Local Government
Council approves 4.9% tax rise in Carmarthenshire budget
CARMARTHENSHIRE County Council has approved its revenue budget for the 2026–27 financial year, including a council tax rise of 4.9% and spending reductions totalling £8.7m.
The increase is lower than the 6.5% originally proposed after a period of public consultation with residents, schools, businesses and other stakeholders across the county.
The reduction was made possible following a £5m saving in employer contributions to the Dyfed Pension Fund and additional funding from the Welsh Government.
Council tax accounts for around 17% of the authority’s income, while approximately 70% of the council’s net budget comes from Welsh Government funding.
Additional funding of nearly £6.5m was allocated to Carmarthenshire as part of an extra £300m released in the Welsh Government’s budget for health and local government.
According to the council, the funding has improved its financial position by almost £3m and removed a previously projected £3.5m budget shortfall.
The authority said more than 1,200 people took part in the consultation process, including residents, school staff, town and community councils, trade unions, scrutiny committees and young people.
As a result of the consultation and the improved financial position, the council said the final budget includes amendments worth £850,000 and reverses some previously proposed cuts.
Among the changes are the removal of £160,000 of planned reductions to highways spending and a decision to halve the proposed increase in school meal charges.
Plans to close the Pendine Outdoor Education Centre in the 2027–28 financial year have also been withdrawn to allow time for further feasibility work.
Proposed savings affecting the Families Together Team have also been removed from the budget.
The council says the final budget will also include additional investment in property maintenance, the modernising education team and further support for Welsh language provision in education, as well as extra funding for highways.
Cllr Alun Lenny, the council’s cabinet member for resources, said the final budget had been shaped by feedback from the consultation.
He said: “The budget strategy approved by full council responds to the valuable feedback raised as part of the public consultation process and ensures, as far as possible, that service levels and standards are maintained.”
The council said the final package attempts to balance maintaining essential services with the financial pressures facing local government.
Crime
Indian takeaway ordered to pay £2,808 for serious allergen breaches
AN INDIAN takeaway in Ceredigion has been ordered to pay £2,808 after an investigation uncovered serious failures in allergen management and food information.
Ruhul Amin Choudhury, trading as Nehar Indian Takeaway on Bridge Street in Lampeter, appeared before Aberystwyth Magistrates’ Court on Tuesday (Mar 3), where he pleaded guilty to three offences relating to breaches of food information and safety regulations.
The court fined him £1,290 and ordered him to pay a £518 victim surcharge and £1,000 in investigation and legal costs to Ceredigion County Council.
The offences came to light after officers from the council’s Public Protection team carried out an unannounced test purchase on January 23, 2025.
During the order, officers informed staff that one member of their party had a mustard allergy. However, the prawn cocktail supplied by the takeaway was later found to contain mustard.
Laboratory testing confirmed the presence of the allergen, meaning the food posed a potentially serious health risk.
Officers also discovered that the business was using genetically modified cooking oil without informing customers, as required by law. The issue had previously been raised with the owner on two separate occasions, but no corrective action had been taken.
Further concerns emerged when investigators examined the takeaway’s menu, which claimed that “no artificial colours or food additives are used”.
During the inspection, however, officers found a container labelled “bright red colour” on the premises. The product contained artificial colourings including E129 Allura Red, E102 Tartrazine and E122 Carmoisine.
Mr Choudhury confirmed these colourings were used in dishes such as chicken tikka masala and pilau rice. Laboratory tests later verified the presence of artificial colouring in food samples.
During interview, Mr Choudhury accepted the findings and offered no defence. He told investigators he was unaware the cooking oil was genetically modified, acknowledged the menu contained incorrect information about artificial colours, and said he did not realise the prawn cocktail sauce contained mustard.
Officers concluded he had a limited understanding of allergen control and food information requirements, raising concerns about safety practices at the premises.
A formal notice was issued requiring the business to stop handling any of the fourteen regulated allergens and to take immediate corrective action. Mr Choudhury voluntarily closed the premises later that evening.
In court, the defence solicitor said Mr Choudhury had worked in the catering industry for many years and had no previous convictions.
He told the magistrates his client was “a stranger to the court” and intended to introduce proper systems to prevent future issues, adding that a lack of understanding and the need for further support had contributed to the offences.
Councillor Matthew Vaux, Ceredigion County Council’s Cabinet Member for Partnerships, Housing, Legal and Governance and Public Protection, said: “This case highlights the importance of good allergen control and accurate food information.
“Undeclared allergens can have life-threatening consequences, and our officers found several worrying failings during this investigation.
“Our team worked closely with the business to ensure urgent corrective action was taken, and we will continue to support and enforce where necessary to keep consumers safe.”
Local Government
Clean-up after yacht wrecked on rocks at Lower Town, Fishguard
A YACHT that ran aground on rocks at Lower Town in Fishguard is being cleared by Pembrokeshire County Council after debris washed onto the shoreline.
Council officers attended the scene to assess the situation and begin removing wreckage after the vessel was found stranded among the rocks.
Heavy machinery was brought in to help clear debris from the beach, with workers seen dismantling parts of the damaged yacht and removing material that had scattered along the shoreline.
Pembrokeshire County Council confirmed it is aware of the incident and has issued a Notice to Mariners, warning of the potential presence of floating debris in the surrounding waters.
The notice advises vessels navigating in the area to exercise caution while clearance work continues.
No further details about how the yacht came to run aground have been released.
Cover pic:
Council workers clear debris from a yacht that ran aground at Lower Town, Fishguard.
Local Government
Petition calling for clean rivers policy wins unanimous support at County Hall
A PETITION calling for Pembrokeshire County Council to adopt a stronger Clean Rivers Policy has received unanimous support from councillors at County Hall.
The petition, backed by environmental campaigners and community groups, was presented during a meeting of the council on Thursday (Mar 6). Supporters in the public gallery applauded after councillors expressed their backing for the proposals.

The presentation was delivered by James Harrison-Allen, representing The Cleddau Project, a volunteer-led initiative focused on protecting and restoring the River Cleddau and its surrounding environment.
Campaigners said the atmosphere inside the council chamber was “extraordinary”, with councillors from across the political spectrum voicing support for improving river protection measures in Pembrokeshire.

The petition calls for the council to adopt a clearer policy aimed at improving water quality and tackling pollution affecting local rivers.
Supporters say pollution from multiple sources, including agricultural run-off and sewage discharges, has placed increasing pressure on rivers across Wales, including the Eastern and Western Cleddau.
Following the presentation, councillors backed the petition unanimously, prompting applause from members of the public and campaign supporters in attendance.
The campaign has drawn support from a number of environmental organisations including West Wales Rivers Trust, River Action UK, and the Campaign for National Parks.
Representatives from several organisations and public bodies were also acknowledged by campaigners, including Natural Resources Wales, Pembrokeshire Coast National Park Authority, and Dŵr Cymru Welsh Water, as well as local political representatives Henry Tufnell MP, Samuel Kurtz MS, and Paul Davies MS.
Campaigners say the decision marks an important step in raising awareness of river pollution issues affecting the Cleddau catchment and wider waterways across Pembrokeshire.
The Cleddau Project said the outcome was “a great day for the Cleddau” and praised the work of volunteers and supporters who have helped drive the campaign forward.
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