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Farming

NFU Mutual Tudy Farms Award

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NFU Mutual Tidy Farm Award: 2019's winner Gareth Davies with Grandson Aron Davies

THE NFU MUTUAL Tidy Farm Awards will return to Wales for a second year, after a successful launch in 2019. Entries for this year’s awards opened this month and close in March, promoting farm safety and offering cash prizes to farmers who have addressed common hazards on their farm.
The winner of Wales’ tidiest farm will be awarded £1,000, with £500 and £250 awarded to the second and third place entries. Farmers can nominate themselves, or local people can nominate a farm in their area. Family members and friends can also make nominations.
Entries will be judged on eight submitted photographs which show how common farm hazards have been addressed to reduce the risk of an accident.
The photos should show how the farmer:
• Separates their farm and home
• Stores their vehicles, machinery and equipment
• Uses signs and mark routes for delivery
• Fences off dangerous areas
• Minimises the risks of slips, trips and falls
Details of the award and how to apply are on a dedicated page on NFU Mutual’s website: www.nfumutual.co.uk/tidyfarmawards
Entries close on the March 23 and the winners will be announced at an awards ceremony taking place at the Royal Welsh Show in July.
The award judges are Stephanie Berkeley, Farm Safety Foundation; Gwyn Barlow, NFU Mutual Manager for Wales; Dan Killingbeck, Sales Consultant at NFU Mutual Risk Management Services Wales; Hedd Pugh, Rural Affairs Board Chairman for NFU Cymru.
The initiative is being supported by NFU Cymru, NFU Mutual Risk Management Services Limited, the Wales Farm Safety Partnership and the Farm Safety Foundation, the charity set up by NFU Mutual to help farmers work safely.
“The Tidy Farm Awards were set up to recognise farmers who have really gone the extra mile to ensure a safe, tidy and healthy working environment,” said Gwyn Barlow, NFU Mutual Manager for Wales.
“After the competition saw a positive response in 2019, we were keen to re-run the event in 2020 and refresh these vital messages. This year, we’ve extended the number of pictures we will consider per entry from four to eight, giving farmers the best opportunity to showcase what can be done to make farms safer.
“As a mutual insurer which is closely connected with many farms in Wales, we are all too aware of the heartbreak farm accidents cause. Because most farms are homes as well as a workplace, we’re running this award scheme as a reminder that safety should be front of mind for the whole farming family.”
Stephanie Berkeley, who manages the Farm Safety Foundation, said: “Farming and food production play a crucial role in the life and economy of Wales, but every year we have to reluctantly report that agriculture still has the poorest safety record of any occupation here.
Six farm workers lost their lives on Welsh farms in 2018/2019, showing no improvement from the six fatalities in 2017/18. But even one death will always be one too many. All too often, these life-changing and life-ending accidents are avoidable. We know there are farms out there operating safely and efficiently and it’s time to celebrate them and reward those who have created a safe and tidy farm. The Foundation is proud to work with the Wales Farm Safety Partnership and help in their efforts to raise awareness of farm safety and help improve the health and safety of the local farming community.”

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Farming

Government won’t be able to blame Brussels

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BREXIT could have British farmers reap the benefits of international trade thanks to a leading British product, National Farmers Union vice-president Stuart Roberts suggested.

Brexit could help British farmers take on a leading role on the world stage thanks to great dairy and meat products created in the country, according to Mr Roberts. Asked whether leaving the EU could benefit the farming industry, the National Farming Union (NFU) vice-president insisted Brexit will offer the UK more freedom to trade with the rest of the world.

Speaking to talkRADIO, Mr Roberts said: “There are several benefits. If we talk about trade, there are certain parts of the world where I think we can have some real positive trade deals.

“Our dairy products, for example, are ones that we can lead the world on, we can add value to.
“When you look at our sustainable meat production in this country, people are crying out for this around the world. I think there are some opportunities in trade.”

The NFU vice-president also suggested leaving the European Union will grant the UK to have full control over farming regulations in the future.

Mr Roberts also said Brexit will force British politicians to be more “accountable” for the decisions they will take in the coming years.

He continued: “There are also opportunities in terms of the regulatory environment.
“We are now, at least, in a position where the politicians in this country will make the decisions and be responsible for it.

“They can’t blame someone else, they can’t pass the buck. In every aspect of society, probably for all of us, it was convenient to blame Brussels for things.

“Going forward people are going to have to be more accountable.”

The UK will no longer abide by the Common Agricultural Policy (CAP) at the end of the transition period scheduled to conclude on December 31, 2020.

in December 2019, former Chancellor Sajid Javid announced farmers could enter the new year with confidence that they will be able to “thrive” after Brexit after he confirmed just under £3 billion of funding for 2020.
The cash – to be spread over two years – will be used to support farmers once all Brexit phases have concluded and the CAP direct payments scheme ends next year.

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Farming

Young hill farmer stars in £250,000 campaign

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AN ACCOMPLISHED young farmer from the Ceiriog valley is starring in a nation-wide campaign promoting PGI Welsh Lamb and Welsh Beef.

Caryl Hughes, who farms in partnership with her family near Llanarmon Dyffryn Ceiriog, features in Hybu Cig Cymru – Meat Promotion Wales (HCC)’s latest campaign.

The £250,000 campaign was announced in November 2019 by HCC Chair Kevin Roberts at the annual HCC Conference and will focus on Welsh red meat’s sustainable qualities. The campaign will include radio and tv advertising, on-demand tv advertising, print advertising and media partnerships. It will also feature core messages around Wales’ sustainable red meat production focusing on elements such as – landscape, climate and water usage.

The television advert sees Caryl at home on her farm in Ceiriog valley and displays the dramatic landscapes and natural surroundings where Caryl rears her own flock.

Caryl is a familiar face within Welsh agriculture; having previously held the role of National Sheep Association Young Ambassador and Montgomery YFC Chair.

Caryl has a degree in Agriculture from Aberystwyth University and, notably, was the first person to undertake the Llyndy Isaf Scholarship with the National Trust – where she managed a Snowdonia hill farm for a year combining sustainable farming practices with managing the outstanding natural environment.

Having also competed on S4C’s Fferm Factor, Caryl is also someone comfortable both on film and in the field.
Commenting on the campaign, Caryl said ‘Like most Welsh sheep and beef farmers, I am very proud of our industry, the food we produce and how we produce it. I’m very pleased to be involved in this campaign promoting exactly that.’

HCC’s Market Development Manager Rhys Llywelyn commented ‘We wanted the real, authentic voices of Welsh farming to star in this campaign to show the real picture of Welsh red meat production.’

‘Caryl’s knowledge, passion and experience are undeniable and she is a very credible ambassador for our industry and produce. We’re sure viewers and consumers at home will find Caryl very relatable and engaging in this advert’
HCC’s new campaign launched on Thursday, February 13, and can be seen and heard on on-demand television platforms and radio stations throughout England and Wales.

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Farming

FUW reminds members about SAF

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IT’s that time of year again when we start thinking about Single Application Forms (SAF).

The application window opens on Monday, March 2, and the Farmers’ Union of Wales is reminding its members that county staff are here to help and ready to take the stress of filling the form away from you.

The FUW provides this service exclusively to all paid-up members as part of their membership package, which has proved invaluable for thousands of members over the years – saving them time and a paperwork-headache.

FUW Membership and Operations Manager Caryl Roberts said: “The SAF completion process is probably the single most important form completion exercise being carried out by Welsh farmers since 2004, and the financial repercussions of errors on the forms are severe.

“Our staff are not only well trained but very well practised in dealing with the complex application process.”
Since the Welsh Government mandated that all applications should be done online, the FUW is focused on providing the best possible service to its members.

“I encourage our members and first-time form fillers to contact their local office as soon as possible to book an appointment if they need help in filling out the form,” added Caryl Roberts.

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