Farming
Satellite data for efficient water resource management in agriculture
Making the most of water in farming is key to keeping food supply sustainable and protecting the environment. By using water wisely and precisely instead of overapplying it, farmland owners can stop soil from wearing away and grow more crops, helping to meet the rising need for food around the world.
This is where remote agriculture monitoring solutions are needed. Satellites provide farmers with real-time insights into soil moisture levels, crop health monitoring, and weather conditions, enabling precise irrigation strategies. Such a far-from-traditional approach not only conserves water but also boosts agricultural productivity. Farm monitoring software can continuously monitor soil moisture levels and make farming more efficient and resilient, securing future food supplies while minimizing water waste.
By leveraging satellite technology for remote soil moisture monitoring, farming can become more efficient and resilient, securing future food supplies while minimizing water waste.
Why it’s important
In agriculture, soil moisture analytics of the field helps to manage water efficiently for sustainable farming. Therefore, crops get the right level of water. Good management increases crop production by allowing the correct level of water to be applied on the crops and stopping the stresses on the plants due to low or high water levels, making them stressed or washing out some nutrients useful for growth. By tapping into advanced satellite soil moisture analytics, farmers are empowered to make data-driven decisions leading to healthier plants and productive harvests.
Beyond returns, efficient water use continues to be sustainable considering that it makes sure the availability of water resources is conserved and also that the soil remains fertile and productive for future planting seasons. Proper water management also takes care of environmental conservation: it ensures that ecosystems are not destroyed and that biodiversity is maintained, mitigating the effects of climate change. For example, lesser instances of water wastage and runoff protect local rivers and lakes from the destruction of habitat for wildlife.
In essence, efficient water resource management, underpinned by smart soil moisture analytics, is about more than just growing crops — it’s about nurturing a sustainable future. By optimizing water use, we ensure abundant harvests, safeguard our environment, and build resilient agricultural systems for the years to come.
How satellite data enhances water resource management
Irrigated agriculture today accounts for a staggering 70% of all freshwater withdrawals globally. However, not all of this water nourishes crops. In traditional systems, over 50% often returns to rivers or groundwater, unused by plants. This return flow, while reusable downstream, highlights inefficiencies in water use.
Monitoring water productivity in agriculture — how much crop is produced per unit of water — is essential for improving these efficiencies. Advancements in earth observation technology, particularly monitoring soil moisture using remote sensing, now make it possible to track critical data for sustainable agricultural practices and natural resource management.
Evapotranspiration, which encompasses both soil evaporation and plant transpiration, can be measured via satellites. Similarly, plant growth and health are accessible through this technology. By increasing crop biomass or reducing water usage, we can enhance water productivity. This progress is vital for ensuring sustainable water use in agriculture and securing food supplies for an ever-growing population.
Example of successful implementation
The application of remote sensing in soil moisture management has already proven its effectiveness through different cases. Let’s discuss some of them.
Australia’s Murray-Darling Basin
In Australia, the Murray-Darling Basin is a critical agricultural region where water scarcity is a persistent challenge. By utilizing satellite data to monitor soil moisture and evapotranspiration, farmers have been able to optimize irrigation schedules. This has resulted in a 20% increase in water use efficiency, reducing overall water consumption while maintaining crop yields. The benefits include enhanced water conservation and improved crop productivity, ensuring the region’s agricultural sustainability.
California’s Central Valley
In California’s Central Valley, satellite data has been used to monitor crop health and soil moisture. This information allows farmers to implement precision irrigation, targeting only the areas that need water. As a result, water usage has decreased by 30%, and crop yields have increased by 15%. The implementation of these technologies has led to significant water savings and improved agricultural output, demonstrating the power of satellite data in modern farming practices.
Primo Principio and EOSDA Crop Monitoring
Primo Principio, an Italy-based company, has made strides in improving vineyard management using the EOSDA Crop Monitoring platform. Grapes, a particularly demanding crop, require meticulous irrigation and disease prevention efforts. In Italy, where weather patterns are unpredictable, Primo Principio’s model has helped farmers receive timely alerts about water and disease stress in their fields, aiding in irrigation and crop treatment decisions.
However, the need for a more precise approach led Primo Principio to adopt EOSDA Crop Monitoring. This platform provides detailed soil moisture maps and other critical data, enabling early detection of plant stress and more accurate irrigation and treatment processes.
With EOSDA Crop Monitoring, Primo Principio has enhanced its model to deliver geo-specific information, pinpointing areas within fields experiencing issues such as pests or extreme weather. This precision is crucial for effective irrigation and disease prevention. The integration of Variable Rate Application (VRA) maps, which include vegetation indices like NDVI and NDMI, has further refined their approach, allowing for precise liquid spraying and treatment applications.
Since May 2023, Primo Principio has been using EOSDA Crop Monitoring, receiving positive feedback from their clients. Approximately 30 clients, managing fields ranging from 0.17 to 104 hectares, now benefit from the platform. Weekly or bi-weekly reports featuring multi-layered maps provide detailed insights into vegetation and moisture levels, helping farmers make informed decisions. This innovative approach has empowered farmers to apply treatments and irrigation more precisely, enhancing water productivity and sustainability in Italian vineyards.
Challenges and solutions
It is with satellite-based remote sensing that the efforts towards the study of peatlands have been revolutionized, providing a huge extent of detailed views over such complex ecosystems. Due to the wide coverage characteristic of satellite-based remote sensing, together with cost-effectiveness and seasonal and spatial variation capture, it is unrivaled for peatland mapping, vegetation monitoring, and estimation of carbon stocks.
However, challenges remain regarding the enhancement of in situ calibration and validation, local factor integration, and detailed in situ data. This demands that the right vegetation indices, spectral bands, and processing techniques are utilized to ensure effective crop monitoring.
There are, however, lingering problems in classifying accuracies, penetration into vegetation, and quantification below ground. Improvement in technology is required to integrate data from multiple sensors, with better algorithms, and validation on the ground with site-specific makes consideration.
In this regard, the upcoming hyperspectral satellite missions like EnMAP, PRISMA, and CHIME hold great promise for peatland monitoring. These datasets can enable species-level analysis, but precise measurement of key plant spectral properties is essential to unlock their full potential.
Community
Celebrating nature recovery through Cysylltu Natur 25×25
A CELEBRATION event was held on Saturday, January 24 in Cwm Gwaun to mark the achievements of Pembrokeshire Coast National Park Authority’s Cysylltu Natur 25×25 project, bringing together volunteers, farmers and staff involved in delivering nature restoration across North Pembrokeshire.
The landscape-scale project was funded by the Welsh Government through the Nature Networks Programme, delivered by the Heritage Fund. The Programme aims to strengthen ecological connectivity and resilience by restoring habitats at scale.
Those attending the event heard about the wide range of conservation activity delivered through the project across the north of the National Park. This has included practical works to restore grazing to Rhos pasture to benefit marsh fritillary butterflies and southern damselflies, specialist work to conserve rare lichens, volunteer chough, dormouse and harvest mouse monitoring, safeguarding greater horseshoe bat hibernation sites, and targeted action to tackle invasive species threatening important sites.
Volunteers, farmers, land managers and contractors played a vital role in the success of the project, contributing local knowledge, practical skills and ongoing commitment to caring for Pembrokeshire’s unique landscapes and wildlife in the long term.
Mary Chadwick, Conservation Officer for Pembrokeshire Coast National Park Authority, said: “Cysylltu Natur 25×25 has shown what can be achieved when farmers, volunteers and conservation specialists work together with a shared aim.
“From monitoring some of our most elusive species to restoring and protecting habitats, the dedication of everyone involved has made a real difference for nature across the National Park.”
Although the Cysylltu Natur 25×25 project is now coming to an end, the important work it has supported will continue. Building on its successes, Pembrokeshire Coast National Park Authority will carry this momentum forward through the next phase of nature recovery work under NNF4 Cysylltiadau Naturiol / Naturally Connected, ensuring ongoing protection and enhancement of habitats for future generations.
Farming
Judicial review granted for hundreds of farmers and landowners in Wales
OVER three hundred Welsh farmers and landowners have been granted the right to legally challenge Green GEN Cymru’s ‘unlawful behaviour’ at the High Court.
The collective filed a judicial review application on behalf of the community groups, Justice for Wales and CPRW, on four separate grounds, including claims that the energy company has acted unlawfully and with disregard for biosecurity and the environment, while trying to gain access to private land to conduct surveys for three major overhead pylon routes.
The proposal will see the energy infrastructure and pylons spanning 200 km across Powys, Ceredigion, Carmarthen, and Montgomeryshire in Wales and across the Welsh border into Shropshire, in the West Midlands of England.

Mrs Justice Jefford granted permission on four grounds – including abuse of power and procedural impropriety – during the three-and-a-half-hour hearing at Cardiff Civil Justice Centre on Tuesday, January 20.
A two-day hearing is expected to take place in April 2026, date to be confirmed.
The judge also accepted an undertaking from Green GEN Cymru that it would not enter land using s.172 powers – the right given to acquiring authorities to enter land to conduct surveys or valuations under the Housing and Planning Act 2016 – until an urgent interim relief application hearing can be held.
Natalie Barstow, founder of Justice for Wales, said: “This is a moment of vindication. For months, we have been left feeling unsafe in our own homes and stripped of our power as farmers and landowners.
“This is not a protest against renewable energy; this is about standing up for what is right. Our right to dignity and to have a voice, and for the future of our land, wildlife, and livelihoods.
“Since we began this battle, hundreds of other farmers and landowners across Wales have come forward with similar stories, and we’ve been supported by many generous donations to fund the legal challenge. We knew we weren’t alone in our concerns, but the response demonstrates it is a far wider issue than we initially feared, and why it is so important that Green GEN’s conduct and protocols are properly scrutinised.
“We said we will not be bullied into submission, and this judgment is just the first foot forward in our fight for justice.”
Mary Smith, a lawyer at New South Law, the law firm representing the impacted communities, said: “Holding acquiring authority status does not entitle a company to disregard the limits of its statutory powers or the rights of the people affected.
“The Court’s decision confirms that Green GEN Cymru must be held to the same legal standards as any other public body when exercising intrusive powers over private land. This case is about restoring fairness, accountability, and respect for the communities whose livelihoods and environments are at stake.”
Farming
New rules to make Welsh lamb pricing clearer set to begin next week
Mandatory carcass grading and price reporting will be required in slaughterhouses from Wednesday, January 28
WELSH sheep farmers are set to see new rules introduced next week aimed at making the lamb market fairer and more transparent.
From Wednesday (Jan 28), slaughterhouses in Wales will be required to classify sheep carcasses and report prices using a standardised system. The Welsh Government says the move will improve consistency in grading, make price information easier to compare, and help build confidence for farmers selling stock.

Deputy First Minister Huw Irranca-Davies announced the change during the Farmers’ Union of Wales (FUW) Farmhouse Breakfast event at the Norwegian Church in Cardiff.
He said the measures would support the industry by ensuring a consistent methodology for classifying carcasses in slaughterhouses, promoting transparency, fairness and productivity within the sheep market.
“Our iconic Welsh lamb is celebrated around the world for its outstanding quality and high production standards,” he said. “These measures will implement a consistent methodology for classifying sheep carcasses in slaughterhouses, promoting transparency, fairness, and increased productivity within the sheep market.”
The regulations bring the sheep sector into line with rules already used for beef and pork.
Hybu Cig Cymru – Meat Promotion Wales chief executive José Peralta said the changes would allow for greater data capture and analysis and improve transparency within the supply chain.
He said: “The new regulations, which now align with a similar position for cattle and pigs, will allow for greater data capture and analysis to be undertaken and support increased transparency within the sector. As a sector we must seek all opportunities for greater transparency within the supply chain to ensure that choices can be made from an informed position.”
The Welsh Government says the new approach is part of a wider UK framework, with similar arrangements already operating elsewhere.
During his address, the Deputy First Minister also pointed to further changes expected in 2026, including the planned introduction of the Sustainable Farming Scheme, which the Welsh Government describes as a new partnership between the people of Wales and farmers.
The scheme is intended to support the sustainable production of food while also responding to the climate and nature emergency.
The Welsh Government has also confirmed its commitment to financial support during the transition, with up to £238 million committed to the Universal layer and the legacy Basic Payment Scheme in 2026.
Deputy First Minister Huw Irranca-Davies said: “I would like to reiterate the Welsh Government’s commitment to supporting Welsh family farms, not just in the short term but also in the long run. Our goal is to prioritise stability for the farming industry, ensuring to balance this with sustainability at its very core.”
He added that supporting farmers through the change would be a priority, with consistent advice and support offered across the sector.
Building fairness within the agricultural supply chain remains a key Welsh Government priority, which it says is also integral to food security.
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