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Farming

Agri-food robotics centre launched

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A NEW advanced training centre in agri-food robotics will create the largest ever cohort of Robotics and Autonomous Systems (RAS) specialists for the global food and farming sectors, thanks to a multi-million-pound funding award.

The world’s first Centre for Doctoral Training (CDT) for agri-food robotics is being established by the University of Lincoln, UK, in collaboration with the University of Cambridge and the University of East Anglia.

The Engineering and Physical Sciences Research Council (EPSRC) has awarded £6.6m for the new Centre which will see a massive influx of high-level robotics expertise at a vital time for the agri-food industry. The CDT will provide funding and training for at least 50 doctoral students, who will be supported by major industry partners and specialise in areas such as autonomous mobility in challenging environments, the harvesting of agricultural crops, soft robotics for handling delicate food products, and ‘co-bots’ for maintaining safe human-robot collaboration and interaction in farms and factories.

Professor Tom Duckett, Professor of Robotics and Autonomous Systems at Lincoln, is the new Centre Director. He said: “Automation and robotics technologies are set to transform global industries – within the UK alone they will add £183bn to the economy over the next decade.

“Agri-food is the largest manufacturing sector in the UK – twice the scale of automotive and aerospace combined – supporting a food chain, from farm to fork, which generates a Global Value Added (GVA) of £108bn, with 3.9m employees in a truly international industry.

“However, the global food chain is under pressure from population growth, climate change, political pressures affecting migration, population drift from rural to urban regions, and the demographics of an ageing population in advanced economies.

“Addressing these challenges requires a new generation of highly skilled RAS researchers and leaders, and our new CDT will be dedicated to delivering that expertise. It will be a real focal point for robotics innovation in the UK.”

At Lincoln, the CDT represents an important partnership between robotics researchers from the Lincoln Centre for Autonomous Systems (L-CAS) and agricultural experts from the Lincoln Institute for Agri-food Technology (LIAT), as they work together to combat these pressing issues facing the global food chain.

Director of the Lincoln Institute for Agri-food Technology, Professor Simon Pearson, said: “It is widely agreed that robotics will transform the food and farming industries in the coming years, but there is still a major skills gap in this area. Working with our industry and academic partners to design the 50 PhD scholarships will enable us to expand the UK’s science and engineering base, delivering a flood of skills and expertise that will drive our food and farming industries into the future.”

Professor Richard Harvey, Senior Lecturer in Computer Science at UEA, added: “Agriculture remains an important and atavistic activity in the UK but it the most dangerous of all the main UK industry sectors. Given that, isn’t it astonishing that so much effort is devoted to robots for driving and delivering parcels to your door?

“This project will initiate a new movement to build robots to handle the unpleasant, difficult and repetitive aspects of farming. At UEA our expertise is in Computer Vision which is making computers that see. We’d like to build robots that can see when an ear of corn has ripened or be able to measure the amount of sunlight falling on a field of wheat or to tell when beans are ready for picking. We look forward to developing new systems that handle the challenge of being on a farm.”

The Centre brings together a unique collaboration of leading researchers from the Universities of Lincoln, Cambridge and East Anglia, together with the Manufacturing Technology Centre, supported by leading industrial partners and stakeholders from across the food, farming and robotics industries. These include John Deere, Syngenta, G’s Growers, Beeswax Dyson, ABB and the Agricultural and Horticultural Development Board.

Crime

Police appeal after 29 ewes stolen from Carmarthenshire hillside

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POLICE are investigating the theft of 29 yearling ewes from mountain grazing land in Cilycwm, near Llandeilo, Carmarthenshire.

The livestock were taken sometime between 1 September and 22 October 2025, according to Dyfed-Powys Police.

The ewes are mostly white-bodied and have two distinctive pitchmarks which officers hope will help farmers and the public identify them. These include a black number 8 marked on the side of the body and a green ‘T’ symbol on the top of the back. Images of the missing animals have been issued as part of the appeal.

The force’s Rural Crime Team is urging anyone who may have noticed suspicious activity on the mountainside during that period, or who has information on the location of the animals, to contact officers on 101.

Alternatively, information can be passed anonymously to Crimestoppers on 0800 555 111 or via the Crimestoppers website.

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Farming

Farmer honoured for outstanding contribution to Welsh agriculture

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Long-serving industry advocate recognised for mentoring and public engagement

CARMARTHENSHIRE farmer Haydn Evans has been awarded the 2025 Farmers’ Union of Wales – United Counties Agriculture and Hunters Society Award for his exceptional contribution to farming in the county and across Wales.

Mr Evans, an organic dairy farmer and Vice Chair of NFU Cymru Carmarthenshire, was recognised for his long-standing commitment to the agricultural sector at both local and national level.

After a successful career in the banking sector, he began farming from scratch twenty years ago, purchasing his first farm and a small herd of cows. He now runs a 97-hectare organic dairy enterprise split across two units – one dedicated to the milking herd and the other to rearing youngstock.

Alongside running the business, Mr Evans plays an active role in industry representation. He serves as Chair of the Welsh Organic Forum and is closely involved with NFU Cymru’s work in the county. His background in finance is seen as a valuable asset in discussions about business resilience, future policy and the challenges facing family farms.

He is also a mentor with the Farming Connect Mentoring Scheme, offering practical guidance to farmers across Wales, particularly those seeking to diversify or strengthen their business operations.

Mr Evans is a strong advocate for agricultural education and public engagement. Each year he supports Carmarthenshire YFC’s “My Food Plate” event, which introduces primary school pupils to sustainable food production and environmental stewardship.

Further developing his technical skills, he recently completed the Fertiliser Advisers Certification and Training Scheme (FACTS) and now teaches at Gelli Aur Agricultural College, helping to train the next generation of agricultural professionals.

The award was presented at the FUW’s Eve of the Welsh Dairy Show Dinner, held at Carmarthen Market on Tuesday, October 28, 2025. This year’s award was sponsored by NatWest Cymru.

Sian Thomas, Chair of the United Counties Agriculture and Hunters Society, said the recognition was “well-deserved,” praising Mr Evans’ dedication to supporting new entrants and promoting best practice within Welsh agriculture.

FUW President Ian Rickman also congratulated Mr Evans, highlighting both his success as an organic dairy farmer and his “tireless efforts to educate and inspire others within the agricultural community.”

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Farming

Farming inheritance tax changes spark calls for delay amid Welsh concerns

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Committee warns of “confusion” as Government urged to review impact on Wales

PLANS to overhaul inheritance tax rules for agricultural estates have prompted a warning from MPs that Welsh family farms could face significant uncertainty unless ministers pause the reforms and assess their impact properly.

The cross-party Welsh Affairs Committee says the measures, due to take effect in April 2026, risk hitting small and medium-sized family farms far harder than the UK Government has suggested. Members argue that the changes have been developed without considering the distinct structure of Welsh farming, where many holdings are family-run, multi-generational and reliant on diversified income streams.

Under the proposals announced in last year’s Labour Budget, inherited agricultural assets valued above £1m would be taxed at 20%. While Treasury officials insist that only the largest estates will be affected, farming unions and rural accountants have produced far higher estimates. Some advisers say the reforms could touch the majority of Welsh farms, particularly where investment in tourism, renewables or on-site businesses has increased overall estate values.

The committee’s report highlights that no Welsh-specific data was published when the policy was announced, leaving what it describes as “a vacuum” filled by wildly different projections. MPs say this lack of clarity has fuelled anxiety across the sector, especially among families preparing for succession in the coming years.

Farmers who have expanded into caravan parks, holiday accommodation or wedding venues warn that diversification — encouraged for decades as a way of shoring up rural income — now risks pushing them over the proposed allowance. Several have told the committee that younger family members hoping to take over holdings are now unsure how to plan, with some reconsidering investment or delaying major decisions until the tax position is clearer.

The committee has urged the UK Government to halt the reforms until a full, Wales-specific impact assessment can be produced, scrutinised and debated. Members argue that any future policy must recognise that Welsh farms are typically smaller, more marginal and more culturally significant than the UK average, often forming the backbone of Welsh-speaking communities.

They also recommend that the Wales Office should take a leading role in assessing how UK-wide tax policies affect devolved nations, to avoid repeating what they describe as a “complacent” approach in this case.

Opposition parties in Wales have echoed the committee’s call for a pause, arguing that the reforms could destabilise rural communities and introducing that level of financial pressure without detailed analysis risks unintended harm. They say there are alternative ways to tighten tax rules for large estates or corporate landowners without imposing heavy costs on working family farms.

The Welsh Government said it welcomed the committee’s work and would consider its findings. The Treasury maintains that it is supporting British agriculture through investment allowances for machinery, funding for sustainable food production and measures designed to reduce EU export costs. Ministers say the reforms will ensure reliefs worth hundreds of millions of pounds are more fairly distributed and contribute to public services.

The next UK Budget is due within a fortnight, and farming organisations will be watching closely for any sign that ministers intend to slow down or revise the proposed changes.

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