Farming
WG unveils new farm support plans
NEW proposals to support Welsh farmers after Brexit have been unveiled.
On Tuesday (Jul 10) the Cabinet Secretary for Energy, Planning and Rural Affairs Lesley Griffiths launched a consultation on a new Land Management Programme to support Welsh farmers post-Brexit, replacing the Common Agricultural Policy (CAP).
The latest Welsh Government Brexit paper, Brexit and our Land, proposes two new large and flexible schemes to replace Basic Payment Scheme (BPS), Glastir and other parts of the Rural Development Programme.
The programme will consist of the following two schemes:
The Economic Resilience Scheme will provide targeted investment to land managers and their supply chains. It will provide investment to increase competitiveness and make improvements in resilience and productivity for high-quality food production.
The Public Goods Scheme will provide a new income stream to land managers delivering public goods from the land. It will enable them to help address challenges such as climate change mitigation, habitat loss, poor air and water quality.
All land managers will have the opportunity to benefit from the new schemes, not just those currently receiving CAP. However, people will need to do things differently in return for this support.
Cabinet Secretary Lesley Griffiths said: “Welsh land matters. Over 90% of Welsh land is in the hands of our farmers, foresters or other stewards of the landscape. How land is managed matters to us all and our land managers have the potential to produce outcomes of huge importance to Wales.
“Once we leave the EU, our access to markets and how we compete will change so maintaining the status quo is not an option. Exiting the EU means we have to do things differently and now is the time to prepare. We need to change how we support our farmers and agriculture sector to make them sustainable and able to thrive in a new trading environment. We have the chance to design a ‘Made in Wales’ system that works for Welsh farmers and our communities.
“The Programme marks a significant change. That is why we want to see a phased transition that balances time needed for change with the need to provide timely support.
“Our new programme aims to keep farmers farming on their land and will enable the sector to thrive in a post-Brexit world.”
No changes will be made to the existing BPS scheme in 2018 and 2019 and all current Glastir contracts will continue to be honoured. From 2020, work will begin to move to the new schemes, including a phased reduction in BPS as new schemes come on-stream. The ambition is to have the new schemes fully in place by 2025 using existing high-performing Rural Payments Wales systems.
The proposals will be subject to extensive consultation until October, working closely with key partners. A white paper setting out detailed proposals will be published next spring and we will publish a Bill before the end of this Assembly session to make provision for the reform. Funding from old schemes will not be withdrawn until new schemes are ready.
Currently, the Common Agricultural Policy provides around £300m a year of support for Welsh land managers. The Brexit and our Land paper reiterates the importance that Wales should not lose a penny from leaving the EU and calls on the UK Government to urgently confirm that Wales will maintain its current share of funding.
NFU Cymru is urging farmers across Wales to make their voices heard following the launch oft he consultation.
The Union said the consultation will be ‘the most significant and important Welsh Government consultation for a generation’.
NFU Cymru will be undertaking a comprehensive member engagement programme over the coming months, which includes a dedicated consultation seminar at the Royal Welsh Show and similar briefings at the summer county shows, as well as five regional roadshow events across Wales in September, all designed to ensure farmers are able to respond effectively to the proposals.
Speaking following the launch of the ‘Brexit and Our Land’ consultation, NFU Cymru President John Davies said: “NFU Cymru’s vision for a future Welsh agricultural policy is built firmly on three cornerstones: productivity, volatility and the environment. Although this consultation considers in detail productivity measures (economic resilience) and environment measures (public goods), it appears to suggest that volatility (stability) measures are not required. While we accept that Welsh Government is proposing a multi-year phased removal of the BPS, it is the firm belief of the Union that given the unprecedented weather events of the last year and the impact that has had on the industry, coupled with continued global political instability and the ongoing uncertainty over future trading relationships, the case for maintaining stability measures as a strong element of any future agricultural policy has, in fact, never been more compelling if we are to ensure the continued supply of safe, quality, affordable food.
“The case for farm support is a strong one. Just last year the NFU commissioned research which showed that for every £1 invested by government in agriculture the industry delivers a return of around £7.40 – that’s a £1.5 billion return on the £200m a year currently spent on direct payments in Wales. Add to this the wider environmental, cultural and social contribution of farming and there can be little doubt that the industry represents extremely good value for money. Removing direct payments would have a massive impact on the Welsh agricultural industry and because farming is so intrinsically linked to the well-being of Wales, it would consequently have a similarly detrimental effect on the people and communities of Wales. The Welsh Government’s continued stance that Wales should not lose a penny as a result of Brexit is, of course, to be commended.
“NFU Cymru welcomes the opportunity for the Welsh agricultural industry to take a closer look at Welsh Government’s thinking around the future of agricultural policy here in Wales. As a democratic organisation we will now begin an unprecedented level of engagement with our members and feed their views into our formal consultation response.
“Of course, this is not the first consultation on Brexit that NFU Cymru has undertaken; following the referendum vote just over two years ago NFU Cymru launched the biggest consultation in its history. Since that point NFU Cymru has formulated a set of key principles that we believe should form the foundations of a new domestic agricultural policy for a productive, profitable and progressive agricultural industry in Wales. As we begin to analyse and fully digest the consultation we will judge it against these key principles, which include:
- A policy that underpins and secures the continued supply of safe, quality, traceable, affordable food for our nation, in the context of future global challenges, must be at the heart of any future agricultural policy.
- All farmers must be fairly rewarded for the environmental/public goods they already deliver and will continue to deliver in future for society.
- Policies must be simple to administer, easy to understand and target support at those active farmers who take the financial risks associated with food production.
- Investment measures are required to ensure that farming businesses are well equipped to face the challenges and maximise the opportunities of a post-Brexit marketplace.
- The regulatory regime must be proportionate and evidence-based and policies must be adequately funded to ensure that Welsh farming remains competitive with farmers in the UK, EU and globally.
“This is the most significant and important Welsh Government consultation for a generation and it is of paramount importance that farmers across Wales contribute their own views as part of the process – we need to ensure the industry’s voice is heard loud and clear.”
Commenting on the document, FUW President Glyn Roberts said: “What is proposed would constitute the most radical change to our farm policies since 2005, and is a world away from the kind of policies previously in place from 1947 onwards.
“Given this, it is essential that farmers take the time to consider them over the coming weeks and months and respond to the consultation appropriately.”
The Welsh Government intends to organise a number of events across Wales later in the year during which farmers and others will be able to learn more about the proposals and ask questions, before the deadline at the end of October.
Mr Roberts said that as the FUW is a member of the Cabinet Secretary’s Roundtable group and sub groups, the proposals did not come as a surprise.
“We have numerous concerns about what is being proposed, and we have been vociferous in raising these.
“Amongst these are the fact that the EU have recently announced their commitment to providing the farmers against which we will compete with ongoing direct support at levels similar to those currently in place,” said Mr Roberts.
“We also need to be aware of policy proposals in other parts of the UK and make sure Welsh policies do not place our farmers at a disadvantage.”
The Scottish Government has recently reiterated its commitment to recognising topographical and other handicaps faced by Scottish farmers and providing support payments which recognise these.
“Given we have a similar proportion of disadvantaged land to Scotland, it would be unacceptable if our own government placed us at a disadvantage to our Scottish counterparts,” he said.
Mr Roberts welcomed the fact that the paper acknowledged the need for an appropriate transition period, and raised the question of what a transition might look like.
“The FUW has made it clear since the June 2016 EU Referendum that we need an appropriate and lengthy transition period to any new policy, and that the dangers of implementing a policy over just a few years would be significant.
“We have also highlighted the need to take policy developments in terms of the next EU agricultural policy and the progress of Brexit negotiations into account, rather than rushing forward with detailed proposals which might turn out to be completely inappropriate under the final Brexit agreement.”
Mr Roberts said that the position agreed by the UK Government’s Cabinet on Friday on how agricultural commodities might be traded with the EU made it clear why the FUW was right to do this.
“Above all else, the interests and future of our family farms should be the priority in terms of any future policy for Wales.”
“The FUW will be consulting with each of its twelve county branches over the coming months, and their views will be fully reflected in our response to the Welsh Government.”
Farming
Special farming role for senior Pembrokeshire councillor
AN OFFICIAL special farming role for Pembrokeshire’s deputy leader is to be established following a call made to full council, the first time the council has had such a role for a senior member.
In a question to council leader Cllr Jon Harvey, heard at the December meeting of Pembrokeshire County Council’s full council meeting, Conservative group leader Cllr Di Clements asked: “With the recent changes in the budget from the UK Labour Government on Inheritance Tax and Agricultural Property Relief, many Pembrokeshire farmers are feeling concerned for the future of their family farms, many in Pembrokeshire which have been in the same family for generations.
“I have always found it disappointing that in all the years I have been a councillor, and the major contribution farming has to this county’s economic, cultural and environmental well-being, there has never been a Cabinet Member’s title with rural affairs or farming, or agriculture within it.
“To show that this council recognises the importance of agriculture, and the hundreds of millions of pounds generated by farming, will the Leader consider including it in one of the titles of his Cabinet Members’ portfolio?”
Responding, Cllr Harvey said: “I full share your perspective; it’s true this council has never had a Cabinet member with this role; however I can reconsider, I regard all aspects of rural life as vitally important.”
He told members farming and rural affairs came under the portfolio of the deputy leader [Cllr Paul Miller], adding: “we’re all aware of the changing aspects of rural life at the moment, we do have a rural affairs champion in Cllr Steve Alderman, but I’ve had a conversation with the deputy leader and agreed to review this title to reflect the importance of the role and will happily make an announcement in the next few days.”
Cllr Clements responded: “These words say a lot, it shows this council recognises the importance of the most constant and probably most important business in the county.”
Farming
Call for Pembrokeshire to oppose farming inheritance tax withdrawn
A CALL on Pembrokeshire County Council to oppose government changes to inheritance tax affecting family farms has been withdrawn, but its proposer hopes his motion will return to a future meeting.
At the Budget, Chancellor Rachel Reeves announced farmers would have to pay inheritance tax on agricultural property and land worth more than £1 million at a rate of 20 per cent, with a £3m threshold for couples passing on their farms.
This compares to a 40 per cent rate on other estates.
A Notice of Motion by Councillor Aled Thomas, ‘relating to Protecting British Family Farms and Preserving Rural Communities’ was to be heard at the December 12 meeting of Pembrokeshire County Council’s full council meeting.
Cllr Thomas, who stood as a Conservative candidate for Ceredigion-Preseli in the 2024 general election, asked that: “Pembrokeshire County Council notes its concern to the proposed changes to inheritance tax announced by the Labour Government in the recent Autumn budget, which would scrap Agricultural Property Relief (APR).
“APR has been instrumental in allowing British family farms to remain intact across generations, supporting food security, sustaining rural communities, and aiding environmental stewardship. This tax is estimated to impact over 70,000 family farms, leaving the average farming family with a tax bill of at least £240,000, which will force many to sell portions of their land or close entirely, paving the way for corporate ownership over family ownership.”
It called on the council to resolve to “oppose the Labour Government’s changes to inheritance tax affecting family farms,” to “advocate for the exemption of family farms to preserve the UK’s food security, rural communities, environmental initiatives,” and to “commit to maintaining its county council farms portfolio, particularly to encourage younger and new generations of farmers into the industry”.
It finished: “This council urges all councillors to stand with Britain’s family farms, to support our rural communities, and to protect the environment by formally rejecting this proposed ‘family farm tax’.”
At the December 12 meeting Presiding Member Cllr Simon Hancock informed members the notice had been withdrawn from the meeting.
Speaking after the announcement, Cllr Thomas, himself a farmer, said: “There was a dispute whether I should have been allowed to submit it as I am a farmer, so I took advice from the monitoring officer that I should withdraw it until I can get a dispensation from the standards committee to speak on the matter.”
He said he hoped to get the motion resubmitted to be heard at the next council meeting.
Farming
Welsh Lamb shines at the Winter Fair Taste Awards
THE ROYAL WELSH WINTER FAIR TASTE AWARDS, showcasing the finest native lamb breeds of Wales in a celebration of sustainability, flavour and culinary excellence, were hosted by the Royal Welsh Agricultural Society (RWAS).
The awards, held in collaboration with Cambrian Training Company, the Culinary Association of Wales and the National Culinary Team Wales, spotlighted the exceptional quality of Welsh Lamb and its unique characteristics.
The competition aimed to promote native Welsh Lamb breeds and emphasise their distinct flavours, encouraging chefs, businesses and consumers to consider Welsh Lamb a premium product.
The RWAS says the competition provides a vital platform to showcase the exceptional flavours of native Welsh Lamb breeds while promoting sustainable farming practices.
These lambs are grass-fed, raised in Wales and come with full traceability from farm to fork. The initiative aims to highlight the story behind the meat and the dedicated efforts of farmers in preserving these breeds.
Societies representing seven native Welsh Lamb breeds participated in the competition, held at the Cambrian Training Company building on the Royal Welsh Showground at Llanelwedd.
Each breed’s lamb was expertly cooked by chefs and presented to a distinguished panel of judges, including Dilwyn Evans, a vet featured on TV series ‘Clarkson’s Farm’, Steven Owen, Castell Howell development chef, Neil Fenn, Professor Rhian Goodfellow, OBE and Arwyn Watkins, OBE, executive chair of Cambrian Training Group.
The breeds showcased included Badger Face Welsh Mountain (Torddu and Torwen), Balwen Welsh Mountain, Black Welsh Mountain, Clun Forest, South Wales Mountain, Llanwenog and Pedigree Welsh Mountain.
Each lamb had been bred, born and reared in Wales, ensuring sustainable and traceable farming practices.
The awards highlighted the diversity among native Welsh Lamb breeds, from the Torddu and Torwen’s hardy nature to the Llanwenog’s docile temperament and premium meat quality.
Farmers and breed societies demonstrated the unique traits of their lambs, such as flavour, sustainability and adaptability to diverse farming environments.
Arthur Davies (South Wales Mountain) and I. T. Davies & Son (Clun Forest) were declared joint winners of the Royal Welsh Winter Fair Taste Awards. Both breeds impressed the judges with their remarkable flavour, tenderness and quality, showcasing the very best of Welsh Lamb.
The event emphasised the importance of promoting the culinary excellence of Welsh Lamb alongside its visual appeal in show rings.
Guest judge, Dilwyn Evans said: “It has been an absolute honour to judge the Royal Welsh Winter Fair Taste Awards and experience first-hand the superior taste of native Welsh Lamb.
“This exceptional meat not only embodies the rich heritage and dedication of Welsh farming but also highlights the importance of preserving these unique breeds and the sustainable practices behind them.”
The RWAS thanked the judges and Cambrian Training Group for their continued support, helping ensure the lambs were cooked to perfection for the competition.
With the awards, Wales has cemented its position as a leader in premium lamb production, bringing the exceptional flavours of its native breeds to the forefront of the culinary world.
Pictured top of page: Taste Test joint winners, Arthur Davies (South Wales Mountain) and I.T . Davies (Clun Forest) with the judges.
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