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Forage to fork – launch of annwn restaurant at the little retreat

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Annwn food

ANNWN is a unique, fine dining destination that exploits the rich foraging potential of the local Welsh landscape in the heart of the stunning Pembrokeshire Coast National Park.

Annwn – the name given to the Otherworld in Welsh mythology, has opened its doors on the site of the idyllic Little Retreat at Lawrenny near an ancient woodland and on the banks of the stunning Cleddau estuary.

The restaurant offers diners entry to a world of exquisite, local sustainable and foraged produce – a new Welsh dining experience. It is the creation of local chef Matt Powell who has worked at Michelin Star establishments over many years, and has successfully run his Fishing and Foraging Wales business to show the delights of the Pembrokeshire coastline to audiences from all over the world.

Matt is bringing this knowledge and passion for the finest food at close hand to the Annwn menu, giving it a true sense of place. The single menu shuns food miles in favour of local seasonal and foraged produce that showcases Wales’ wild ecosystems and the incredible quality and diversity of local sustainable producers.

Matt says: “Pembrokeshire is the county I love, live and work in, both on land and sea, and it offers so much for a world class dining experience. I want Annwn to tell a story and offer a glimpse into this part of the world that’s home to some of the best raw ingredients in the world. Here, I really want to push the boundaries of a new style of Welsh cuisine.”

Annwn sits in a walled garden, hosting just 12 people per sitting, and is the latest attraction at Little Retreat, a glamping sanctuary with wellbeing at its heart, where people come from afar to escape, relax, restore and reconnect with nature in a beautiful corner of the world. 

It is also the venue for the Big Retreat Festival, the ultimate feel good event which returns June 3-6 2022 with a line-up of excitement, adventure, music and magic in the shape of headliners Toploader, Reef, comedy from the likes of Scummy Mummies, plus wellbeing experts such as Richie Norton and the legendary Mr Motivator.

Matt Powell

Little Retreat’s owner is wellbeing expert Amber Lort-Phillips, who said: “Matt is such a talent and has an intrinsic understanding of the foods that live and grow in this very special environment.

Annwn perfectly complements what we have created here at Little Retreat, giving diners the

opportunity to reconnect with nature through the highest quality food creations.”

Little Retreat’s luxury Domes and Stargazers offer the perfect back to nature escape, with the opportunity to explore the local coastline, rivers and inland waterways through wild swimming, or by boat, kayak or stand up paddle boards. Here they run a series of Feel Good Retreats throughout the year, with condensed versions of the annual Big Retreat festival.

Growing up in Wales, Matt was foraging from a young age, he fished his local rivers for brown trout and sewin (sea trout), becoming a full-time bass angling guide for several years.

Leaving culinary college, Matt worked at Raymond Blanc’s renowned Le Manoir aux Quat’Saisons, before moving on to the kitchens of a variety of high-level restaurants in Ireland, the UK and Europe.

He returned to found Fishing and Foraging Wales in 2012, taking visitors on sustainable and responsible adventures of exploration, educating them on the quality of the produce surrounding them. This experience will continue, with Matt running foraging and dining workshops with a small but extremely knowledgeable team at Annwn.

Annwn will feature dishes such as slow cooked duck egg yolk with hedgerow plants and fungi sauce, as well as lobster and laver seaweed with estuary plants and lobster sauce. The menu will change with the seasons, shunning food miles in favour of local seasonal and foraged produce such as velvet swimming crabs, wild mushrooms, vegetables grown in the Little Retreat walled garden, meat from nearby farms, and Welsh wines.

Business

Wales’ biggest Specsavers store opens in Haverfordwest

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SPECSAVERS HAVERFORDWEST has relocated to a larger, state-of-the-art premises in the Riverside Shopping Centre, becoming the largest Specsavers store in Wales following a £1.2 million investment by local partners.

The grand opening of the new landmark store took place on Monday 16 December, with customers and local dignitaries, including several mayors, in attendance.

On arrival, guests were welcomed with performances from the Haverfordwest Male Voice Choir and local musician and dispensing technician, Kyle Kirkhouse, followed by a ribbon cutting by one of the store’s long-standing customers, Madaline Roberts, who runs the Milford Haven branch of the Macular Society.

William McNamara, owner of Bluestone National Park Resort and patient of Specsavers Haverfordwest was also in attendance.

To encourage guests to explore the new store and learn fun facts about optometry and audiology, staff organised an interactive treasure hunt.

‘After years of planning and preparation, we are delighted to officially open our brand-new store,’ says Wayne Jones, retail director. ‘We are confident that this investment will bring lasting benefits to the local community for years to come.’

Bosses Andy Britton and Wayne Jones survey the plans during the construction of the new store

He adds, ‘A heartfelt thank you to everyone who supported our relaunch event. It was incredible to see so many customers, both familiar faces and new ones, celebrating with us. I also want to extend my deepest gratitude to our incredible team, whose hard work and dedication made this all possible. Without their commitment, none of this would have materialised.’

The new premises at 21 Riverside Quay offers cutting-edge facilities and enhanced services to meet growing community needs with 14 test rooms, including two dedicated audiology suites.

As the largest Specsavers practice in Wales and one of the largest in the UK, the store is equipped with advanced diagnostic technology to deliver exceptional care. These services will also help alleviate pressure on local NHS resources, providing convenience and vital support to residents who previously had to travel significant distances for specialised treatment.

Narbeth local, Sandra Tarrant, previously needed private consultations in Swansea, but she was referred to ophthalmic director, Andy Britton by her consultant earlier this year, who recognised his expertise and the store’s advanced diagnostic equipment.

Mrs Tarrant explains: ‘The staff at Specsavers Haverfordwest are highly trained and genuinely care about your eye health. I no longer face long journeys for tests, and the team’s professionalism gives me complete confidence in their care. You feel like you’re in good hands, with staff who take you seriously and don’t pass you around.’

Partners Andy Britton and Wayne Jones are also passionate about shaping the future of optometry. The new store will provide hands-on training opportunities for optometrists pursuing advanced qualifications such as Glaucoma and Independent Prescribing certificates, ensuring they gain essential clinical experience in a world-class facility.

The new Specsavers Haverfordwest store will be open seven days a week, offering flexible appointment times to cater to the community’s needs. To book an appointment or learn more about the services available, visit www.specsavers.co.uk/stores/haverfordwest.

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Business

Ferry traffic surges at Pembroke Dock due to Holyhead closure

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FERRY traffic at Pembroke Dock Ferry Terminal has surged following the temporary closure of Holyhead Port due to severe damage caused by Storm Darragh. The Port of Milford Haven, which owns and operates the terminal, has implemented measures to manage the increased volume of vehicles and minimise disruption in the area.

Holyhead Port, a key hub for ferry services between Wales and Ireland, has been closed since December 7. Repairs to storm-damaged infrastructure are ongoing, with reopening not expected until at least Thursday, December 19. The closure means more lorries in Pembroke Dock.

Irish Ferries has temporarily replaced the Isle of Innisfree ferry with the larger James Joyce on its Rosslare route..

The James Joyce has been diverted whilst repairs are carried out at Hollyhead, she will be operating from Pembroke Dock for a few months (Pic: Martin Cavaney)
Drivers in their lorries waiting to board ferry at Pembroke Port (Image: Martin Cavaney)

Traffic management plans in place

Tom Sawyer, Chief Executive at the Port of Milford Haven, said: “We are expecting to see ongoing increased traffic to Pembroke Dock Ferry Terminal. To manage traffic in the area, we have opened up different areas of the Port to reduce the number of vehicles queueing at the Port entrance. We have also been liaising with Pembrokeshire County Council’s Emergency Planning team to identify other areas for longer-term parking, if needed, so that traffic around Pembroke Dock is managed as effectively as possible.”

Sawyer acknowledged the inconvenience to local residents and businesses and expressed gratitude for their understanding: “Our priority is to ensure the safe and effective operation of all traffic on the Milford Haven Waterway. We’d like to thank everyone, particularly those living in and around the Pembroke Dock area, for their understanding and support. We will endeavour to take all actions possible to keep the area as uncongested as possible.”

Concerns over Christmas delays

The closure of Holyhead Port has raised concerns about delayed Christmas deliveries, as the route is a critical link for goods between Ireland and the UK. An Post, the Irish postal service, has reassured customers that alternative routes are being utilised, and the backlog of parcel trucks at Holyhead is decreasing.

A spokesperson for Holyhead Port stated: “Safety is of paramount importance to Holyhead Port, and a thorough investigation into the extent of the damage and repairs required is ongoing. At this point, it is estimated that the berths will reopen for ferry traffic on Thursday, December 19, at the earliest.”

Local impact and advice

Residents near Pembroke Dock have reported increased congestion due to the diversion of ferry traffic. The Port of Milford Haven continues to monitor the situation closely, working with local authorities to alleviate the impact on the community.

Photo Caption: Increased ferry traffic at Pembroke Dock Ferry Terminal due to Holyhead Port closure (Pic: Martin Cavaney/Herald).

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Business

Global green hydrogen pioneers choose Milford Haven as new HQ

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HAUSH LTD, a leading green energy and technology company specialising in green hydrogen, has announced Milford Haven as the location for its new UK headquarters. The move marks a significant step toward making the area a global powerhouse for green hydrogen production and innovation.

Pioneering green hydrogen solutions

Haush Ltd aims to be the first company of its kind to provide green hydrogen solutions for decarbonising land, sea, and air transportation, as well as exporting fuel to Europe. The company’s new headquarters will be established at Fleet Surgeons House, where work is set to begin immediately. The project will create local jobs and includes plans for an education centre to promote skills development in the community.

The Welsh Government is backing Haush through the HYBRID SBRI Hydrogen Port Re-Fuelling Project (HyPR). This initiative focuses on fast-tracking hydrogen production and refuelling services for onshore and offshore fleets, including the design of a permanent hydrogen refuelling solution for the Port of Milford Haven.

High-profile visit to Milford Haven

Economy, Energy, and Planning Cabinet Secretary Rebecca Evans toured the new site on Thursday (Dec 12). She was accompanied by Haush CEO Richard Winterbourne, Chief Technology Officer Joanna Oliver, Chief Operating Officer Adam Hill, and Chief Financial Officer Peter Kristensen.

Rebecca Evans said: “Jobs and green growth are a priority for this Welsh Government, so I am delighted Haush has chosen Milford Haven as the base for its new UK head office.

“The company’s ambitious growth plans align with our aspirations to see Wales become a global leader in renewable energy. This investment will benefit both our climate and economy, generating quality, skilled jobs.

“Haush has committed to training local residents to the highest standards and expanding their educational initiatives to benefit the wider community.”

Driving green innovation

Haush CEO Richard Winterbourne expressed excitement about the project:
“Haush is delighted to make this announcement and move forward with this groundbreaking green hydrogen production project. We look forward to working closely with the Welsh Government to maximise training and educational opportunities for the local community, equipping a future workforce with valuable, transferable skills.”

Chief Technology Officer Joanna Oliver emphasi sed the company’s innovative approach:
“Haush is operating at the forefront of green hydrogen technology and aims to play a significant role in advancing the local green energy transition.”

A brighter, greener future

Haush’s decision to base its UK headquarters in Milford Haven underscores the town’s growing importance as a hub for renewable energy innovation. With strong support from the Welsh Government and a focus on local job creation, the project promises to boost the regional economy and contribute to global efforts to combat climate change.

(Photos by Martin Cavaney/Herald)

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