to a 40 per cent rate on other estates.

A Notice of Motion by Councillor Aled Thomas, ‘relating to Protecting British Family Farms and Preserving Rural Communities’ was to be heard at the December 12 meeting of Pembrokeshire County Council’s full council meeting.

Cllr Thomas, who stood as a Conservative candidate for Ceredigion-Preseli in the 2024 general election, asked that: “Pembrokeshire County Council notes its concern to the proposed changes to inheritance tax announced by the Labour Government in the recent Autumn budget, which would scrap Agricultural Property Relief (APR).

“APR has been instrumental in allowing British family farms to remain intact across generations, supporting food security, sustaining rural communities, and aiding environmental stewardship. This tax is estimated to impact over 70,000 family farms, leaving the average farming family with a tax bill of at least £240,000, which will force many to sell portions of their land or close entirely, paving the way for corporate ownership over family ownership.”

It called on the council to resolve to “oppose the Labour Government’s changes to inheritance tax affecting family farms,” to “advocate for the exemption of family farms to preserve the UK’s food security, rural communities, environmental initiatives,” and to “commit to maintaining its county council farms portfolio, particularly to encourage younger and new generations of farmers into the industry”.

It finished: “This council urges all councillors to stand with Britain’s family farms, to support our rural communities, and to protect the environment by formally rejecting this proposed ‘family farm tax’.”

At the December 12 meeting Presiding Member Cllr Simon Hancock informed members the notice had been withdrawn from the meeting.

Speaking after the announcement, Cllr Thomas, himself a farmer, said: “There was a dispute whether I should have been allowed to submit it as I am a farmer, so I took advice from the monitoring officer that I should withdraw it until I can get a dispensation from the standards committee to speak on the matter.”

He said he hoped to get the motion resubmitted to be heard at the next council meeting.

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Farming

Welsh Lamb shines at the Winter Fair Taste Awards

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THE ROYAL WELSH WINTER FAIR TASTE AWARDS, showcasing the finest native lamb breeds of Wales in a celebration of sustainability, flavour and culinary excellence, were hosted by the Royal Welsh Agricultural Society (RWAS).

The awards, held in collaboration with Cambrian Training Company, the Culinary Association of Wales and the National Culinary Team Wales, spotlighted the exceptional quality of Welsh Lamb and its unique characteristics.

The competition aimed to promote native Welsh Lamb breeds and emphasise their distinct flavours, encouraging chefs, businesses and consumers to consider Welsh Lamb a premium product.

The RWAS says the competition provides a vital platform to showcase the exceptional flavours of native Welsh Lamb breeds while promoting sustainable farming practices.

These lambs are grass-fed, raised in Wales and come with full traceability from farm to fork. The initiative aims to highlight the story behind the meat and the dedicated efforts of farmers in preserving these breeds.

Societies representing seven native Welsh Lamb breeds participated in the competition, held at the Cambrian Training Company building on the Royal Welsh Showground at Llanelwedd.

Each breed’s lamb was expertly cooked by chefs and presented to a distinguished panel of judges, including Dilwyn Evans, a vet featured on TV series ‘Clarkson’s Farm’,        Steven Owen, Castell Howell development chef, Neil Fenn, Professor Rhian Goodfellow, OBE and  Arwyn Watkins, OBE, executive chair of Cambrian Training Group.

The breeds showcased included Badger Face Welsh Mountain (Torddu and Torwen), Balwen Welsh Mountain, Black Welsh Mountain, Clun Forest, South Wales Mountain, Llanwenog and Pedigree Welsh Mountain.

Each lamb had been bred, born and reared in Wales, ensuring sustainable and traceable farming practices.

The awards highlighted the diversity among native Welsh Lamb breeds, from the Torddu and Torwen’s hardy nature to the Llanwenog’s docile temperament and premium meat quality.

Farmers and breed societies demonstrated the unique traits of their lambs, such as flavour, sustainability and adaptability to diverse farming environments.

Arthur Davies (South Wales Mountain) and I. T. Davies & Son (Clun Forest) were declared joint winners of the Royal Welsh Winter Fair Taste Awards. Both breeds impressed the judges with their remarkable flavour, tenderness and quality, showcasing the very best of Welsh Lamb.

The event emphasised the importance of promoting the culinary excellence of Welsh Lamb alongside its visual appeal in show rings.

Guest judge, Dilwyn Evans said: “It has been an absolute honour to judge the Royal Welsh Winter Fair Taste Awards and experience first-hand the superior taste of native Welsh Lamb.

“This exceptional meat not only embodies the rich heritage and dedication of Welsh farming but also highlights the importance of preserving these unique breeds and the sustainable practices behind them.”

The RWAS thanked the judges and Cambrian Training Group for their continued support, helping ensure the lambs were cooked to perfection for the competition.

With the awards, Wales has cemented its position as a leader in premium lamb production, bringing the exceptional flavours of its native breeds to the forefront of the culinary world.

Royal Welsh Winter Fair Taste Awards judges (from left) Steven Owen, Dilwyn Evans, Professor Rhian Goodfellow, OBE, Neil Fenn and Alwyn Watkins, OBE.

Pictured top of page: Taste Test joint winners, Arthur Davies (South Wales Mountain) and I.T . Davies (Clun Forest) with the judges.

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