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Forage to fork – launch of annwn restaurant at the little retreat

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Annwn food

ANNWN is a unique, fine dining destination that exploits the rich foraging potential of the local Welsh landscape in the heart of the stunning Pembrokeshire Coast National Park.

Annwn – the name given to the Otherworld in Welsh mythology, has opened its doors on the site of the idyllic Little Retreat at Lawrenny near an ancient woodland and on the banks of the stunning Cleddau estuary.

The restaurant offers diners entry to a world of exquisite, local sustainable and foraged produce – a new Welsh dining experience. It is the creation of local chef Matt Powell who has worked at Michelin Star establishments over many years, and has successfully run his Fishing and Foraging Wales business to show the delights of the Pembrokeshire coastline to audiences from all over the world.

Matt is bringing this knowledge and passion for the finest food at close hand to the Annwn menu, giving it a true sense of place. The single menu shuns food miles in favour of local seasonal and foraged produce that showcases Wales’ wild ecosystems and the incredible quality and diversity of local sustainable producers.

Matt says: “Pembrokeshire is the county I love, live and work in, both on land and sea, and it offers so much for a world class dining experience. I want Annwn to tell a story and offer a glimpse into this part of the world that’s home to some of the best raw ingredients in the world. Here, I really want to push the boundaries of a new style of Welsh cuisine.”

Annwn sits in a walled garden, hosting just 12 people per sitting, and is the latest attraction at Little Retreat, a glamping sanctuary with wellbeing at its heart, where people come from afar to escape, relax, restore and reconnect with nature in a beautiful corner of the world. 

It is also the venue for the Big Retreat Festival, the ultimate feel good event which returns June 3-6 2022 with a line-up of excitement, adventure, music and magic in the shape of headliners Toploader, Reef, comedy from the likes of Scummy Mummies, plus wellbeing experts such as Richie Norton and the legendary Mr Motivator.

Matt Powell

Little Retreat’s owner is wellbeing expert Amber Lort-Phillips, who said: “Matt is such a talent and has an intrinsic understanding of the foods that live and grow in this very special environment.

Annwn perfectly complements what we have created here at Little Retreat, giving diners the

opportunity to reconnect with nature through the highest quality food creations.”

Little Retreat’s luxury Domes and Stargazers offer the perfect back to nature escape, with the opportunity to explore the local coastline, rivers and inland waterways through wild swimming, or by boat, kayak or stand up paddle boards. Here they run a series of Feel Good Retreats throughout the year, with condensed versions of the annual Big Retreat festival.

Growing up in Wales, Matt was foraging from a young age, he fished his local rivers for brown trout and sewin (sea trout), becoming a full-time bass angling guide for several years.

Leaving culinary college, Matt worked at Raymond Blanc’s renowned Le Manoir aux Quat’Saisons, before moving on to the kitchens of a variety of high-level restaurants in Ireland, the UK and Europe.

He returned to found Fishing and Foraging Wales in 2012, taking visitors on sustainable and responsible adventures of exploration, educating them on the quality of the produce surrounding them. This experience will continue, with Matt running foraging and dining workshops with a small but extremely knowledgeable team at Annwn.

Annwn will feature dishes such as slow cooked duck egg yolk with hedgerow plants and fungi sauce, as well as lobster and laver seaweed with estuary plants and lobster sauce. The menu will change with the seasons, shunning food miles in favour of local seasonal and foraged produce such as velvet swimming crabs, wild mushrooms, vegetables grown in the Little Retreat walled garden, meat from nearby farms, and Welsh wines.

 

Business

Wolfscastle spa earns prestigious AA recognition

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WOLFSCASTLE COUNTRY HOTEL and Spa in Pembrokeshire is celebrating national recognition after its luxury spa was included in the prestigious AA Recommended Spa Awards.

The accolade highlights the hotel’s commitment to delivering high-quality wellbeing experiences, exceptional service, and first-class facilities.

The AA Recommended Spa status is awarded to venues that provide an outstanding guest experience, combining professional expertise, premium treatments, and a relaxing environment. The recognition places Wolfscastle among a select group of leading spa destinations across the UK.

Grace, Levi and Bethan, full-time spa therapists at the award-winning Wolfscastle Spa.
Hot stone massage in the Wolfscastle Country Hotel & Spa treatment room.

The spa, which has been open for nine years, has established itself as one of Pembrokeshire’s top wellness destinations, welcoming both hotel guests and day visitors seeking relaxation in a tranquil countryside setting.

Facilities include hydrotherapy experiences, thermal suites, and dedicated relaxation areas, alongside a wide range of luxury treatments designed to help guests unwind and recharge.

Bethan, Spa Manager at Wolfscastle Country Hotel & Spa, said: “We’re absolutely delighted to be recognised by the AA as a Recommended Spa. The team here work really hard to make sure every guest feels relaxed, welcomed and properly looked after from the moment they arrive.

“To receive this recognition is very special for us and reflects the care and effort our therapists put into every treatment.”

The award further strengthens the hotel’s reputation as one of West Wales’ leading hospitality destinations, offering award-winning dining, boutique accommodation, and premium wellness experiences.

Guests can enjoy spa days, overnight breaks, and tailored treatments throughout the year.

For more information or to book, visit www.wolfscastle.com.

The hotel is also marking a significant milestone this year, with owner Andrew Stirling celebrating 50 years at the helm.

 

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Business

Pembroke South Quay boat shed expansion plans submitted

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A PADDLEBOARDING and canoeing company’s call for an extension to a boat shed at Pembroke’s South Quay, below its historic castle, has been submitted to county planners.

In an application to Pembrokeshire County Council, G Booth of Paddle West CIC, through agent James Dwyer Associates, seeks permission for an extension to the stone-built boathouse, adjacent to the cliff on South Quay fronting the Mill Pond, Pembroke.

A supporting statement says: “It is intended to erect a single storey ‘lean-to’ building, or ‘shed’ for the storage of boats, such as canoes and kayaks, and related equipment, on a vacant space adjacent to the existing stone-built boathouse.”

It adds: “The boathouse and the intended adjacent boat storage shed is located, as is to be expected, in close proximity to water, the Mill Pond. The Mill Pond is the main area of activity for Paddle West, a Community Interest Company, providing boating activities, kayaking, canoeing and paddle boarding, frequently for young people and families.”

It goes on to say: “It is intended that the structure would be lightweight, erected on the exiting hard standing. The ‘shed’ would be used for the storage of boats and related equipment.”

With regard to the historic setting, it adds: “Although the stone-built boathouse appears not to be listed, it is recognised that the walls above are listed and together they are a piece.

“Accordingly, through form and external materials proposed, timber cladding and profile sheet roofing, the aim is to ensure that the structure would be subservient and muted and not detract or compete with the visual aesthetic of the boathouse or historic walls. In effect the addition would blend into the background.”

The application will be considered by county planners at a later date.

The boathouse is sited near to the new Henry Tudor Centre in South Quay, which is due to open in Spring 2027.

The centre, expected to receive around 30,000 visitors a year, will tell the story of Henry Tudor, son of Pembroke, his Welsh ancestry and his impact on our national story, Welsh culture and our wider British heritage.

The restored derelict South Quay buildings will also house a new library and community café, and a healthcare, social services and supported employment facility in the adjoining premises.

 

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Business

Pembrokeshire hospitality rates relief scheme backed

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A WELSH Government-funded scheme to provide rates relief for hospitality businesses has been backed by senior Pembrokeshire councillors.

A report for members of Pembrokeshire County Council’s Cabinet at their March meeting said: “Welsh Government has introduced the Food and Drink Hospitality Rates Relief, this relief is aimed at eligible businesses in Wales in the food and drink hospitality sector for example, pubs, restaurants, cafes, bars and live music venues.

“The aim of the relief is to support eligible businesses to manage continued cost pressures. The relief will apply to all eligible occupied properties by offering a discount of 15 per cent on non-domestic rate bills for the period April 1 to March 31, 2027. The relief is capped at £110,000 per business across Wales.

“As this is a temporary measure, Welsh Government is providing the relief by reimbursing local authorities that use their discretionary relief powers under Section 47 of the Local Government Finance Act 1988.”

It concluded: “The food and drink hospitality rates relief 2026-27 requires the local authority to adopt a discretionary scheme [as outlined] and in accordance with the criteria and conditions specified in the guidance issued by Welsh Government.

“It is proposed that Cabinet resolve to adopt [the scheme] which can be applied to administer the relief. Welsh Government will reimburse local authorities for the relief provided in line with their guidance via a grant under section 31 of the Local Government Act 2003.”

Members backed the recommendation.

All eligible businesses must apply for this relief by the March 31, 2027, and an application form will be available on the council’s website from the April 1.

The maximum cash value of the rates relief allowed, across all properties in Wales occupied by the same business should not exceed £110,000. Businesses claiming the relief must declare that the amount being claimed does not exceed those limits.

 

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